Sourced from the renowned Grand Cru village of Avize, Agrapart Pascal’s 2018 Avizoise Blanc de Blancs Extra Brut showcases the elegance and complexity of Chardonnay in one of Champagne’s most prestigious terroirs. The mineral-rich soils and ideal exposure of the vineyard contribute to a wine that is both vibrant and deep, with the structure to evolve beautifully over time.

The 2018 vintage opens with aromas of fresh citrus—lemon and grapefruit—alongside hints of green apple, white flowers, and subtle brioche from the extended lees aging. On the palate, the wine is crisp and precise, with a fine mousse and bright acidity that lifts the fruit and adds freshness. The minerality from the chalky soils adds complexity, while the finish is long and clean, with lingering citrus, almond, and a touch of saline that reflects the terroir of Avize.

Perfect for pairing with seafood, oysters, or delicate dishes like roasted chicken, this Champagne is ideal for those seeking a refined and elegant sparkling wine. Whether enjoyed now or cellared for further development, Agrapart Pascal’s 2018 Avizoise Blanc de Blancs Extra Brut Grand Cru offers a sophisticated expression of Champagne, blending freshness, complexity, and aging potential in every sip.