{"title":"Lettie Teague's Featured Producers","description":"\u003cbr\u003e","products":[{"product_id":"pol-roger-champagne-brut-reserve-nv","title":"Pol Roger, Champagne Brut Reserve, NV (Non-discountable)","description":"\u003cp\u003ePol Roger has been a favorite Champagne in the US ever since Winston Churchill had an imperial pint every day at lunch.  He said it was just the right size. Not as big as a full bottle but one glass more than a half bottle.  Just right. The reputation is deserved. It is one of the few great houses still entirely family run. They are only a tenth the size of the really big houses, and focus their budgets on making high quality wines every year, rather than on marketing. The house style focuses on elegance and drinkability.\u003c\/p\u003e","brand":"Wildman [WMN]","offers":[{"title":"Default Title","offer_id":31288662163513,"sku":"NYC-6-960506","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Pol-Roger-Champagne-Brut-Reserve-NV-Non-discountable-Sparkling-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768488364"},{"product_id":"von-winning-herrenletten-riesling-erste-lage-trocken-2021-750ml","title":"von Winning, Herrenletten Riesling Erste Lage Trocken, 2021","description":"\u003cp\u003eThe name tells you everything about this vineyard's heritage: Herren points to medieval noble ownership, and Letten describes the heavy clay-rich soil that defines the site. At von Winning—founded in 1849 in Deidesheim and reborn under Stephan Attmann's leadership in 2008—the Herrenletten receives the estate's signature treatment: fermentation in traditional twelve-hundred-liter Stückfass oak casks alongside stainless steel, followed by extended lees aging. This hybrid approach, a deliberate return to historical Pfalz tradition, builds structure and complexity without masking the Riesling's voice. The cool, late-blooming 2021 vintage—marked by a difficult spring, humid summer, and a saving grace of warm, dry September weather—produced lighter-bodied wines with exceptional aromatic purity and racy acidity. Expect cherry blossom, orange zest, ripe apricot, and roasted hazelnut, with a juicy, saline palate that finishes long and complex. Twelve percent alcohol, one hundred percent substance.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":40619359731769,"sku":"NYC-1-MSK-`DE-VWN-09-21`-081222-310","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/von-Winning-Herrenletten-Riesling-Erste-Lage-Trocken-2021-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768489218"},{"product_id":"domaine-de-la-taille-aux-loups-jacky-blot-montlouis-sur-loire-brut-triple-zero-nv-750ml","title":"Domaine de la Taille Aux Loups (Jacky Blot), Montlouis-sur-Loire Brut Triple Zero, NV","description":"Three zeros: zero chaptalization, zero liqueur de tirage, zero dosage — a pétillant naturel with nothing added at any stage, which means the bubbles and the balance both come from grapes picked at full maturity (12–12.5% potential alcohol) and a single long, slow fermentation with indigenous yeasts. This is the wine that won us over on first sip, and it's still the clearest argument for why Jacky Blot came to define Montlouis-sur-Loire. His method is frankly Burgundian — he ferments even the sparkling base in old barrels (five to ten years old, so no oak flavor, just air and texture), and ages it on the lees for two years in the estate's cold cellars. Certified organic since the late 1980s, from Chenin vines 60 to 80-plus years old, now in the hands of his son Jean-Philippe.","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":40696640766009,"sku":"NYC-1-MSK-FR-JTA-71-NV-083122-7","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-de-la-Taille-Aux-Loups-Jacky-Blot-Montlouis-sur-Loire-Brut-Triple-Zero-NV-White-Wine-Flatiron-Wines-Spirits-New-York_e8595aa9-9a6e-4a23-8f5f-7761c6f10bbe.jpg?v=1793934122"},{"product_id":"ziereisen-blauer-spatburgunder-rhini-2020-750ml","title":"Ziereisen, Blauer Spatburgunder Rhini, 2020","description":"","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":41469307387961,"sku":"NYC-MSK-`DE-ZIE-05-20`-082323-70","price":65.99,"currency_code":"USD","in_stock":false}]},{"product_id":"bethel-heights-pinot-noir-aeolian-2022-750ml","title":"Bethel Heights, Pinot Noir Aeolian, 2022","description":"\u003cp\u003eOne of the earliest vineyard plantings in Oregon's Eola-Amity Hills. Twin brothers Ted and Terry Casteel, their wives, and extended family purchased land slated to become a trailer park in 1977 and planted 14 acres of Pinot Noir. First estate wines came in 1984. Ted studied at UC Davis; he later co-founded Oregon's LIVE sustainable certification program. Salmon-Safe certified since 1997, Oregon Certified Sustainable since 2008. Today Ted's daughter Mimi leads viticulture. Oregon Pinot Noir from one of the region's founding families.\u003c\/p\u003e","brand":"Wildman [WMN]","offers":[{"title":"Default Title","offer_id":41800527020089,"sku":"NYC-4-WMN-`20893`-112923-3","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bethel-Heights-Pinot-Noir-Aeolian-2022-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773935117"},{"product_id":"brovia-barolo-brea-vigna-ca-mia-2020-750ml","title":"Brovia, Barolo Brea - Vigna Ca' Mia, 2020","description":"\u003cp\u003eBrovia is one of Barolo’s great traditionalists, crafting wines that are both powerful and terroir-driven. Brea - Vigna Ca’ Mia, sourced from a prime site in Serralunga d’Alba, is the estate’s most structured and age-worthy Barolo, thanks to the vineyard’s iron-rich clay soils. The 2020 vintage, marked by balance and purity, delivers a wine of remarkable depth and precision, capturing both the intensity of Serralunga and the elegance that defines Brovia’s style.\u003c\/p\u003e\n\n\u003cp\u003eBlack cherry, plum, and dried rose petals lead, with layers of anise, leather, and crushed stone adding complexity. The tannins are firm yet beautifully integrated, providing the backbone for long-term aging. While already showing glimpses of its pedigree with extended decanting, this Barolo is built for the cellar, where it will evolve for 20+ years. A stunning match for braised meats, truffle dishes, or simply an evening dedicated to savoring one of Barolo’s finest expressions.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":43839241519161,"sku":"NYC-1-RWM-`ROS-0750-46327`-092424-4","price":135.