Champagne Haton is a family-run estate that's been producing a variety of wines in the Marne Valley for nearly a hundred years. The estate produces lots of Champagne, yet it has remained family-owned and operated since it was founded in 1920. Each parcel is vinified separately, allowing for a meticulous final blending process, and allowing all of the Vallée de la Marne's distinct terroir to shine through.
Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!