{"title":"Clos de la Roilette Fall 2025","description":"","products":[{"product_id":"clos-de-la-roilette-coudert-fleurie-cuvee-tardive-2024-750ml","title":"Clos de la Roilette (Coudert), Fleurie \"Cuvee Tardive\", 2024","description":"\u003cp\u003eLate-harvest Gamay from one of Fleurie's top estates—riper, richer, and more concentrated than standard cru Beaujolais. The Coudert family's \"Tardive\" bottling comes from extended hang time, yielding darker fruit, silkier texture, and impressive depth while retaining Fleurie's signature floral lift.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45179211022393,"sku":"NYC-1-DBW-`DB0008-24`-111725-2","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Clos-de-la-Roilette-Coudert-Fleurie-Cuvee-Tardive-2024-Red-Wine-Flatiron-Wines-Spirits-New-York_b257794d.jpg?v=1768524105"},{"product_id":"clos-de-la-roilette-coudert-fleurie-2024-750ml","title":"Clos de la Roilette (Coudert), Fleurie, 2024","description":"\u003cp\u003eClassic cru Beaujolais with Moulin-à-Vent muscle—the heavy clay and manganese-rich soils give this Fleurie uncommon structure. Named after a beloved racehorse from the early 1900s (the label still features a horse's head), the estate borders Moulin-à-Vent. Fernand Coudert bought and replanted in 1967; his son Alain has been winemaker since 1984, now joined by grandson Alexis. Whole-cluster carbonic, aged in foudres.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45179211120697,"sku":"NYC-1-DBW-`DB0010-24`-111725-3","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Clos-de-la-Roilette-Coudert-Fleurie-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773541566"},{"product_id":"clos-de-la-roilette-coudert-fleurie-la-griffe-du-marquis-2023-750ml","title":"Clos de la Roilette (Coudert), Fleurie \"La Griffe du Marquis\", 2023","description":"\u003cp\u003eFernand Coudert purchased the poorly maintained Clos de la Roilette in 1967 and replanted its 9 hectares in Fleurie. His son Alain, now joined by grandson Alexis, has become one of Beaujolais's most consistent producers. \"La Griffe du Marquis\" honors Alain's parents, nicknamed \"Le Marquis et La Marquise\" by their village. The fruit comes from the estate's oldest vines, planted in the 1930s, on clay and manganese soils atypical for Fleurie—closer to neighboring Moulin-a-Vent in character. Vinified traditionally with whole clusters and native yeasts, then aged a full year in Burgundian barriques before release. A serious, structured Fleurie with depth and age-worthiness. Pairs beautifully with roasted game or mushroom dishes.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45179211350073,"sku":"NYC-1-DBW-`DB0671-23`-111725-8","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Clos-de-la-Roilette-Coudert-Fleurie-La-Griffe-du-Marquis-2023-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773541573"}],"url":"https:\/\/nyc.flatiron-wines.com\/collections\/clos-de-la-roilette-fall-2025.oembed","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}