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Brovia-Barolo-Brea-Vigna-Ca-Mia-2020-Red-Wine-Flatiron-Wines-Spirits-New-York_d8a7969a.jpg?v=1768494556"},{"product_id":"brovia-barolo-brea-vigna-ca-mia-2020-1-5l-1-5l","title":"Brovia, Barolo Brea - Vigna Ca' Mia, 2020 (1.5L)","description":"\u003cp\u003eThis is Brovia at full throttle. Vigna Ca' Mia comes from a prime slice of the Brea vineyard in Serralunga, where the soils are iron-rich and the Nebbiolo runs deep and structured. In magnum, the 2020 is even more of a statement piece—bigger bottle, longer runway, and all the time in the world to stretch out.\u003c\/p\u003e\n\n\u003cp\u003eThis wine brings the serious side of Barolo: dark cherry, rose petals, tar, spice, and that classic Serralunga backbone. But it’s not all muscle. Brovia knows how to dial in the balance—gorgeous aromatics, tightly packed fruit, and tannins that feel powerful but not punishing.\u003c\/p\u003e\n\n\u003cp\u003e2020 was a vintage that gave both ripeness and finesse, and Ca’ Mia is the bottle that brings that into focus. It’s bold now, but cellar it for a few years and you’ll see all the fine detail start to unfold—like watching a moody black-and-white photo come to life in color.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for collectors, Barolo nerds, or just anyone who wants to pull the cork on something big and beautiful five, ten, or twenty years down the line.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":43839241846841,"sku":"NYC-1-RWM-`ROS-1500-46328`-092424-1.5L8","price":309.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Brovia-Barolo-Brea-Vigna-Ca-Mia-2020-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York_298efd94.jpg?v=1768494606"},{"product_id":"au-bon-climat-santa-barbara-county-chardonnay-2023-750ml","title":"Au Bon Climat, Santa Barbara County Chardonnay, 2023","description":"\u003cp\u003eAu Bon Climat, under the guidance of winemaker Jim Clendenen, has long been a leader in showcasing the potential of Santa Barbara County’s unique terroirs. Known for its cool coastal climate and diverse soil types, Santa Barbara County allows Chardonnay to thrive with vibrant acidity and complexity. The 2023 vintage reflects this perfect balance, offering a wine that combines freshness with depth.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with aromas of lemon zest, green apple, and a subtle floral note. On the palate, it’s medium-bodied with a silky texture, with the fruit giving way to a soft touch of oak that adds creaminess without overwhelming the freshness. The finish is clean and crisp, with a mineral edge that gives the wine excellent lift and focus.\u003c\/p\u003e\n\u003cp\u003eA versatile food wine, Au Bon Climat’s 2023 Santa Barbara Chardonnay pairs beautifully with seafood, grilled chicken, or even richer dishes like lobster with butter sauce. It’s a Chardonnay that balances approachability with the structure to age gracefully over the next few years.\u003c\/p\u003e","brand":"Wildman [WMN]","offers":[{"title":"Default Title","offer_id":43912300101689,"sku":"NYC-WMN-`22972`-101724-4","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/IMG-5029.jpg?v=1791838847"},{"product_id":"nittnaus-burgenland-blauer-zweigelt-2020-750ml","title":"Anita \u0026 Hans Nittnaus, Burgenland Blauer Zweigelt, 2020","description":"In the capable hands of Hans and Anita Nittnaus, Zweigelt becomes something complex, quaffable and compelling, with notes of strawberry, red cherry, and black pepper. Austria remains one of our favorite destinations for insanely well-priced wines, and Burgenland is the country's best region for red wine. Zippy, fresh and endlessly versatile, try this with grilled sausages, pasta pomodoro or cured meats.","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44249936166969,"sku":"NYC-RWM-`NIBZ201`-012725-4","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Anita-Hans-Nittnaus-Burgenland-Blauer-Zweigelt-2020-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768499615"},{"product_id":"boundary-breaks-dry-riesling-no-239-finger-lakes-2023-750ml","title":"Boundary Breaks, Dry Riesling No. 239 Finger Lakes, 2023","description":"\u003cp\u003eFrom one of the Finger Lakes' top Riesling producers, this is an elegant Riesling made from the crisp Clone 239. Dry and refreshing, it shows impeccable balance and the region's trademark fruit-driven, layered and nervy style. \u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":44292982865977,"sku":"NYC-5-POL-`NBB077`-021425-2","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Boundary-Breaks-Dry-Riesling-No_-239-Finger-Lakes-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773540611"},{"product_id":"corison-napa-valley-cabernet-sauvignon-2021-750ml","title":"Corison, Napa Valley Cabernet Sauvignon, 2021","description":"\u003cp\u003eCorison’s Napa Valley Cabernet Sauvignon is sourced from old-vine, dry-farmed vineyards on the western Rutherford bench—sites that offer excellent drainage, cooling breezes, and deep, gravelly soils. Cathy Corison’s approach has always favored moderate alcohol, low extraction, and restrained oak, resulting in wines that age gracefully and speak clearly of site and season.\u003c\/p\u003e\n\n\u003cp\u003eThe 2021 vintage was ideal: dry but not drought-stressed, with long hang times and beautifully preserved acidity. The wine opens with aromas of black cherry, cassis, violet, graphite, and cigar box, with a palate that’s textured but linear, showing firm but fine tannins and a long, mineral finish. There’s purity of fruit, but also savory complexity—more Left Bank than valley floor plush.\u003c\/p\u003e\n\n\u003cp\u003eDrink it now with a decant, or cellar confidently for 15–20+ years. Perfect with lamb, roasted mushrooms, or aged cheddar.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":44427799265337,"sku":"NYC-1-MSK-`US-COR-20-21`-041725-2","price":139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Corison-Napa-Valley-Cabernet-Sauvignon-2021-Red-Wine-Flatiron-Wines-Spirits-New-York_fea13db3.jpg?v=1768504617"},{"product_id":"michel-gahier-arbois-rouge-trousseau-la-vigne-de-louis-2023-750ml","title":"Michel Gahier, Arbois Rouge Trousseau La Vigne de Louis, 2023","description":"\u003cp\u003eMichel Gahier is a traditionalist winemaker working in Arbois, the heart of the Jura, just a few minutes from his friend and mentor Pierre Overnoy. His “La Vigne de Louis” bottling comes from a plot of old-vine Trousseau, named after Gahier’s grandfather, who originally planted the site.\u003c\/p\u003e\n\n\u003cp\u003eThe 2023 vintage is made with organic farming, native yeast fermentation, and no fining or filtration. The wine is aged in old foudres, without sulfur additions at bottling, and shows the lifted, wild personality that Jura reds are prized for.