{"title":"In Stock Wines from Private Cellars","description":"","products":[{"product_id":"matchbook-distillery-whiskey-flatland-nv-750ml","title":"Matchbook Distillery, Whiskey 'Flatlander', NV","description":"NYS Whiskey distilled from 83% New York Oaxacan Green Corn and 17% Malted Barley, infused with Aji Amarillo Peppers. Spicy (though there's no real heat from the chilis), crisp and complex.","brand":"Private","offers":[{"title":"Default Title","offer_id":39464209481785,"sku":"NYC-Private-MDW'F'NV-Private-111121-10","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Matchbook-Distillery-Whiskey-Flatlander-NV-Spirit-Flatiron-Wines-Spirits-New-York.jpg?v=1768488924"},{"product_id":"hamlet-hound-bourbon-and-cola-cocktail-in-a-can-nv-250ml-250ml","title":"Hamlet Hound, Bourbon-and-Cola Cocktail-in-a-Can, NV (250ml)","description":"Honestly one of the best canned cockails I've had the privilege of tasting. The cola is spicy and floral, with notes of lavender, citrus oils and juices, spices, and a bit of cola nut. Sweetened with honey, molasses and a pinch of real sugar.","brand":"Private","offers":[{"title":"Default Title","offer_id":41019526873145,"sku":"NYC-Private-`HHB-CC-CNV(250)-Private`-120922-250ml16","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Hamlet-Hound-Bourbon-and-Cola-Cocktail-in-a-Can-NV-250ml-Spirit-Flatiron-Wines-Spirits-New-York_c3d6cb77.jpg?v=1768489605"},{"product_id":"burlotto-barolo-cannubi-2017-srsn1022-cnsn","title":"Burlotto, Barolo Cannubi, 2017","description":"\u003cp\u003eFrom the heart of Barolo’s most storied vineyard, Cannubi, Burlotto’s 2017 bottling is a masterclass in finesse and restraint. Known for their traditional winemaking—including extended macerations and long aging in large botti—Comm. G.B. Burlotto brings a timeless sensibility to one of the region’s most iconic crus.\u003c\/p\u003e\n\n\u003cp\u003eThe 2017 vintage was warm and challenging, but Burlotto handled it with precision. The wine opens with aromas of dried rose, cherry liqueur, mint, and spice, framed by Cannubi’s signature elegance. On the palate, it’s taut and detailed: red berries, tobacco, crushed herbs, and sweet earth glide over fine, noble tannins and lifted acidity. There's generosity, but it’s always held in check—a Barolo that whispers rather than roars.\u003c\/p\u003e\n\n\u003cp\u003eDrink from 2025 onward, or cellar for 15+ years. Perfect with braised meats, wild mushrooms, or simply savored on its own. Burlotto Cannubi 2017 is a bottle that honors place, tradition, and the quiet power of great Nebbiolo.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41039088812089,"sku":"NYC-[CNSN]-CNSN-SRSN1022-122022-BBC2017-ROW9-BOX 12","price":369.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Burlotto-Barolo-Cannubi-2017-Red-Wine-Flatiron-Wines-Spirits-New-York_b22e17da.jpg?v=1768489646"},{"product_id":"giovanni-canonica-barolo-paiagallo-2017-srsn0323","title":"Giovanni Canonica, Barolo Paiagallo, 2017","description":"\u003cp\u003eGiovanni Canonica doesn’t chase polish—he bottles purity. His tiny-production Barolo Paiagallo comes from a high-altitude vineyard just above the town of Barolo itself, and it’s one of the last truly old-school wines in the region. No fining, no filtering, native yeasts, and long aging in old botti—it’s Barolo as it once was: soulful, complex, and just a little wild around the edges.\u003c\/p\u003e\n\n\u003cp\u003eThe 2017 is open-knit and expressive, with soaring aromas of dried rose, truffle, and wild strawberry, followed by a palate that walks the line between delicate and powerful. The tannins are present but not domineering—more sinew than muscle—and there’s a nervy, almost Burgundian tension that keeps it alive in the glass.\u003c\/p\u003e\n\n\u003cp\u003eThis isn’t the wine for someone chasing textbook “modern” Barolo. But for those who crave character, emotion, and a direct line to vineyard and vintage, Canonica’s Paiagallo is a rare and beautiful thing. Drink with reverence—or a braised rabbit ragù.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41214968496185,"sku":"NYC-SRSN0323-041023-GCBP2017-ROW3-BOX 3\/2","price":239.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Giovanni-Canonica-Barolo-Paiagallo-2017-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768489793"},{"product_id":"giovanni-canonica-barolo-grinzane-cavour-2017-srsn0323","title":"Giovanni Canonica, Barolo Grinzane Cavour, 2017","description":"\u003cp\u003eFrom the esteemed Grinzane Cavour vineyard, Giovanni Canonica’s 2017 Barolo offers a captivating expression of Nebbiolo, capturing the depth and finesse of one of Barolo’s most celebrated crus. Known for its elegance, this wine reveals layers of dark fruit, floral nuances, and earthy complexity.\u003c\/p\u003e\n\n\u003cp\u003eThe nose opens with aromas of ripe blackberries, cherries, and plums, accompanied by delicate floral notes of rose and violet, and a hint of spice. On the palate, the wine is full-bodied with smooth tannins and a vibrant acidity that brings balance to the fruit. Subtle earthy undertones add complexity, while the finish is long and refined, leaving lingering notes of dark fruit and a touch of oak.\u003c\/p\u003e\n\n\u003cp\u003eThis Barolo pairs beautifully with roasted meats, game, or rich pasta dishes. While it is already showing well, the 2017 vintage has the structure to age and evolve, revealing even more depth and complexity as time passes.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41214968561721,"sku":"NYC-SRSN0323-041023-GCBGC2017-ROW4-BOX 1","price":229.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Giovanni-Canonica-Barolo-Grinzane-Cavour-2017-Red-Wine-Flatiron-Wines-Spirits-New-York_80f5e1ff.jpg?v=1768489806"},{"product_id":"burlotto-barolo-monvigliero-2018-3l-srsn0323","title":"Burlotto, Barolo Monvigliero, 2018 (3L)","description":"\u003cp\u003eBurlotto’s Barolo Monvigliero 2018 hails from the famed Monvigliero cru in Verduno, a site known for its sandier soils and floral, high-toned expression of Nebbiolo. Fabio Alessandria’s approach—most notably 100% whole-cluster fermentation—brings an unmistakable lift and aromatic complexity to this wine, often compared more to Chambolle-Musigny than to classic Serralunga or La Morra Barolo.\u003c\/p\u003e\n\n\u003cp\u003eThe 2018 vintage was cooler and less concentrated than surrounding years, which suits Burlotto’s transparent, delicate style. Expect notes of rose petal, wild strawberry, sweet herbs, and crushed spice, supported by ultra-fine tannins and fresh acidity. It’s less about muscle, more about movement and perfume.\u003c\/p\u003e\n\n\u003cp\u003eIn the 3-liter format, this wine is not only a showpiece—it’s also a slow-aging masterpiece, built to develop gracefully over the next two to three decades.\u003c\/p\u003e\n\n\u003cp\u003eServe with truffled risotto, game birds, or cellar it for a milestone celebration. This is Barolo for Burgundy lovers, in a bottle made to last a lifetime.