{"title":"Sancerre","description":"\u003cp\u003eSancerre is one of France's greatest -- and most popular -- wines. We have what you want, whether it's a single-vineyard terroir-focused Sancerre or a crisp and delicious white to serve your friends. Browse below!\u003c\/p\u003e","products":[{"product_id":"edmond-vatan-sancerre-clos-la-neore-2020-1-5l-1-5l","title":"Edmond Vatan, Sancerre Clos La Neore, 2020 (1.5L)","description":"\u003cp\u003eThe most expensive Sauvignon Blanc in Sancerre—only 4,000 bottles annually from methods little-changed since the French Revolution. Edmond Vatan (1929-2022) was a mythic figure with close to 60 vintages. Thirteen generations since 1789 in Les Monts Damnés—Sancerre's greatest site. Méthode ancienne: late harvest, native yeast, century-old 600-liter foudres, unfiltered bottling when barometric pressure is perfect. Exceptional aging potential of 20-30 years.\u003c\/p\u003e","brand":"Weygandt Selections [WEY]","offers":[{"title":"Default Title","offer_id":42295085531193,"sku":"NYC-4-[AW]-WEY-`VATBLMG320`-021624-1.5L4","price":449.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Edmond-Vatan-Sancerre-Clos-La-Neore-2020-1_5L-White-Wine-Flatiron-Wines-Spirits-New-York_478c0ed3.jpg?v=1768491754"},{"product_id":"edmond-vatan-sancerre-clos-la-neore-2021-1-5l-1-5l","title":"Edmond Vatan, Sancerre Clos La Neore, 2021 (1.5L)","description":"\u003cp\u003eThere are great Sancerres, and then there’s Clos La Néore. Made by Edmond Vatan (and now his daughter Anne), this wine has achieved near-mythical status—not because it’s flashy, but because it’s pure. From a single parcel on the Monts Damnés slope, this is Sauvignon Blanc stripped down to its most precise, mineral, and expressive form.\u003c\/p\u003e\n\n\u003cp\u003eThe 2021 is classic Néore: citrus peel, crushed stone, and a kind of tensile energy that feels more like Chablis Grand Cru than any typical Sancerre. There’s no new oak, no bells and whistles—just chalky depth, crystalline focus, and quiet intensity that builds with each sip.\u003c\/p\u003e\n\n\u003cp\u003eAnd in magnum? Forget it—this isn’t just wine, it’s a time capsule. Cellar it for a decade or two if you’ve got the patience, or open it now and join the cult.\u003c\/p\u003e","brand":"Weygandt Selections [WEY]","offers":[{"title":"Default Title","offer_id":44132934058041,"sku":"NYC-1-WEY-`VATBLMG321`-121124-1.5L3","price":449.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Edmond-Vatan-Sancerre-Clos-La-Neore-2021-1_5L-White-Wine-Flatiron-Wines-Spirits-New-York_428f32e3.jpg?v=1768497473"},{"product_id":"lucien-crochet-sancerre-blanc-croix-du-roy-2023-750ml","title":"Lucien Crochet, Sancerre Blanc \"Croix du Roy\", 2023","description":"\u003cp\u003eLucien Crochet is a benchmark producer in Sancerre, and “Croix du Roy” is one of his signature bottlings—grown on limestone-rich soils near Bué and made with exacting care. The result? Classic Sancerre with a little more cut, depth, and tension.\u003c\/p\u003e\n\n\u003cp\u003eThe 2023 vintage is zippy and bright—think lemon zest, crushed chalk, and green apple skin—with a clean, linear structure that keeps it racy without being sharp. There's no oak here, just pure Sauvignon Blanc minerality, elevated by meticulous farming and old-vine fruit.\u003c\/p\u003e\n\n\u003cp\u003ePerfect with oysters, goat cheese, sashimi, or just a glass by itself when you want something crisp, elegant, and deeply satisfying.