\u003c\/p\u003e\n\n\u003cp\u003eTrousseau is one of the Jura’s signature red grapes—more savory and structured than Poulsard, but still delicate. This bottling is pale and transparent, with flavors of wild strawberry, pepper, underbrush, and crushed rock. It’s light in alcohol but grippy and earthy, best served cool or lightly chilled, and a dream pairing for mushrooms, charcuterie, or roast poultry.\u003c\/p\u003e\n\n\u003cp\u003e“La Vigne de Louis” offers one of the most honest, soulful expressions of Trousseau, with just enough Jura volatility to keep things interesting—but always in balance.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44567946362937,"sku":"NYC-1-RWM-`GHTL231`-060225-4","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-La-Vigne-de-Louis-2023-Red-Wine-Flatiron-Wines-Spirits-New-York_8b749967.jpg?v=1772030621"},{"product_id":"michel-gahier-arbois-rouge-trousseau-la-vigne-de-mademoiselle-2023-750ml","title":"Michel Gahier, Arbois Rouge Trousseau La Vigne de Mademoiselle, 2023","description":"\u003cp\u003e“La Vigne de Mademoiselle” is one of Michel Gahier’s signature single-parcel Trousseaus, and perhaps his most elegant. Grown on limestone-marl soils just outside Arbois, this plot yields a lighter, finer expression of Jura’s earthy red grape.\u003c\/p\u003e\n\n\u003cp\u003eThe 2023 vintage was farmed organically and fermented naturally, as always with Gahier. The wine is aged in old oak barrels and bottled unfined, unfiltered, with minimal sulfur. This is Jura winemaking at its most transparent: no makeup, just grape and place.\u003c\/p\u003e\n\n\u003cp\u003eCompared to Gahier’s “La Vigne de Louis,” this bottling is slimmer and more perfumed, with notes of red currant, cranberry, rose petal, and white pepper, plus a faintly herbal, foresty undertone. The tannins are barely there—soft but present—and the whole thing finishes with lift and a little edge.\u003c\/p\u003e\n\n\u003cp\u003eServe it cool and treat it like a light-bodied Cru Beaujolais or a rustic red Burgundy with mountain roots. This is Jura for Pinot lovers—and one of the most graceful expressions of Trousseau out there.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44567946788921,"sku":"NYC-1-RWM-`GHTM231`-060225-7","price":66.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-La-Vigne-de-Mademoiselle-2023-Red-Wine-Flatiron-Wines-Spirits-New-York_6f317db8.jpg?v=1772030633"},{"product_id":"michel-gahier-macvin-du-jura-nv-750ml-1","title":"Michel Gahier, Macvin du Jura, NV","description":"\u003cp\u003eMacvin du Jura is one of the region’s most traditional and least understood wines—a fortified vin de liqueur made by blending fresh, unfermented grape must with aged Marc (eau-de-vie) from Jura grapes, then aging the blend for a few years in barrel.\u003c\/p\u003e\n\n\u003cp\u003eMichel Gahier’s version is based on Chardonnay must, fortified with his own house-distilled Marc, and aged in old oak barrels for around three years before bottling. The result is sweet but structured, with about 16–17% ABV, and a flavor profile that bridges dessert wine and digestif.\u003c\/p\u003e\n\n\u003cp\u003eOn the palate, expect notes of baked apple, toasted walnut, orange peel, spice, and caramel, with an oxidative, nutty edge and warm, gently grippy finish. It’s non-vintage, as is traditional, and always made in small quantities.\u003c\/p\u003e\n\n\u003cp\u003eServe it cool, not cold, alongside aged cheeses (especially Comté or blue cheese), tarte Tatin, or even foie gras. It’s also excellent solo, as a post-dinner sipper.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44567946821689,"sku":"NYC-1-RWM-`GHMVNV1`-060225-8","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Macvin-du-Jura-NV-Fortified-Wine-Flatiron-Wines-Spirits-New-York_bb318f97.jpg?v=1772030644"},{"product_id":"tenuta-delle-terre-nere-etna-bianco-2024-750ml","title":"Tenuta delle Terre Nere, Etna Bianco, 2024","description":"\u003cp\u003eTenuta delle Terre Nere, led by Marco de Grazia, farms high-altitude volcanic vineyards on Etna’s north slope. The 2024 Bianco blends Carricante with Catarratto, Grecanico, and Minnella from sites between 600–900 meters.\u003c\/p\u003e\n\n\u003cp\u003eFermented with native yeasts and aged in stainless steel, it’s dry and mineral, with sharp definition. This is the estate’s purest white, focused on volcanic precision.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":44737401520185,"sku":"NYC-4-MSK-`IT-TTN-01-24`-073125-2","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-delle-Terre-Nere-Etna-Bianco-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777044399"},{"product_id":"tenuta-delle-terre-nere-etna-rosso-guardiola-2024-pre-arrival-eta-81825-750ml","title":"Tenuta delle Terre Nere, Etna Rosso \"Guardiola\", 2023","description":"\"Dark and brooding, the 2023 Etna Rosso Guardiola slowly emerges with a whiff of crushed rocks and ash, giving way to fresher notes of rose petals, lavender and sour cherries. Silken in feel and surprisingly energetic within, it splashes across the palate with perfumed red and black fruits underscored by classic Guardiola minerality. Pleasantly chewy and exceptionally long, the 2023 finishes with crunchy tannins and a tinge of licorice, leaving the palate reeling with depth and concentration. This is deceivingly open today, yet it has the power and balance for extended cellaring.\" Eric Guido, Vinous","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":44750432501817,"sku":"NYC-1-MSK-`IT-TTN-31-23`-080525-3","price":72.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-delle-Terre-Nere-Etna-Rosso-Guardiola-2023-Red-Wine-Flatiron-Wines-Spirits-New-York_d4bea70b.jpg?v=1755096119"},{"product_id":"tenuta-delle-terre-nere-etna-rosso-calderara-sottana-2025-pre-arrival-eta-81825-750ml","title":"Tenuta delle Terre Nere, Etna Rosso \"Calderara Sottana\", 2023","description":"\"The 2023 Etna Rosso Calderara Sottana is dreamy, with a perfumed bouquet of rose, violet, smoke and sour citrus. This is wildly energetic and spry, with crisp red berry fruits and crunchy mineral tones that create an amazing tactile feel as sweet spice tones resonate throughout. The 2023 closes down hard through the finish, as expected in its youthful state. A saturation of crushed wild blueberry and lavender fades slowly.\"","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":44750432567353,"sku":"NYC-1-MSK-`IT-TTN-32-23`-080525-4","price":73.