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41214968627257,"sku":"NYC-[NET]-SRSN0323-041023-BBM20183L-ROW5-BOX 4","price":1799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Burlotto-Barolo-Monvigliero-2018-3L-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768489819"},{"product_id":"burlotto-barolo-cannubi-2015-srsn0323","title":"Burlotto, Barolo Cannubi, 2015","description":"\u003cp\u003eFrom the renowned Cannubi vineyard, Burlotto’s 2015 Barolo is a powerful yet graceful expression of Nebbiolo, showcasing the depth and elegance of one of Barolo’s most iconic crus. This wine reveals the perfect balance of ripe fruit, floral aromas, and earthy nuances that define the Cannubi terroir.\u003c\/p\u003e\n\n\u003cp\u003eThe nose is an enticing blend of dark cherries, blackberries, and plums, accented by floral notes of rose and violet, and a touch of tobacco and leather. On the palate, the wine is full-bodied with firm tannins providing structure and depth, while the vibrant acidity adds freshness and lift. The finish is long and refined, with lingering flavors of dark fruit, earth, and spice.\u003c\/p\u003e\n\n\u003cp\u003eThis Barolo is a perfect pairing for roasted meats, truffle dishes, or aged cheeses. While the 2015 vintage is already drinking beautifully, it has the structure to age gracefully, revealing even more layers of complexity with time.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41215071256633,"sku":"NYC-SRSN0323-041023-BBC2015-ROW16-BOX 3","price":459.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Burlotto-Barolo-Cannubi-2015-Red-Wine-Flatiron-Wines-Spirits-New-York_3bd210a9.jpg?v=1768489832"},{"product_id":"domaine-fourrier-chambolle-musigny-vieille-vignes-2015-km022023","title":"Domaine Fourrier, Chambolle-Musigny Vieille Vignes, 2015","description":"","brand":"Private","offers":[{"title":"Default Title","offer_id":41340288925753,"sku":"NYC-KM022023-072523-DFCMVV2015-ROW14-BOX 14","price":259.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Fourrier-Chambolle-Musigny-Vieille-Vignes-2015-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1690382627"},{"product_id":"hamlet-hound-whiskey-and-ginger-beer-cocktail-in-a-can-nv-250ml","title":"Hamlet Hound, Whiskey-and-Ginger Beer Cocktail-in-a-Can, NV (250ml)","description":"\u003cp\u003eHonestly one of the best canned cockails I've had the privilege of tasting. The ginger beer is sweet yet spicy, with a hit of real ginger heat and fresh citrusy notes. Sweetened with honey, molasses and a pinch of real sugar.\u003cbr\u003e\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41512838430777,"sku":"NYC-Private-`HHB-CC-WHGIN(250)-Private`-090223-250ml15","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Hamlet-Hound-Whiskey-and-Ginger-Beer-Cocktail-in-a-Can-NV-250ml-Spirit-Flatiron-Wines-Spirits-New-York_ccfb314c.jpg?v=1768490447"},{"product_id":"produttori-del-barbaresco-barbaresco-reserva-9-cru-cassa-mista-2015-gb112023-pvt","title":"Produttori del Barbaresco, Barbaresco Reserva 9 Cru Cassa Mista, 2015","description":"\u003cp\u003e9 bottles -- one from each of the 9 Crus -- from the great cooperative. \u003c\/p\u003e","brand":"Grandi Bottiglie [ITI]","offers":[{"title":"Default Title","offer_id":41851065139257,"sku":"NYC-[PVT]-PVT-GB112023-120723-PBBR9CCM2015-ROW41-BOX 23\/24\/25","price":699.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Produttori-del-Barbaresco-Barbaresco-Reserva-9-Cru-Cassa-Mista-2015-Red-Wine-Flatiron-Wines-Spirits-New-York_97887466.jpg?v=1768491360"},{"product_id":"chateau-palmer-margaux-2020-bdxfut2020s","title":"Chateau Palmer, Margaux, 2020","description":"\u003cp\u003eIn 2020, Château Palmer delivered a wine that feels almost impossibly complete—sumptuous yet structured, dense yet graceful, with that unmistakable Margaux perfume woven through every layer. This is Palmer at its most magnetic: a wine that pulls you in, holds your attention, and keeps unfolding with every sip.\u003c\/p\u003e\n\n\u003cp\u003eA blend of Merlot, Cabernet Sauvignon, and a touch of Petit Verdot, the 2020 is plush and deep, with notes of blackcurrant, plum, violets, graphite, and exotic spice. The tannins are velvety but firm, framing the wine without weighing it down, and the finish stretches on with quiet authority. Biodynamic farming and meticulous cellar work show in the wine’s clarity and finesse.\u003c\/p\u003e\n\n\u003cp\u003eThis is a collector’s Palmer—built to evolve for decades, but already showing its signature elegance. Perfect for the cellar, but with enough charm to tempt you early (if you decant, you won’t regret it). Pair with your best cut of beef—or nothing at all but time and a wide glass.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":41893464440889,"sku":"NYC-BDXFUT2020s-121423-CPM2020-ROW51-BOX","price":369.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Chateau-Palmer-Margaux-2020-Red-Wine-Flatiron-Wines-Spirits-New-York_be81e1a1.jpg?v=1768491438"},{"product_id":"comte-armand-pommard-1er-cru-clos-des-epeneaux-1998-15l-gv0124","title":"Comte Armand, Pommard 1er Cru Clos des Epeneaux, 1998 (1.5L)","description":"\u003cp\u003ePascal Marchand's last vintage at Comte Armand before he went to Domaine de la Vougeraie.   \u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":42112089227321,"sku":"NYC-GV0124-011924-CAP1CCE199815L-ROW15-BOX 20","price":599.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Comte-Armand-Pommard-1er-Cru-Clos-des-Epeneaux-1998-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York_edfb0cb1.jpg?v=1776523115"},{"product_id":"henriques-henriques-madeira-solera-century-malmsey-1900-srsn1223-cnsn","title":"Henriques \u0026 Henriques, Madeira Solera Century Malmsey, 1900","description":"\u003cp\u003eThis great old wine was finally bottled up at the turn of the twenty-first century to commemorate the dawn of a new millennium, and it will probably see out the entire twenty-first century in fine style. The deep and beautifully refined nose offers up a celestial blend of desiccated cherries, fresh figs, a touch of chocolate, a gentle note of heather, dried eucalyptus, wild fennel, gentle cigar smoke, orange peel, a touch of sea salts and a nice topnote of rancio. On the palate the wine is deep, full-bodied, pure and bottomless at the core, with bright, vibrant acids, laser-like focus, seamless balance and magical length and grip on the very, very complex and utterly refined finish. Flawless and breathtakingly beautiful juice. 2014-2100+. 100 - \u003cspan\u003eJohn Gilman, View from the Cellar #49 Jan- Feb 2014.\u003c\/span\u003e\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":42602116841529,"sku":"NYC-[NET]-[CNSN]-CNSN-SRSN1223-032624-HHMSCM1900-ROW7-BOX 3","price":929.