What importer Skurnik Wines has to say about this wine...
From 60 year old, southwest-facing vinesCalcareous soil in the Serraboella cru350 meters above sea levelFermentation and maceration: 15-20 days in steel vats at controlled temperatures with indigenous yeastsAged 26 months in 70% in Slavonian oak casks and 30% in French oak tonneaux (mostly used, up to 8 years old) depending upon the vintageApproximately 580 cases produced annuallyFirst produced in 1964
Details
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Grape Variety
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Vintage
2019
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Size
750ml
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Sweetness
Dry
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Body
Full Bodied