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-delle-Terre-Nere-Etna-Rosso-Calderara-Sottana-2023-Red-Wine-Flatiron-Wines-Spirits-New-York_887e7056.jpg?v=1755096130"},{"product_id":"brovia-barolo-brea-vigna-ca-mia-2021-750ml","title":"Brovia,  Barolo Brea - Vigna Ca' Mia, 2021","description":"\u003cp\u003eThe Brea Vigna Ca' Mia represents the heart of Brovia's expression—a vineyard planted in 1955 and vinified separately since 1995 that has become the flagship of Elena Brovia's winemaking vision. Located within the Brovia-owned Brea MGA, this southeast-facing plot sits on ideal exposures that yield concentrated Nebbiolo of remarkable depth. Brovia's winemaking is traditional: spontaneous fermentation in open-top cement vessels, extended maceration, and aging in large neutral French and Slavonian casks. The 2021 opens with violets, bark, resin, tar and elderberry aromatics, building into a medium- to full-bodied palate with firm tannins, layered red fruit, and a regal lift of elegance. Needs time—drink from 2027 onward.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44826454523961,"sku":"NYC-RWM-`BBBVCM2021`-082825-7","price":145.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Brovia-Barolo-Brea-Vigna-Ca-Mia-2021-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773431511"},{"product_id":"brovia-barolo-brea-vigna-ca-mia-2021-1-5l-1-5l","title":"Brovia, Barolo Brea - Vigna Ca' Mia, 2021 (1.5L)","description":"\u003cp\u003eThe Brea Vigna Ca' Mia represents the heart of Brovia's expression—a vineyard planted in 1955 and vinified separately since 1995 that has become the flagship of Elena Brovia's winemaking vision. Located within the Brovia-owned Brea MGA, this southeast-facing plot sits on ideal exposures that yield concentrated Nebbiolo of remarkable depth. Brovia's winemaking is traditional: spontaneous fermentation in open-top cement vessels, extended maceration, and aging in large neutral French and Slavonian casks. The 2021 opens with violets, bark, resin, tar and elderberry aromatics, building into a medium- to full-bodied palate with firm tannins, layered red fruit, and a regal lift of elegance. This magnum format offers ideal conditions for slow aging. Drink from 2027 onward.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44826454622265,"sku":"NYC-RWM-`BBBVCM202115L`-082825-1.5L8","price":369.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Brovia-Barolo-Brea-Vigna-Ca-Mia-2021-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773541181"},{"product_id":"von-winning-estate-riesling-trocken-2023-750ml","title":"von Winning, Estate Riesling Trocken, 2023","description":"This is the front door to von Winning, one of the Pfalz's top producers of dry wine, and the exacting approach behind their Grosses Gewächs shows up here too. The fruit comes from several vineyards around Deidesheim, on limestone, loam and red sandstone. The vines are farmed organically, though the estate isn't certified. The top wines ferment in wood, but this one is fermented and aged entirely in stainless steel, so nothing gets between you and the Riesling and those soils. Winemaker Stephan Attmann describes his whole method as \"not doing the wrong thing at the wrong time.\" It sounds modest, but it's why even the estate bottling comes across as carefully made. A bit of history: the estate is named for Leopold von Winning, a founding member of a 1910 growers' association that refused to add sugar to its wines. That's a fitting name for a house in Germany's warmest wine region, which is best known for its dry wines.","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45083850375225,"sku":"NYC-MSK-`DE-VWN-01-23`-102325-2","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/von-Winning-Estate-Riesling-Trocken-2023-Pre-Arrival-ETA-Late-Fall-2026-White-Wine-Flatiron-Wines-Spirits-New-York_76fea9c1-4084-4c60-9600-be7619f9d7c5.jpg?v=1793934590"},{"product_id":"tenuta-delle-terre-nere-etna-bianco-le-vigne-niche-montalto-2024-750ml","title":"Tenuta delle Terre Nere, Etna Bianco 'Le Vigne Niche- Montalto', 2024","description":"\u003cp\u003eMarco de Grazia—one of the original \"Barolo Boys\"—acquired 45 hectares on Mount Etna in 2000 and began bottling in 2002. Le Vigne Niche Montalto comes from 60-90 year old vines at 900-950 meters elevation on volcanic ash soils—one of the highest sites in the Etna DOC. 70% Carricante, 20% Catarratto, 5% Grecanico, 5% Inzolia. Organic certified since 2010. The dramatic day-night temperature swings at this altitude produce wine with fine elegance rather than heat. Etna's Burgundy.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45093780914233,"sku":"NYC-4-MSK-`IT-TTN-22-24`-102725-4","price":51.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-delle-Terre-Nere-Etna-Bianco-Le-Vigne-Niche-Montalto-2024-White-Wine-Flatiron-Wines-Spirits-New-York_6f214395.jpg?v=1768519204"},{"product_id":"tenuta-delle-terre-nere-etna-rosso-2024-750ml-1","title":"Tenuta delle Terre Nere, Etna Rosso, 2024","description":"\u003cp\u003eTenuta delle Terre Nere was founded in 2000 by Marco de Grazia, who had previously helped revolutionize Barolo as one of the \"Barolo Boys\" in the 1980s. He declared Mount Etna \"the Burgundy of the Mediterranean\" when the region was still largely unknown and has since validated that claim. The estate farms approximately 45 hectares across nine contradas (crus) on Etna's northern slopes, between 600 and 1,000 meters elevation. The volcanic soils—black pumice and ash from different lava flows—give each contrada distinct character. This Etna Rosso blends Nerello Mascalese (95-98%) with Nerello Cappuccio from vines ranging from young plantings to pre-phylloxera centenarians. Aged 16 months in large French oak, it delivers what makes Etna compelling: bright cherry fruit, floral notes, fine tannins, and refreshing acidity despite the southern latitude.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45093780979769,"sku":"NYC-4-MSK-`IT-TTN-03-24`-102725-5","price":36.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Tenuta-delle-Terre-Nere-Etna-Rosso-2024-Red-Wine-Flatiron-Wines-Spirits-New-York_04280d60.jpg?v=1768519217"},{"product_id":"vina-zorzal-navarra-garnacha-2024-750ml","title":"Vina Zorzal, Navarra Garnacha, 2024","description":"\u003cp\u003eBush vines, but no bush league value. Viña Zorzal's Garnacha comes from 35-year-old ungrafted vines farmed organically in Navarra's Ribera Baja district. Fermented with whole clusters and wild yeasts in stainless steel, this unoaked expression lets pure Garnacha speak—transparent cherry and cranberry, barely a whisper of oak or new wood to hide behind. It's the kind of wine that shows you how good the vineyard is, not how clever the winemaker is.