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Henriques-Henriques-Madeira-Solera-Century-Malmsey-1900-Fortified-Wine-Flatiron-Wines-Spirits-New-York_ad43017b.jpg?v=1768492077"},{"product_id":"cappellano-barolo-pie-franco-2014-750ml","title":"Cappellano, Barolo \"Pie Franco\", 2014","description":"\u003cp\u003ePre-phylloxera ungrafted vines—Teobaldo's \"folly\" that became legendary. In the 1980s, Teobaldo Cappellano planted ungrafted Nebbiolo Michet in the Gabutti cru of Serralunga, reverting to pre-phylloxera methods. Only a handful of producers worldwide maintain such vineyards. Teobaldo famously banned journalists unless they reviewed without scores. The 2014 suffered 50% yield loss from weather but gained \"inner sweetness and depth\"—kirsch, orange peel, cedar, mint. An especially gracious, airy Piè Franco.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":42727986626617,"sku":"NYC-1-Private-`BRC14`-040524-3","price":699.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Cappellano-Barolo-Pie-Franco-2014-Red-Wine-Flatiron-Wines-Spirits-New-York_d154b8ae.jpg?v=1768492115"},{"product_id":"vicario-mirto-liqueur-nv-joshbnr","title":"Vicario, Mirto Liqueur, NV","description":"\u003cp\u003eMirto is Sardinia’s signature liqueur—a deeply aromatic spirit made by macerating wild myrtle berries in alcohol, then sweetening to balance the berry’s natural tartness. Vicario crafts their version in the traditional Sardinian method, using hand-harvested wild myrtle berries gathered from the island’s macchia scrubland—the dense, aromatic coastal vegetation that gives Sardinian herbs their distinctive intensity. The berries macerate for weeks, extracting deep purple color, balsamic notes, and the herbaceous complexity that makes mirto one of Italy’s most distinctive digestivi. Serve well-chilled after dinner—the cold temperature tames the sweetness while amplifying the aromatic berry and herbal character. This is a liqueur with genuine sense of place: the wild myrtle’s flavors are impossible to replicate outside Sardinia’s unique coastal climate and soil. At once sweet, bitter, herbal, and fruity, mirto occupies a unique space in the Italian liqueur tradition—more complex than limoncello, more approachable than amaro, and entirely its own thing.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":43044834082873,"sku":"NYC-JOSHBNR-042624-VMLNV-ROW15-BOX","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Vicario-Mirto-Liqueur-NV-Spirit-Flatiron-Wines-Spirits-New-York_76350299.jpg?v=1768492388"},{"product_id":"blandys-madeira-bual-1907-srsn0724-pvt","title":"Blandy's, Madeira Bual, 1907","description":"\u003cp\u003eThis isn’t just wine—it’s history in a bottle. Blandy’s 1907 Bual is over a century old, and somehow still alive, kicking, and ready to blow your mind. Made when horse-drawn carriages were still a thing, this wine has spent most of its life chilling in cask, slowly concentrating into something rich, complex, and totally unforgettable.\u003c\/p\u003e\n\n\u003cp\u003eBual is the middle child of Madeira styles—not as dry as Sercial, not as sweet as Malmsey—which means you get the best of both worlds: caramelized richness and zippy acidity. This one’s got layers for days: burnt orange, walnut, dried fig, salty toffee, old wood, spice box—you name it. And the balance? Unreal. Every sip hums with energy, like it’s been storing up flavor for 100+ years and finally decided to let it all out.\u003c\/p\u003e\n\n\u003cp\u003eThis bottle is perfect for celebrations, deep conversations, or just the joy of tasting something that’s older than your grandparents and still totally delicious. Serve it slightly cool, sip it slowly, and prepare to nerd out.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":43546418872377,"sku":"NYC-[PVT]-PVT-SRSN0724-070524-BMB1907-ROW53-BOX 5","price":1599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Blandys-Madeira-Bual-1907-Fortified-Wine-Flatiron-Wines-Spirits-New-York_b1a63055.jpg?v=1768493211"},{"product_id":"ultramarine-sonoma-coast-blanc-de-noirs-heintz-vineyard-2018-gv0724-pvt","title":"Ultramarine, Sonoma Coast Blanc de Noirs Heintz Vineyard, 2018","description":"","brand":"Private","offers":[{"title":"Default Title","offer_id":43607599317049,"sku":"NYC-[PVT]-PVT-GV0724-071924-USCBNHV2018-ROW39-BOX 8","price":199.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Ultramarine-Sonoma-Coast-Blanc-de-Noirs-Heintz-Vineyard-2018-Sparkling-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1721486614"},{"product_id":"barbeito-vintage-tinta-negra-ribeiro-real-1996-srsn082724-1","title":"Barbeito, Vintage Tinta Negra Ribeiro Real, 1996","description":"\u003cp\u003eBarbeito’s Vintage Tinta Negra Ribeiro Real 1996 is a wine that captures the essence of Madeira with remarkable depth and character. Known for its ability to age gracefully, this 1996 release is a beautiful expression of Tinta Negra, the island’s most planted grape, that has developed layers of complexity over decades of careful maturation.\u003c\/p\u003e\n\n\u003cp\u003eThe nose opens with deep aromas of dark berries—blackberry, plum, and fig—complemented by spices of clove, cinnamon, and a hint of smoke. There’s also a savory touch of toasted nuts and caramel that adds to the wine’s richness. On the palate, the wine is full-bodied and smooth, with tannins that are velvety yet structured, allowing the wine to unfold gradually. The acidity is perfectly integrated, keeping the wine fresh despite its age, while the finish is long, with lingering dark fruit and a subtle, earthy minerality.\u003c\/p\u003e\n\n\u003cp\u003eThis Madeira is perfect to enjoy after dinner with a selection of cheeses, dried fruits, or dark chocolate. With its depth and complexity, Barbeito Tinta Negra 1996 is a wine for connoisseurs and collectors alike, offering an incredible window into the long aging potential of Madeira wines.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":43805534879801,"sku":"NYC-SRSN082724-091324-BVTNRR1996-ROW22-BOX 2","price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Barbeito-Vintage-Tinta-Negra-Ribeiro-Real-1996-Fortified-Wine-Flatiron-Wines-Spirits-New-York_f74bc662.jpg?v=1768494363"},{"product_id":"abreu-vineyard-cabernet-sauvignon-madrona-ranch-2006-pz052024-pvt","title":"Abreu Vineyard, Cabernet Sauvignon Madrona Ranch, 2006","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44103606075449,"sku":"NYC-[PVT]-PVT-PZ052024-112924-AVCSMR2006-ROW48-BOX 11","price":379.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Abreu-Vineyard-Cabernet-Sauvignon-Madrona-Ranch-2006-Red-Wine-Flatiron-Wines-Spirits-New-York_21e2e7a1.jpg?v=1768496870"},{"product_id":"colgin-cellars-cariad-red-2010-pz052024-pvt","title":"Colgin Cellars, Cariad Red, 2010","description":"\u003cp\u003eSourced from the best vineyards in Napa Valley, the 2010 Colgin Cellars Cariad Red is a blend that exemplifies Napa’s ability to craft wines with both power and finesse. With a composition of 48% Cabernet Sauvignon, 28% Merlot, 14% Cabernet Franc, and 10% Petit Verdot, the Cariad Red showcases the region’s unique terroir through a wine that offers complexity and aging potential.