{"title":"Iwa 5","description":"\u003cp\u003eRichard Geoffroy, the former Chef de Cave at Dom Pérignon, left Champagne to build something radical in Toyama, Japan: a sake that blends five distinct yeast strains to create a single, harmonious spirit. Architect Kengo Kuma designed the brewery; bottle designer Mark Newson shaped the bottle. It's artisanal sake on a scale only Geoffroy could imagine—and it shows.\u003c\/p\u003e","products":[{"product_id":"iwa-5-junmai-daiginjo-sake-assemblage-750ml","title":"Iwa 5, Junmai Daiginjo Sake Assemblage 5","description":"\u003cp\u003eIWA 5 is the sake project of Richard Geoffroy, former chef de cave at Dom Pérignon. Assemblage 5 blends three top sake rice varieties and five yeast strains for depth and precision.\u003c\/p\u003e\n\n\u003cp\u003eBrewed in Toyama and bottled as genshu (undiluted), this Junmai Daiginjo is aromatic, dry, and layered. A modern, terroir-driven sake shaped by Champagne blending philosophy.\u003c\/p\u003e","brand":"Southern Glazers Wines \u0026 Spirits [SOU]","offers":[{"title":"Default Title","offer_id":44656300097593,"sku":"NYC-SOU-`650229`-070325-2","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Iwa-5-Junmai-Daiginjo-Sake-Assemblage-5-Sake-Flatiron-Wines-Spirits-New-York.jpg?v=1769611636"}],"url":"https:\/\/nyc.flatiron-wines.com\/collections\/iwa-5.oembed","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}