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45156870291513,"sku":"NYC-1-DBW-`DB1699-24`-111025-4","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Vina-Zorzal-Navarra-Garnacha-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773541493"},{"product_id":"bethel-heights-chardonnay-estate-2023-750ml","title":"Bethel Heights, Chardonnay Estate, 2023","description":"\u003cp\u003eEstate Chardonnay from one of Oregon's pioneering vineyards. Founded 1977 by twin brothers Ted and Terry Casteel with their wives; first estate wines in 1984. 75 acres in the Eola-Amity Hills AVA, planted on south-facing slopes at 480-620 feet elevation. Soils: volcanic basalt-derived Jory and Nekia on upper slopes, marine sedimentary Woodburn below. Certified organic and LIVE Certified since 1997. Own-rooted vinifera from the 1977-1979 plantings are among the last surviving in the AVA.\u003c\/p\u003e","brand":"Wildman [WMN]","offers":[{"title":"Default Title","offer_id":45240626511929,"sku":"NYC-4-WMN-`23832`-120825-2","price":41.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bethel-Heights-Chardonnay-Estate-2023-White-Wine-Flatiron-Wines-Spirits-New-York_75a8a3d5.jpg?v=1768528186"},{"product_id":"corison-corazon-gewurztraminer-moon-mountain-2024-750ml","title":"Corison (Corazon), Gewurztraminer 'Moon Mountain', 2024","description":"\u003cp\u003eCathy Corison is one of Napa Valley's most respected and pioneering winemakers, who founded her eponymous winery in 1987 after facing significant obstacles due to industry sexism in the 1970s. Named San Francisco Chronicle Winemaker of the Year in 2011, she's known for elegant, balanced wines with moderate alcohol and softer tannins—a style she maintained even when critics favored bigger, riper wines. Corazon (\"heart\" in Spanish, a play on her name) is her label for wines outside her main Cabernet focus. This Gewurztraminer comes from 60-year-old dry-farmed vines on Moon Mountain in Sonoma, made in a bone-dry, Alsatian style. Tropical fruit on the nose (almost like a tiki cocktail), melon and guava on the palate, with a lightly creamy texture and mouthwatering acidity. Perfect with spicy cuisine or seafood curry.Aromatic Gewurz from Moon Mountain. Rose petal, lychee, ginger. Dry with balanced acidity. Pairs with spicy dishes.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45259612684345,"sku":"NYC-1-MSK-`US-COR-70-24`-121625-2","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Corison-Corazon-Gewurztraminer-Moon-Mountain-2024-White-Wine-Flatiron-Wines-Spirits-New-York_8f719b5a.jpg?v=1768529989"},{"product_id":"corison-corazon-rose-2024-750ml","title":"Corison (Corazon), Rose, 2024","description":"\u003cp\u003eCathy Corison founded her eponymous winery in 1987 after working as a winemaker at several Napa estates. She was among the first female winemaker-proprietors in Napa Valley. The estate focuses on Cabernet Sauvignon from benchland vineyards in St. Helena, known for balanced, age-worthy wines. This rosé—labeled \"Corazon\"—offers a lighter expression of the estate's commitment to elegance and restraint.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45259612782649,"sku":"NYC-1-MSK-`US-COR-71-24`-121625-3","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Corison-Corazon-Rose-2024-Rose-Wine-Flatiron-Wines-Spirits-New-York_f93cb38e.jpg?v=1768530003"},{"product_id":"corison-corazon-wirz-vineyard-riesling-2024-750ml","title":"Corison (Corazon), Cienega Valley Riesling, 2024","description":"\u003cp\u003eRare California Riesling from Cathy Corison—dry, mineral, and nothing like the sweet stereotype. Sourced from Cienega Valley's limestone-rich soils, this shows Riesling's serious side with citrus, stone fruit, and a crystalline finish. Corison, legendary for her Napa Cabernets, proves her range here. Cathy Corison's rare dry Riesling. Cienega Valley limestone—mineral, citrus, crystalline. Legendary winemaker's hidden gem.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45259612815417,"sku":"NYC-1-MSK-`US-COR-72-24`-121625-4","price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Corison-Corazon-Cienega-Valley-Riesling-2024-White-Wine-Flatiron-Wines-Spirits-New-York_5c851a38.jpg?v=1768530016"},{"product_id":"elio-grasso-barolo-gavarini-vigna-chiniera-2007-ttuck-cnsn","title":"Elio Grasso, Barolo Gavarini Vigna Chiniera, 2007","description":"\u003cp\u003eElio Grasso was the first in his family to vinify the grapes his predecessors had sold in bulk, establishing his estate in Monforte d'Alba in 1978. His son Gianluca now works alongside him, farming eighteen hectares within the Barolo UNESCO World Heritage site. The Gavarini Vigna Chiniera comes from south-facing slopes at three hundred fifty to four hundred meters elevation on limestone-based soil—Grasso's more traditional expression, aged in twenty-five-hectoliter Slavonian oak botti rather than French barriques. The warm 2007 vintage delivered radiant, intensely perfumed Barolo with textural richness and gorgeous length—seductive and generous yet never heavy. Expect ripe cherry, leather, pine resin, and violet character with fine, granular tannins and fresh supporting acidity. Now entering its prime at roughly seventeen years old, this is Monforte d'Alba at its most approachable and expressive.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45279692521529,"sku":"NYC-[CNSN]-CNSN-TTUCK-122325-EGBGVC2007-ROW163-BOX 93","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Elio-Grasso-Barolo-Gavarini-Vigna-Chiniera-2007-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773542053"},{"product_id":"lionnet-saint-joseph-rouge-terre-neuve-2022-750ml","title":"Lionnet, Saint-Joseph Rouge Terre Neuve, 2022","description":"\u003cp\u003eFrom a family that has grown grapes in the Northern Rhône since 1575—nearly 450 years of accumulated wisdom. The Lionnets farm just under one hectare of Saint-Joseph organically, producing what critics call \"a profound Northern Rhône thoroughbred...bottled in infinitesimal quantities.\" Whole-cluster fermentation, 18 months in demi-muids, no fining or filtration. If you can find it, this 94-point Syrah is as pure and authentic as Northern Rhône gets. 450-year family legacy (since 1575). Organic, whole-cluster, no fining\/filtration. \"Infinitesimal quantities\" of profound Syrah. 94 pts. Pure Northern Rhône.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45317312020537,"sku":"NYC-RWM-`TBSJ221`-010626-2","price":56.