\u003c\/p\u003e\n\u003cp\u003eThis vintage opens with an enticing bouquet of dark fruits—blackberry, cassis, and plum—interwoven with mocha, tobacco, and subtle hints of graphite. On the palate, the wine is full-bodied with velvety tannins that provide both structure and smoothness, perfectly framing the rich fruit. The acidity is balanced, lifting the flavors and enhancing the wine’s length. The finish is long and persistent, with lingering dark fruit and earthy nuances that reflect the depth and complexity of the Napa Valley soil.\u003c\/p\u003e\n\u003cp\u003eThis blend pairs beautifully with grilled steaks, roasted lamb, or truffle-infused dishes, adding sophistication to any meal. Whether you choose to enjoy it now or cellar it for future enjoyment, the 2010 Colgin Cariad Red is a wine that evolves with time, offering a memorable experience with each sip. It’s a must-have for collectors and wine lovers who seek a wine that combines boldness with elegance.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44103607779385,"sku":"NYC-[PVT]-PVT-PZ052024-112924-CCCR2010-ROW63-BOX owc","price":459.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Colgin-Cellars-Cariad-Red-2010-Red-Wine-Flatiron-Wines-Spirits-New-York_4de32742.jpg?v=1768496909"},{"product_id":"colgin-cellars-ix-estate-red-2011-pz052024-pvt","title":"Colgin Cellars, IX Estate Red, 2011","description":"\u003cp\u003eNestled in the heart of Napa Valley, Colgin Cellars’ IX Estate Red 2011 represents the pinnacle of craftsmanship, blending the estate’s unique terroir with the precision that Colgin is known for. The 2011 vintage, while cooler than usual, has produced a wine that is both refined and powerful, with a beautiful balance of fruit, structure, and complexity.\u003c\/p\u003e\n\n\u003cp\u003eThe wine opens with rich aromas of dark berries—blackberry, cassis, and ripe plum—interwoven with a bouquet of floral notes, including violet and rose. Subtle hints of spice—cinnamon, clove, and a touch of graphite—add depth and intrigue. On the palate, it is full-bodied and beautifully structured, with velvety tannins that provide a silky texture. The acidity is bright, adding vibrancy and balance to the lush fruit. The finish is long and seamless, with lingering notes of dark fruit, spice, and a touch of mineral freshness.\u003c\/p\u003e\n\n\u003cp\u003eThis wine pairs beautifully with rich dishes like roasted lamb, beef Wellington, or a charcuterie board with aged cheeses. While the IX Estate Red 2011 is exceptional now, it has the potential to age gracefully, revealing even more layers of complexity over time. Whether enjoyed today or cellared for the future, this wine is a remarkable example of Napa Valley's elegance and power, epitomizing the artistry of Colgin Cellars.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44103607943225,"sku":"NYC-[PVT]-PVT-PZ052024-112924-CCIXER2011-ROW68-BOX OWC","price":329.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Colgin-Cellars-IX-Estate-Red-2011-Red-Wine-Flatiron-Wines-Spirits-New-York_33788d50.jpg?v=1768496935"},{"product_id":"colgin-cellars-ix-estate-red-2009-pz052024-pvt","title":"Colgin Cellars, IX Estate Red, 2009","description":"\u003cp\u003eBy the time the 2009 vintage was harvested, Colgin’s IX Estate was already firmly established as one of the crown jewels of Pritchard Hill—a site whose combination of elevation, volcanic soils, and meticulous farming helped redefine what Napa Valley could aspire to. But IX is more than a parcel of land. It’s a philosophy: precision without austerity, grandeur without excess.\u003c\/p\u003e\n\u003cp\u003eThe 2009 is the kind of wine that speaks in paragraphs, not bullet points. Fifteen years on, it’s hitting a stride—still vibrant, still structured, but shedding the gloss of youth for something deeper. It doesn’t announce itself with flash. It’s quieter now, with more resonance. A blend shaped by Cabernet Sauvignon but textured by its supporting cast—Merlot, Cabernet Franc, Petit Verdot—all dialed to support, not distract.\u003c\/p\u003e\n\u003cp\u003eIt’s not just about how long it can age (it will), but how confidently it wears its age now. 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This remarkable wine, made from the Bual grape, has spent decades maturing in the warm, humid cellars of Blandy’s, where the slow aging process allows it to develop the richness, complexity, and unique flavors that only time can impart.\u003c\/p\u003e\n\n\u003cp\u003eThe 1920 vintage offers an extraordinary depth, with aromas of rich caramel, dried figs, and roasted nuts, along with hints of spice and a touch of smoke. On the palate, it’s a harmonious blend of sweetness and acidity, with layers of dried fruit, toffee, and a distinct nutty flavor that lingers beautifully. The balance between the natural acidity of Madeira and its aged complexity creates a smooth, long finish that speaks to the wine’s incredible age and storied history.\u003c\/p\u003e\n\n\u003cp\u003eBlandy’s Bual 1920 Madeira is a wine for those who appreciate the rarity and complexity of age, offering an experience that goes far beyond taste alone. It pairs perfectly with rich desserts, cheeses like blue cheese, or even enjoyed alone as a contemplative sip. 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Known for its ability to produce wines with both power and refinement, this Barolo exemplifies the potential of Nebbiolo when grown in the prestigious Monvigliero vineyard.\u003c\/p\u003e\n\u003cp\u003eThe nose is a captivating bouquet of red fruit—raspberries, cherries, and strawberries—intertwined with floral notes of rose petals and violet. Subtle hints of earth, spice, and licorice add depth and complexity. On the palate, the wine is medium-bodied and vibrant, with a firm tannin structure that provides support to the bright fruit and floral elements. The acidity is well-balanced, giving the wine freshness and precision. The finish is long and graceful, with lingering notes of rose, tar, and a touch of tobacco.\u003c\/p\u003e\n\u003cp\u003eThis Barolo is a perfect match for rich dishes like braised beef, roasted lamb, or truffle risotto. Its structure and elegance make it a wine that can be enjoyed now or cellared for further development, rewarding those who give it time to evolve.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44208048111673,"sku":"NYC-[CNSN]-CNSN-GDP1224-011025-BBM2009-ROW406-BOX 65","price":359.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Burlotto-Barolo-Monvigliero-2009-Red-Wine-Flatiron-Wines-Spirits-New-York_7a088408.jpg?v=1768498860"},{"product_id":"burlotto-barolo-cannubi-2009-gdp1224-cnsn","title":"Burlotto, Barolo Cannubi, 2009","description":"\u003cp\u003e.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44208048603193,"sku":"NYC-[CNSN]-CNSN-GDP1224-011025-BBC2009-ROW407-BOX 65","price":369.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Burlotto-Barolo-Cannubi-2009-Red-Wine-Flatiron-Wines-Spirits-New-York_8475ef8b.jpg?v=1768498873"},{"product_id":"burlotto-barolo-monvigliero-2011-gdp1224-cnsn","title":"Burlotto, Barolo Monvigliero, 2011","description":"\u003cp\u003eNestled in one of Barolo’s most revered crus, this wine brings together the full intensity of Nebbiolo with the grace and subtlety that Monvigliero is known for. There’s an immediate appeal with its rich dark fruit, but it’s the layers of complexity that truly captivate.\u003c\/p\u003e\n\n\u003cp\u003eOn the nose, you’re greeted by a bouquet of blackberries, cherries, and plums, combined with a delicate floral edge of rose and violet. Earthy tones of tobacco and leather add a rustic depth, with whispers of spice weaving through. The palate shows its strength with firm tannins and balanced acidity, yet it’s smooth and elegant, making every sip unfold with layers of fruit and a touch of minerality. The finish is long, with lingering notes of licorice and dried herbs.\u003c\/p\u003e\n\n\u003cp\u003eThis Barolo pairs wonderfully with hearty dishes—think roasted meats, rich stews, or truffle risotto. 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This legendary wine is made from the hand-picked, shriveled botrytised grapes, known as Aszú berries, which are left to concentrate their sugar and flavors, resulting in a wine that is both intensely sweet and wonderfully balanced.\u003c\/p\u003e\n\n\u003cp\u003eOn the nose, Essencia 1976 unveils a complex bouquet of honey, dried apricot, and candied orange peel, accompanied by subtle hints of baking spice, ginger, and a faint touch of vanilla. The aroma is rich yet light, almost ethereal, drawing you in with its depth. On the palate, it is incredibly concentrated and full-bodied, with a remarkable balance of sweetness and acidity. The honeyed richness coats the mouth, while vibrant acidity provides a refreshing lift, preventing the wine from feeling heavy. Flavors of dried fruits, orange marmalade, and delicate spices evolve over time, creating a multi-layered experience. The finish is extraordinary—long and opulent, with the sweetness lingering alongside a refreshing mineral edge.\u003c\/p\u003e\n\n\u003cp\u003eTokaji Essencia 1976 is a perfect companion for rich desserts like crème brûlée, foie gras, or a selection of blue cheeses. However, it can also be enjoyed on its own, slowly savored over an evening. Given its remarkable aging potential, this wine continues to evolve with time, revealing new layers of complexity as it ages. A rare and luxurious wine, Essencia represents the pinnacle of Tokaji winemaking, offering an unforgettable experience for collectors and connoisseurs alike.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44208433528889,"sku":"NYC-[CNSN]-CNSN-GDPADD1224-011025-TAE1976-ROW176-BOX 22","price":899.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tokaji-Aszu-Essencia-1976-Dessert-Wine-Flatiron-Wines-Spirits-New-York_a0b966b1.jpg?v=1768498961"},{"product_id":"tokaji-aszu-essencia-unknown-vintage-gdpadd1224-cnsn","title":"Tokaji, Essencia, Unknown Vintage","description":"\u003cp\u003eTokaji Essencia is not just a dessert wine—it’s an experience, a phenomenon, and a piece of liquid history. Even without a known vintage, a bottle of Essencia speaks volumes: it’s crafted from the free-run juice of individually selected, botrytized (nobly rotted) grapes, so dense and sugary that it ferments at a glacial pace—sometimes taking years to reach 2-4% alcohol.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a wine of extraordinary viscosity and flavor, often served by the spoonful. Expect aromas of dried apricot, orange marmalade, honeycomb, saffron, and exotic spice, all wrapped in a shimmering, high-acid frame that balances the immense sweetness. The texture is unlike anything else—silky, weighty, and seemingly endless.\u003c\/p\u003e\n\n\u003cp\u003eBecause Essencia contains so much sugar and acidity, it can age for centuries, making it one of the most durable wines on the planet. 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A perfect match for braised meats, aged cheeses, or a slow Sunday afternoon with a decanter and good company.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44316019982393,"sku":"NYC-Prod19-022525-PBBM2019-ROW8-BOX","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Produttori-del-Barbaresco-Barbaresco-Muncagota-2019-Red-Wine-Flatiron-Wines-Spirits-New-York_2e88eed8.jpg?v=1768501381"},{"product_id":"domaine-fourrier-latricieres-chambertin-old-vine-grand-cru-2019-azw042025-pvt","title":"J.M. Fourrier, Latricieres-Chambertin Vieilles Vignes Grand Cru, 2019 [NET]","description":"\u003cp\u003eJean-Marie Fourrier is among the most coveted names in all of Burgundy, and Latricières-Chambertin is one of Gevrey's great Grand Crus — adjacent to Chambertin itself, deeper soils producing wine of exceptional complexity and refinement. 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This is [NET] — offered at net cost, an opportunity to acquire serious Grand Cru Burgundy from one of the appellation's benchmark producers.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44478874943545,"sku":"NYC-[PVT]-PVT-AZW042025-050825-DFLCOVGC2019-ROW3-BOX OWC","price":419.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/J_M_-Fourrier-Latricieres-Chambertin-Vieilles-Vignes-Grand-Cru-2019-NET-Red-Wine-Flatiron-Wines-Spirits-New-York_859a9e5c.jpg?v=1768506230"},{"product_id":"domaine-trapet-pere-et-fils-chambertin-grand-cru-2010-azw042025-pvt","title":"Domaine Trapet Pere et Fils, Chambertin Grand Cru, 2010 [NET]","description":"\u003cp\u003ePristine bottles of Trapet's Chambertin, one of the great wines of Burgundy. 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Clear prose guides readers through soil, climate, and grape variety details, enriched by thoughtful profiles and maps.\u003c\/p\u003e\n\n\u003cp\u003eThis is a mid‑tier reference in the Classic Wine Library series. It bridges academic context and practical knowledge, addressing labor, sustainability, and climate while charting future trends. It’s essential for anyone exploring California’s complex wine landscape.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44556378734649,"sku":"NYC-Acc-`SMAYVBNV`-062724-21","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Elaine-Chukan-BrownThe-Wines-of-California-Book-Accessories-Flatiron-Wines-Spirits-New-York.jpg?v=1763823270"},{"product_id":"antinori-guado-al-tasso-2020-15l-apas092425-cnsn","title":"Antinori, Guado al Tasso, 2020 (1.5L)","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eAntinori’s Guado al Tasso 2020 (in magnum) is a flagship Super Tuscan from the Bolgheri DOC on the Tuscan coast. Produced at the family’s Guado al Tasso estate, the wine is a Bordeaux-inspired blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, grown on the estate’s well-drained alluvial soils. The 2020 vintage—characterized by even ripening and concentration—was aged for about 18 months in new French oak barrels before bottling.