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Lionnet-Saint-Joseph-Rouge-Terre-Neuve-2022-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1768402305"},{"product_id":"great-jones-distillery-wolffer-estate-cask-finished-bourbon-nv-750ml","title":"Great Jones Distillery, Wolffer Estate Cask Finished Bourbon, NV","description":"\u003cp\u003eGreat Jones Distillery's Wolffer Estate Cask Finished Bourbon represents Brooklyn-based craft distillery collaboration with Long Island wine producer. Starting with quality bourbon and finishing in wine casks creates unique terroir blending exercise.\u003c\/p\u003e","brand":"Empire Merchants [EMP]","offers":[{"title":"Default Title","offer_id":45321092628537,"sku":"NYC-EMP-`59881`-010726-2","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Great-Jones-Distillery-Wolffer-Estate-Cask-Finished-Bourbon-NV-Spirit-Flatiron-Wines-Spirits-New-York_30fe7ad8.jpg?v=1786113482"},{"product_id":"domaine-du-vissoux-pierre-marie-chermette-saint-amour-les-champs-grilles-2024-750ml","title":"Domaine du Vissoux (Pierre-Marie Chermette), Saint Amour Les Champs-Grilles, 2024","description":"\u003cp\u003eSaint-Amour is the most romantic of Beaujolais' ten crus—and Pierre-Marie Chermette's Les Champs-Grilles captures that charm with serious winemaking behind it. Domaine du Vissoux has been a leader in Beaujolais' quality revolution, farming organically and vinifying with whole-cluster carbonic maceration to preserve the pure Gamay fruit. The 2024 is fresh off the vine: bright crunchy red fruits, floral notes, and a silky drinkability that makes this one of the most immediately appealing wines on the shelf. Serve slightly cool for maximum pleasure.\u003c\/p\u003e","brand":"Weygandt Selections [WEY]","offers":[{"title":"Default Title","offer_id":45442425421881,"sku":"NYC-WEY-`CHERMSTA24`-020526-2","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-du-Vissoux-Pierre-Marie-Chermette-Saint-Amour-Les-Champs-Grilles-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031265"},{"product_id":"brovia-barolo-brea-ca-mia-2005-15l-acell021426-pvt","title":"Brovia, Barolo Brea Ca' Mia, 2005 (1.5L)","description":"\u003cp\u003eBrovia is one of Barolo's true traditionalists—a family-run estate since 1863 with 19 hectares of prime vineyard and a philosophy of letting each cru speak for itself. Under fourth-generation leadership (Cristina and Elena with winemaker Alex Sanchez), Brovia remains committed to organic farming and conscientious single-cru bottlings. Brea Ca' Mia, from Serralunga d'Alba, shows the house style: beautifully balanced, mineral-driven Nebbiolo that rewards patience. At 19 years, this wine is entering its sweet spot—tannins softening, aromatic complexity emerging. A 1.5L format offers value for serious collectors.\u003c\/p\u003e","brand":"Acker Merrall \u0026 Condit [AC]","offers":[{"title":"Default Title","offer_id":45472597508153,"sku":"NYC-[PVT]-PVT-ACELL021426-021426-BBBCM200515L-ROW27-BOX 43","price":299.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Brovia-Barolo-Brea-Ca-Mia-2005-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1782571446"},{"product_id":"von-winning-kirchenstuck-riesling-grosses-gewachs-2023","title":"von Winning, Kirchenstuck Riesling Grosses Gewachs, 2023","description":"\u003cp\u003eFrom the Kirchenstück Grand Cru vineyard in Deidesheim, von Winning produces this 2023 dry Riesling classified as Grosses Gewächs. The estate's return to wooden-barrel fermentation under winemaker Stephan Attman has elevated the expressiveness of their Rieslings, capturing terroir complexity that stainless-steel fermentation often masks. The Kirchenstück represents one of the Pfalz's finest limestone-influenced sites, producing wines of remarkable mineral precision combined with fruit richness. This 2023 shows bright acidity, citrus and stone fruit, and the limestone minerality that defines the site. \u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45477012275257,"sku":"NYC-AFKAT-2025-DE-VWN-14-23","price":143.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/von-Winning-Kirchenstuck-Riesling-Grosses-Gewachs-2023-White-Wine-Flatiron-Wines-Spirits-New-York_c15fc340.jpg?v=1773155970"},{"product_id":"michel-gahier-cremant-du-jura-2022-750ml","title":"Michel Gahier, Cremant du Jura, 2022","description":"\u003cp\u003eA refined sparkling wine from Jura's most respected producers, made from 100% Chardonnay (Melon à Queue Rouge) sourced from 80-year-old vines on limestone and gravel soils. No dosage, no sulfur added—just 24 months on lees and native yeast fermentation. It delivers elegant almond cream, brassy minerality, salty citrus, and brioche complexity without the oak influence. A precision-driven bubbly that showcases the Jura's mineral terroir.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939235897,"sku":"NYC-1-RWM-`MGCJ2022`-022026-2","price":41.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Cremant-du-Jura-2022-Sparkling-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031401"},{"product_id":"michel-gahier-arbois-blanc-chardonnay-les-follasses-2023-750ml","title":"Michel Gahier, Arbois Blanc Chardonnay Les Follasses, 2023","description":"\u003cp\u003eGrown on white marl soils and made in the ouillé style with no sulfites added, this Les Follasses Chardonnay expresses the precision of Montigny-les-Arsures terroir. Michel farms two parcels—Les Follasses A and B—sometimes blending them, sometimes bottling separately. The result is a fresh, lively white with subtle oxidative qualities that define the Jura's best traditions. Hand-harvested and aged in neutral oak, this cuvée balances bright acidity with the mineral depth characteristic of the appellation.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939268665,"sku":"NYC-1-RWM-`MGABCLF2023`-022026-3","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Blanc-Chardonnay-Les-Follasses-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031402"},{"product_id":"michel-gahier-arbois-blanc-lou-2023-750ml","title":"Michel Gahier, Arbois Blanc Lou, 2023","description":"\u003cp\u003eLou Blanc is a proprietary blend of Chardonnay and Melon à Queue Rouge, an ancient Jura ancestor of Chardonnay identifiable by the red stem that develops as grapes ripen. This cuvée is made in the ouillé style, with barrels topped-up to maintain freshness without oxidation. The result captures the old-fashioned character of Melon à Queue Rouge—flavor and texture somewhere between pure Chardonnay and Savagnin—expressing the peculiar terroir of Montigny-les-Arsures. A distinctive, food-friendly Jura white.