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eGuado al Tasso represents the coastal face of Antinori’s winemaking mastery—lush, powerful, and polished, yet marked by Mediterranean freshness. The 2020 vintage is particularly elegant, marrying ripe fruit and fine tannins with a long, mineral-driven finish. Bottled in magnum, it offers slower, more graceful aging and a stunning centerpiece for collectors or special occasions.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eVelvety and rich, with layers of blackcurrant, plum, and wild herbs, accented by cocoa, cedar, and spice. Full-bodied and supple, with refined tannins and a long, savory finish that balances depth and finesse.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eApproachable from 2025 but capable of aging beautifully through 2040 and beyond, especially in magnum. Perfect with grilled steak, game, or aged cheeses. Decant before serving.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904711127097,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-AGT202015L-ROW8-BOX 10\/11","price":324.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Antinori-Guado-al-Tasso-2020-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York_e85f2867.jpg?v=1768515569"},{"product_id":"tenuta-dell-ornellaia-bolgheri-superiore-ornellaia-la-tensione-artist-label-2016-apas092425-cnsn","title":"Tenuta dell' Ornellaia, Bolgheri Superiore \"Ornellaia\" La Tensione (Artist Label), 2016","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eTenuta dell’Ornellaia’s Bolgheri Superiore “Ornellaia – La Tensione” 2016 (Artist Label) is the limited Vendemmia d’Artista edition of one of Italy’s most acclaimed wines. This vintage, titled La Tensione (“Tension”), celebrates the perfect equilibrium of power and energy found in the 2016 harvest. A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, it was aged 18 months in French oak (70% new) and released with labels and packaging designed by contemporary artist Shirin Neshat, interpreting the vintage’s character through her visual art.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eThe 2016 Ornellaia is widely considered one of the finest in the estate’s history—a benchmark Bolgheri that rivals top Bordeaux for depth and precision. The La Tensione Artist Label elevates this legendary vintage into a collector’s masterpiece, combining world-class winemaking with limited-edition art. In magnum or bottle, it offers decades of evolution and an unforgettable expression of balance and elegance.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eRefined and powerful, with aromas of blackcurrant, plum, violet, and spice. The palate is layered and focused, showing dark fruit, graphite, and tobacco framed by polished tannins and vibrant acidity. The finish is long, graceful, and endlessly complex.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eBest from 2026–2050. Decant for 2–3 hours when young. Exceptional with aged steak, roast lamb, or truffle-infused dishes.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904711684153,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-TOBSOLTAL2016-ROW16-BOX 79","price":374.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-dell-Ornellaia-Bolgheri-Superiore-Ornellaia-La-Tensione-Artist-Label-2016-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1758897598"},{"product_id":"antinori-solaia-2020-apas092425-cnsn","title":"Antinori, Solaia, 2020","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eAntinori’s Solaia 2020 is a legendary Super Tuscan from the renowned Tenuta Tignanello estate in the Chianti Classico hills. This Cabernet Sauvignon–led blend (typically around 75% Cabernet Sauvignon, 20% Sangiovese, and 5% Cabernet Franc) comes from the prized Solaia vineyard, a 20-hectare southwest-facing slope on limestone and marl soils. Hand-harvested grapes are fermented in small conical vats before 18 months of aging in new French oak barrels.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eFew wines embody Italian excellence like Solaia. The 2020 vintage, warm yet balanced, produced wines of striking harmony and approachability without sacrificing depth. It combines the lush fruit and structure of Cabernet with the lift and brightness of Sangiovese—Antinori’s hallmark blend of power and finesse. Solaia remains a benchmark collectible, sought worldwide for its consistency, ageworthiness, and elegance.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eDense and refined, with aromas of blackberry, cassis, violet, and sweet spice. The palate is full and silky, revealing layers of dark fruit, graphite, and balsamic herbs, framed by polished tannins and a long, savory finish.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eDrink from 2025–2045 for peak enjoyment. Decant for at least 2 hours if opened young. Excellent with dry-aged beef, roast lamb, or rich truffle dishes.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904712110137,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-AS2020-ROW21-BOX 12","price":374.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Antinori-Solaia-2020-Red-Wine-Flatiron-Wines-Spirits-New-York_3d2360e1.jpg?v=1768515611"},{"product_id":"antinori-bolgheri-superiore-matarocchio-2019-apas092425-cnsn","title":"Antinori, Bolgheri Superiore \"Matarocchio\", 2019","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eAntinori’s Matarocchio 2019 is the flagship wine of the Guado al Tasso estate in Bolgheri on Tuscany’s coast. A pure Cabernet Franc sourced from a single vineyard of the same name, Matarocchio represents the pinnacle of precision and terroir expression in the Antinori portfolio. The vines grow on clay-limestone soils that produce small, concentrated berries. After careful hand-harvesting, the wine is fermented in temperature-controlled tanks and aged for 18 months in new French oak before extended bottle aging.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eMatarocchio is one of Italy’s most extraordinary Cabernet Francs—profound, elegant, and rare. Produced only in top vintages, it showcases the perfect marriage of Tuscan sunshine and Bordeaux-like refinement. The 2019 vintage is exceptional: deep yet poised, with remarkable aromatic complexity and structure. A collectible masterpiece that stands alongside Italy’s greatest reds.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eIntense and layered, with aromas of blackcurrant, graphite, violet, and tobacco. The palate is rich yet refined, showing dark fruit, cocoa, and Mediterranean herbs wrapped in ultra-fine tannins. The finish is long, savory, and impeccably balanced.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eBest from 2026–2045. Decant 2–3 hours when young to reveal its depth. Superb with grilled meats, lamb, or truffle dishes.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904712568889,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-ABSM2019-ROW28-BOX 8\/3","price":449.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Antinori-Bolgheri-Superiore-Matarocchio-2019-Red-Wine-Flatiron-Wines-Spirits-New-York_a0e78c61.jpg?v=1768515639"},{"product_id":"castello-di-ama-toscana-lapparita-2020-apas092425-cnsn","title":"Castello di Ama, Toscana \"L'Apparita\", 2020","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eCastello di Ama’s L’Apparita 2020 is one of Italy’s most iconic and collectible Merlots, produced from a small, high-altitude vineyard in the heart of Chianti Classico. The Apparita vineyard, planted in the early 1980s on clay-rich soils above the village of Gaiole, was the first in Tuscany to be dedicated entirely to Merlot. The grapes are hand-harvested, fermented in stainless steel, and aged in new French oak barriques for about 14 months, resulting in a wine of depth, elegance, and unmistakable personality.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eOften referred to as “Tuscany’s Pétrus,” L’Apparita represents the pinnacle of Italian Merlot—silky, structured, and intensely aromatic. The 2020 vintage, shaped by warm days and cool nights, produced a wine of remarkable balance and precision, with vibrant fruit and refined tannins. For collectors, this is a blue-chip Tuscan icon, consistently ranked among the world’s greatest reds.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eVelvety and complex, with aromas of black cherry, plum, violet, and graphite. The palate is full-bodied yet graceful, showing layered dark fruit, fine-grained tannins, and hints of cocoa and spice. The finish is long, elegant, and mineral.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eBest from 2026–2045. Decant for two hours if drinking young to reveal its full aromatic complexity. Perfect with roast lamb, filet mignon, or aged Pecorino.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904714829881,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-CATLA2020-ROW31-BOX 6\/9","price":264.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Castello-di-Ama-Toscana-LApparita-2020-Red-Wine-Flatiron-Wines-Spirits-New-York_5fe9937e.jpg?v=1768515652"},{"product_id":"parusso-barolo-bussia-2018-apas092425-cnsn","title":"Parusso, Barolo Bussia, 2018","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eParusso’s Barolo Bussia 2018 is a single-cru Nebbiolo from one of the most esteemed vineyards in Monforte d’Alba. The Parusso family, led by Marco and Tiziana Parusso, farms organically and works with meticulous attention to vineyard health and gentle cellar practices. Fruit from the Bussia vineyard—rich in calcareous marl and sandstone—is fermented with native yeasts and a portion of whole clusters, then aged in small oak barrels to develop texture and aromatic complexity.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eParusso is known for producing expressive, modern-leaning Barolo that retains a deep sense of place. The 2018 vintage showcases finesse over sheer power: elegant fruit, polished tannins, and lifted aromatics, perfectly reflecting Bussia’s combination of structure and grace. This is a superb single-vineyard Barolo from a producer consistently praised for his innovation and precision.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eAromas of red cherry, rose, and spice lead to a supple palate with notes of plum, licorice, and tobacco. Fine-grained tannins frame the wine, finishing long and savory with hints of truffle and mineral earth.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eBest from 2025–2038. Decant for 1–2 hours if drinking young. Excellent with braised meats, truffle dishes, or aged cheeses.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":44904716271673,"sku":"NYC-[CNSN]-CNSN-APAS092425-092525-PBB2018-ROW51-BOX 1","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Parusso-Barolo-Bussia-2018-Red-Wine-Flatiron-Wines-Spirits-New-York_0a1847d5.jpg?v=1768515672"},{"product_id":"bartolo-mascarello-barolo-2008-jw101125-cnsn","title":"Bartolo Mascarello, Barolo, 2008","description":"\u003cp\u003eThere is no single-vineyard Mascarello Barolo—there never has been. Bartolo himself believed that blending all his parcels together produced a more complete wine than any one site alone, and his daughter Maria Teresa continues that tradition. Fruit from Cannubi, San Lorenzo, Rué, and Rocche dell'Annunziata is cofermented in old cement and wooden vats for thirty to fifty days, then aged three years in large 2,500-liter Slavonian oak botti. No temperature control, no small barriques, no concessions to fashion. The 2008 was a classic, challenging Piedmont vintage: spring storms, disease pressure, and a late ripening cycle rescued by warm, dry weather from mid-August onward. The resulting wine is all elegance and structure—red cherry, dried rose, tar, and iron—with the tannins and acidity to evolve for decades. Only about twelve hundred and fifty cases made. The purest expression of traditional Barolo still in production.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45048769118265,"sku":"NYC-[CNSN]-CNSN-JW101125-101425-BMB2008-ROW5-BOX 1","price":549.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bartolo-Mascarello-Barolo-2008-Red-Wine-Flatiron-Wines-Spirits-New-York_f0fe2b98.jpg?v=1768517603"},{"product_id":"bartolo-mascarello-barolo-2009-jw101125-cnsn","title":"Bartolo Mascarello, Barolo, 2009","description":"\u003cp\u003eA challenging vintage that tested even the finest producers—and an opportunity to see what traditional Barolo mastery achieves when nature is difficult. The 2009 growing season brought extreme heat and drought followed by September rains, producing wines that were intense and fruity but less structured than the finest years. Maria Teresa Mascarello, continuing her father Bartolo’s uncompromising methods, applied the same long maceration in cement and wooden vats, the same extended aging in large Slavonian botti, and the same multi-cru blending philosophy regardless of vintage character. The result is a Barolo that speaks more of the producer’s hand than of a single season—the structure and depth are there, shaped by generations of experience. Drink now through the next several years; decant generously.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45048769282105,"sku":"NYC-[CNSN]-CNSN-JW101125-101425-BMB2009-ROW6-BOX 4","price":349.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bartolo-Mascarello-Barolo-2009-Red-Wine-Flatiron-Wines-Spirits-New-York_11caf90b.jpg?v=1768517616"},{"product_id":"bartolo-mascarello-barolo-2011-jw101125-cnsn","title":"Bartolo Mascarello, Barolo, 2011","description":"\u003cp\u003e“No Barrique, No Berlusconi”—Bartolo Mascarello’s hand-painted protest labels became symbols of a man who refused to bend Barolo to fashion. While modernists embraced French oak barriques and single-vineyard bottlings, Mascarello insisted on traditional 2,500-liter Slavonian oak botti and multi-cru blending from parcels including Canubbi and Rocche di La Morra, believing that diverse vineyard sites create the most complete wine. His daughter Maria Teresa continues this philosophy without compromise. The 2011 vintage—warm with a scorching August followed by late September rains—produced wines of fresh red fruit, sweet tannins, and transparent terroir expression. Thirty to fifty days of maceration without temperature control, three years in large botti, then a year in bottle before release. Traditional Barolo in its purest, most uncompromising form.