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939301433,"sku":"NYC-1-RWM-`MGABL2023`-022026-4","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Blanc-Lou-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031404"},{"product_id":"michel-gahier-arbois-blanc-chardonnay-les-crets-2023-750ml","title":"Michel Gahier, Arbois Blanc Chardonnay Les Crets, 2023","description":"\u003cp\u003eFrom a hilltop vineyard in Montigny-les-Arsures, this Chardonnay grows on marne rouge soils richer in iron than typical marl, giving deeper minerality and saline character. Michel Gahier produces Les Crets in the ouillé style (barrels topped-up during aging) with no sulfites added, aging two years in neutral oak. Though topped-up, the wine displays layered complexity and an endlessly ringing finish more commonly associated with sous voile (yeast-veil) aging. A mineral-driven expression of Jura Chardonnay.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939334201,"sku":"NYC-1-RWM-`MGABCLC2023`-022026-5","price":56.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Blanc-Chardonnay-Les-Crets-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031405"},{"product_id":"michel-gahier-arbois-rouge-trousseau-le-clousot-2024-750ml","title":"Michel Gahier, Arbois Rouge Trousseau Le Clousot, 2024","description":"\u003cp\u003eLe Clousot, a younger-vine Trousseau from a southwest slope beneath Grands Vergers, represents an approachable entry point to Gahier's red range. Though lighter in color and structure, it carries vibrant mineral freshness and subtle smokiness, with a hint of reduction and light CO2—signatures of its spontaneous fermentation in neutral oak foudres. After a short four-week cuvaison and 18 months of elevage in neutral oak, it emerges unfiltered and unfined with no added SO2. Perfect for understanding Trousseau's potential at modest bottle age.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939399737,"sku":"NYC-1-RWM-`MGARTLC2024`-022026-7","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-Le-Clousot-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031408"},{"product_id":"michel-gahier-arbois-rouge-trousseau-la-vigne-du-louis-2024-750ml","title":"Michel Gahier, Arbois Rouge Trousseau La Vigne du Louis, 2024","description":"\u003cp\u003eNamed after Michel's brother Louis, to whom the vineyard is leased, La Vigne du Louis sits on a northeast-facing slope requiring later harvest than other reds. The vines are nearly 60 years old with deep root systems drawing complexity from the terroir. Lighter in color and structure than Gahier's Grands Vergers, the wine offers vibrant freshness, smokiness, and cherry notes with silky tannins. Gahier prefers this cuvée with four to five years of age, making this 2024 a fine intro to his Trousseau range.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939432505,"sku":"NYC-1-RWM-`MGARTLVL2024`-022026-8","price":59.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-La-Vigne-du-Louis-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031409"},{"product_id":"michel-gahier-arbois-rouge-trousseau-grands-vergers-2024-750ml","title":"Michel Gahier, Arbois Rouge Trousseau Grands Vergers, 2024","description":"","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939465273,"sku":"NYC-1-RWM-`MGARTGV2024`-022026-9","price":64.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-Grands-Vergers-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031411"},{"product_id":"michel-gahier-arbois-rouge-trousseau-grands-vergers-2023-750ml","title":"Michel Gahier, Arbois Rouge Trousseau Grands Vergers, 2023","description":"\u003cp\u003eGrands Vergers features Gahier's oldest Trousseau vines, planted in the 1940s on a gentle sun-facing slope contiguous with Puffeney's legendary Bérangers. Each vintage, it stands as the clear star among Michel's reds, showing remarkable concentration, profound minerality, and tight-grained savory structure. The wine evolves beautifully in bottle over decades. This represents the apex of Trousseau expression from Montigny-les-Arsures, where the family has maintained vineyards since 1525.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939498041,"sku":"NYC-1-RWM-`MGARTGV2023`-022026-10","price":64.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-Grands-Vergers-2023-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031413"},{"product_id":"michel-gahier-arbois-rouge-trousseau-berangers-2023-1-5l-1-5l","title":"Michel Gahier, Arbois Rouge Trousseau Berangers, 2023 (1.5L)","description":"\u003cp\u003eReleased only in magnum, Bérangers is a legendary vineyard site long associated with Michel's mentor Jacques Puffeney. Out of respect, Gahier withheld this name from his bottles until Puffeney's retirement. Now Bérangers represents his interpretation of Trousseau from perhaps its best location in the entire appellation. This is a classic, age-worthy red from deep-rooted old vines that will reward many years of cellaring, embodying the savory, mineral essence of Montigny-les-Arsures Trousseau.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939530809,"sku":"NYC-1-RWM-`MGARTB202315L`-022026-1.5L11","price":122.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Arbois-Rouge-Trousseau-Berangers-2023-1_5L-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031414"},{"product_id":"michel-gahier-michel-gahier-arbois-vin-jaune-2016-620ml-620ml","title":"Michel Gahier, Michel Gahier Arbois Vin Jaune, 2016 (620ml)","description":"\u003cp\u003eA classic Vin Jaune from Jura's Jacques Puffeney lineage, aged six years under flor yeast (sous voile) in century-old barrels. Gahier acquired these legendary casks and their yeast mother from Puffeney himself, preserving a tangible connection to one of the region's defining styles. Nutty, spicy, complex—with the concentration, length, and delicate nuance that makes Jura's oxidative wines cult objects.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45495939563577,"sku":"NYC-1-RWM-`MGMGAVJ2016620`-022026-620ml12","price":159.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Michel-Gahier-Michel-Gahier-Arbois-Vin-Jaune-2016-620ml-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031416"},{"product_id":"boundary-breaks-cabernet-franc-2024-750ml","title":"Boundary Breaks, Cabernet Franc, 2024","description":"\u003cp\u003eBoundary Breaks farms the east shore of Seneca Lake in New York's Finger Lakes on land that has stayed in the same family since 1850. Owner Bruce Murray acquired the 120-acre property in 2007 and began planting the estate vineyard in 2009 with Cabernet Franc and other cool-climate varieties. The 2024 blend is 75% Cabernet Franc and 25% Merlot, with 85% of the Cabernet Franc and all Merlot from Boundary Breaks' estate, supplemented by older (2005-planted) Cabernet Franc from nearby Wagner. Grapes are de-stemmed, fermented in stainless steel, then transferred to 2-year-old oak for malolactic fermentation before 10 months in second-use French oak. The result is lithe, light-bodied, and refreshing: black pepper and red fruit aromas, elegant tannins, and the brightness that defines cool-climate Finger Lakes reds. A natural match for Cornell chicken.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45504502005817,"sku":"NYC-5-POL-`NBB084`-022426-2","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Boundary-Breaks-Cabernet-Franc-2024-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773156038"},{"product_id":"boundary-breaks-ovid-line-north-dry-riesling-2024-750ml","title":"Boundary Breaks, Ovid Line North Medium Dry Riesling, 2024","description":"\u003cp\u003eBoundary Breaks' Ovid Line North sits on the commanding east shore of Seneca Lake, where glacial soils and the lake's thermal influence craft supremely aromatic Riesling. This medium-dry bottling balances the varietal's natural piercing acidity with just enough residual sweetness to feel approachable without sacrificing minerality—a wine that feels alive and site-driven rather than sweet. The nose sings with peach, lychee, honeysuckle, and wet slate, while the palate offers that distinctive Finger Lakes tension: bright, mineral-driven, with a finish that begs for spicy food or bold umami flavors. At 10.6% alcohol, it's built for food, for conversation, and for drinking now.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45504502136889,"sku":"NYC-5-POL-`NBB081`-022426-3","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Boundary-Breaks-Ovid-Line-North-Medium-Dry-Riesling-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773156040"},{"product_id":"elio-grasso-barolo-gavarini-2022-750ml","title":"Elio Grasso, Barolo Gavarini, 2022","description":"\u003cp\u003eElio Grasso's family estate in Monforte d'Alba is one of the Langhe's great names — a producer who has spent four decades making Barolo with the kind of patience and precision that defines the traditional school. The Gavarini Chiniera is their Monforte expression from the Gavarini vineyard: sandier, silkier soils than neighboring crus, producing a Barolo that is the most immediately approachable of the three Grasso wines — not less serious, just more open. The 2022 vintage delivered exceptional freshness and purity across the Langhe. Start here if you're discovering Elio Grasso.\u003c\/p\u003e","brand":"Sussex [SUX]","offers":[{"title":"Default Title","offer_id":45603858808889,"sku":"NYC-1-SUX-`GRA00322`-031826-2","price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Elio-Grasso-Barolo-Gavarini-2022-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1774536883"},{"product_id":"elio-grasso-barolo-ginestra-casa-mate-2022-750ml","title":"Elio Grasso, Barolo Ginestra Casa Mate, 2022","description":"\u003cp\u003eThe Ginestra vineyard in Monforte d'Alba is one of Barolo's most respected crus — a large, complex hillside that produces wines of unusual structure and depth. Elio Grasso's 'Casa Maté' is their historic parcel within Ginestra, farmed on the compact Helvetian soils that give this part of the vineyard particular intensity and grip. Where Gavarini is open and approachable, Ginestra Casa Maté is more concentrated, more tannic, and more built for the cellar. The 2022 vintage adds freshness to that power. Give it time, or decant very generously.\u003c\/p\u003e","brand":"Sussex [SUX]","offers":[{"title":"Default Title","offer_id":45603858841657,"sku":"NYC-1-SUX-`GRA00422`-031826-3","price":109.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Elio-Grasso-Barolo-Ginestra-Casa-Mate-2022-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1774536884"},{"product_id":"peter-lauer-riesling-barrel-x-2025-750ml","title":"Peter Lauer, Riesling 'Barrel X', 2025","description":"\u003cp\u003eCall this the gateway drug to the Saar. Florian Lauer, fifth generation and one of Germany's brightest Riesling stars, blends fruit from four villages into Barrel X: power from Ayl and Wawern, racy acidity from Saarburg, spice from Wiltingen. It sits just off-dry, feinherb in the German shorthand, meaning a whisper of sweetness that ripe fruit and zippy acidity swallow whole. Think of it as the Saar's answer to Bourgogne Blanc, an honest introduction to a great estate that won't require a second mortgage. Farmed organically, fermented with native yeast, and dangerously easy to finish.\u003c\/p\u003e","brand":"Vom Boden [VBD]","offers":[{"title":"Default Title","offer_id":45660827779129,"sku":"NYC-1-VBD-`VB010125`-040126-2","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Peter-Lauer-Riesling-Barrel-X-2025-White-Wine-Flatiron-Wines-Spirits-New-York_d7d6b2c3.jpg?v=1779288284"},{"product_id":"elio-grasso-barolo-gavarini-vigna-chiniera-2016-uacell-pvt","title":"Elio Grasso, Barolo Gavarini Vigna Chiniera', 2016","description":"\u003cp\u003eA traditional Barolo from a benchmark Monforte vintage. Elio Grasso founded the estate in 1978 in Monforte d'Alba; today his son Gianluca leads the cellar. The family owns two adjacent crus on the Ginestra and Gavarini hills, and Vigna Chiniera is the single block within the Gavarini MGA, south-facing, planted to old-school Nebbiolo on calcareous-clay marl. The wine is aged in large neutral oak in the family's hand-dug cellar carved into the hillside. The 2016 vintage is widely regarded as one of Piedmont's great classical years, a vintage built for the long haul. At nearly a decade in bottle, this is just beginning to open; expect another twenty-plus years of life. Decant generously if drinking now.\u003c\/p\u003e","brand":"UA","offers":[{"title":"Default Title","offer_id":45693328195641,"sku":"NYC-[PVT]-PVT-UACELL-040926-EGBGVC2016-ROW5-BOX 4, 9","price":129.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Elio-Grasso-Barolo-Gavarini-Vigna-Chiniera-2016-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1775832767"},{"product_id":"cardedu-praja-monica-di-sardegna-2024-750ml","title":"Cardedu, Praja Monica di Sardegna, 2024","description":"\u003cp\u003eA native Sardinian red that drinks like a darker, herbier Pinot Noir. Monica is one of the island's oldest grapes — light-skinned, aromatic, often overshadowed by Cannonau — and Cardedu is among the producers showing what the variety can do when farmed with care. Praja, which means beach in Sardinian dialect, comes from a single vineyard called Tenute di Fassoni planted on sandy loam. 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