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45048769314873,"sku":"NYC-[CNSN]-CNSN-JW101125-101425-BMB2011-ROW7-BOX 4","price":379.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bartolo-Mascarello-Barolo-2011-Red-Wine-Flatiron-Wines-Spirits-New-York_f5a03891.jpg?v=1768517638"},{"product_id":"domaine-trapet-pere-et-fils-chambertin-grand-cru-2016-15l-mgld061225-pvt","title":"Domaine Trapet Pere et Fils, Chambertin Grand Cru, 2016 (1.5L)","description":"\u003cp\u003eOne of Burgundy’s greatest vineyards from one of its earliest biodynamic converts—and in magnum, the format that allows Grand Cru Burgundy to age most gracefully. Domaine Trapet holds 1.90 hectares across three plots in Chambertin, with the oldest vines dating to 1919. Jean-Louis Trapet, who took the helm in 1993 when the family estate was divided, pioneered biodynamic farming in Burgundy’s Côte de Nuits mid-decade—earning Demeter certification by 2009. His seventh-generation stewardship emphasizes elegance and purity over power. The 2016 vintage overcame a difficult spring to deliver exceptional phenolic maturity: ripe berries, cherries, blood orange, and raw cocoa with lively acidity and ripe tannins concealed by a concentrated fruit core. In magnum, this wine has decades of evolution ahead.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45063553548345,"sku":"NYC-[PVT]-PVT-Mgld061225-101725-DTPFCGC201615L-ROW17-BOX","price":1139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Trapet-Pere-et-Fils-Chambertin-Grand-Cru-2016-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York_bf11f5f0.jpg?v=1768517846"},{"product_id":"franck-balthazar-cornas-chaillot-2016-mgld061225-pvt","title":"Franck Balthazar, Cornas Chaillot, 2016","description":"\u003cp\u003eThree generations of the Balthazar family have made wine in Cornas. Casimir founded the domaine in 1931, Rene took charge in 1950, and Franck took over in 2002, leaving his textile factory job to run the then 2-hectare estate. He has since expanded to over 4 hectares. The Chaillot vineyard contains vines planted in 1914—century-old Petite Syrah acquired from his uncle Noel Verset. Certified organic since 2013. Franck uses a horse to plow steep vineyard holdings. Whole cluster fermentation, native yeasts, concrete vats, manual cap punching, aging in old neutral demi-muid barrels.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45063553974329,"sku":"NYC-[PVT]-PVT-Mgld061225-101725-FBCC2016-ROW25-BOX","price":139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Franck-Balthazar-Cornas-Chaillot-2016-Red-Wine-Flatiron-Wines-Spirits-New-York_cd870ca5.jpg?v=1768517873"},{"product_id":"domaine-jean-louis-chave-hermitage-rouge-2002-gh101525-pvt","title":"Domaine Jean-Louis Chave, Hermitage Rouge, 2002","description":"\u003cp\u003eA rare library release now at 24 years of age—from the family that has farmed Hermitage since 1481. The 2002 vintage was challenging but rewarded those who waited. Jean-Louis Chave's multi-parcel blending philosophy shines here: fruit from Bessards, L'Hermite, Péléat, and other storied lieux-dits comes together in a wine that has evolved into something profound. This is Hermitage at full maturity—tertiary complexity, silky tannins, the haunting minerality of ancient granite. A window into what serious Northern Rhône Syrah becomes with patience. Drink now or hold.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45159504937017,"sku":"NYC-[PVT]-PVT-GH101525-111125-DJLCHR2002-ROW13-BOX 8\/31\/47","price":374.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Jean-Louis-Chave-Hermitage-Rouge-2002-Red-Wine-Flatiron-Wines-Spirits-New-York_d8753755.jpg?v=1768521346"},{"product_id":"bernard-faurie-hermitage-bessardmeal-2009-gh101525-pvt","title":"Bernard Faurie, Hermitage Bessard\/Meal (Gold Capsule), 2009","description":"\u003cp\u003eFoot-crushed whole clusters in old wooden vats, aged in 600-liter demi-muids—Bernard Faurie makes Hermitage the way it was made a century ago. This gold capsule bottling blends fruit from two of Hermitage's greatest lieux-dits: Les Bessards, a solid slab of south-facing granite producing the hill's most structured, tannic Syrah, and Le Méal, where limestone, flint, and rounded pebbles yield wines of sunshine and mineral elegance. The Faurie family has owned vines in Hermitage since 1935, and Bernard maintained just 1.7 hectares, farming by horse plow with no chemical weed killers. The 2009 vintage was lush and opulent across the Northern Rhône, one of the finest in decades, and Faurie's Bessard\/Méal captures that generosity while retaining the structure that only granite and traditional methods can provide. Violet, blackcurrant, spice, and a core of dark fruit that will fuel this wine for decades. Bernard retired in 2020—these bottles represent a closed chapter.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45159507066937,"sku":"NYC-[PVT]-PVT-GH101525-111125-BFHBM2009-ROW59-BOX 13\/33","price":299.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bernard-Faurie-Hermitage-BessardMeal-Gold-Capsule-2009-Red-Wine-Flatiron-Wines-Spirits-New-York_38e4efd4.jpg?v=1768521458"},{"product_id":"bernard-faurie-hermitage-greffieux-bessards-2009-gh101525-pvt","title":"Bernard Faurie, Hermitage Greffieux-Bessards (Cream Capsule), 2009","description":"\u003cp\u003eBernard Faurie represents the old guard of Hermitage—a traditionalist whose tiny 1.7-hectare holdings include vines over a century old. Until 1980, he worked in a factory while his father tended cherry trees and small vineyard plots; the elder Faurie's winemaking sparked a passion that produced some of the Northern Rhône's purest expressions. Faurie employs whole-cluster fermentation, foot-treading, horse plowing, and aging in old demi-muids, bottling without filtration. The Greffieux-Bessards cuvée blends fruit from two of Hermitage's most revered lieu-dits, offering an expression that is more suave and floral than his Bessards-Méal bottling. The 2009 is a celebrated vintage—warm and generous—that matches this wine's natural elegance with depth of terroir.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45159507099705,"sku":"NYC-[PVT]-PVT-GH101525-111125-BFHGB2009-ROW60-BOX 54","price":299.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bernard-Faurie-Hermitage-Greffieux-Bessards-Cream-Capsule-2009-Red-Wine-Flatiron-Wines-Spirits-New-York_93911d49.jpg?v=1768521470"}],"url":"https:\/\/nyc.flatiron-wines.com\/collections\/in-stock-wines-from-private-cellars.oembed?page=2","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}