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":44444998860857,"sku":"NYC-1-RWM-`CCSC231`-042425-2","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Lucien-Crochet-Sancerre-Blanc-Croix-du-Roy-2023-White-Wine-Flatiron-Wines-Spirits-New-York_51b0d8a7.jpg?v=1773540792"},{"product_id":"vincent-gaudry-sancerre-blanc-le-tournebride-2023-750ml","title":"Vincent Gaudry, Sancerre Blanc 'Le Tournebride', 2023","description":"\u003cp\u003eVincent Gaudry stands as a pioneer in Sancerre, holding the distinction of being the appellation's first certified biodynamic producer—a commitment that shapes every bottle from his hillside vineyards. His 'Le Tournebride' represents the essence of this philosophy, drawing fruit from three distinct communes: Verdigny, Sancerre, and Saint-Satur, each contributing its own character to this thoughtfully crafted blend.\u003c\/p\u003e\n\n\u003cp\u003eThe vineyards stretch across elevations of 200 to 300 meters, where Sauvignon Blanc vines benefit from the varied exposures and limestone-rich soils that define Sancerre's terroir. Gaudry's biodynamic approach allows these sites to express themselves naturally, creating a wine that captures the mineral precision and vibrant energy for which the region is celebrated.\u003c\/p\u003e\n\n\u003cp\u003eWithin Gaudry's portfolio, 'Le Tournebride' serves as an accessible introduction to his winemaking philosophy, offering the pure expression of Sancerre Sauvignon Blanc without the complexity of single-vineyard bottlings. It embodies the classic Sancerre profile—that distinctive combination of citrus brightness and mineral backbone that has made this corner of the Loire Valley synonymous with exceptional white wine.\u003c\/p\u003e","brand":"De Maison East [DME]","offers":[{"title":"Default Title","offer_id":44522417651769,"sku":"NYC-DME-`VG-T23`-051925-2","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Vincent-Gaudry-Sancerre-Blanc-Le-Tournebride-2023-White-Wine-Flatiron-Wines-Spirits-New-York_0ece4fd3.jpg?v=1773540896"},{"product_id":"yves-martin-clos-de-beaujeu-sancerre-2023-750ml","title":"Yves Martin, Clos de Beaujeu Sancerre, 2023","description":"\u003cp\u003eYves Martin's Clos de Beaujeu comes from a single vineyard in Chavignol, a well-regarded village in Sancerre known for its limestone-rich soils. This family estate spans just nineteen hectares, allowing meticulous attention to each plot. The wine ferments in both stainless steel and barrels, with fifty percent barrel aging adding texture while preserving Sancerre's signature minerality. Extended lees aging for a full year develops complexity beyond typical Sancerre.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":44528859217977,"sku":"NYC-4-DBW-`DB1368-23`-052125-2","price":46.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Yves-Martin-Clos-de-Beaujeu-Sancerre-2023-White-Wine-Flatiron-Wines-Spirits-New-York_6d3c0383.jpg?v=1768507270"},{"product_id":"edmond-vatan-sancerre-clos-la-neore-2010-fwsl062725pt2-pvt","title":"Edmond Vatan, Sancerre Clos la Neore, 2010","description":"\u003cp\u003eClos la Néore is a one-hectare parcel in Chavignol’s Monts Damnés, Sancerre’s most prized slope. Edmond Vatan crafted the 2010 vintage from low-yielding, old vines on Kimmeridgian limestone.\u003c\/p\u003e\n\n\u003cp\u003eNative yeast fermentation in old oak, no filtration, and long lees aging define this iconic wine. Now matured, it shows the power and longevity that made Vatan a legend.\u003c\/p\u003e","brand":"Flatiron Library [FWL]","offers":[{"title":"Default Title","offer_id":44724135788601,"sku":"NYC-[PVT]-PVT-FWSL062725PT2-072425-EVSCN2010-ROW9-BOX 309, 274","price":429.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Edmond-Vatan-Sancerre-Clos-la-Neore-2010-White-Wine-Flatiron-Wines-Spirits-New-York_24ae3ed0.jpg?v=1768511479"},{"product_id":"yves-martin-sancerre-chavignol-la-cote-des-monts-damnes-2023-750ml","title":"Yves Martin, Sancerre Chavignol La Cote Des Monts Damnes, 2023","description":"\u003cp\u003eWhat is this wine?\n\u003cbr\u003eYves Martin is a small family estate based in Chavignol, one of the most renowned villages in Sancerre. The domaine is known for precise, terroir-driven Sauvignon Blancs from steep, limestone- and marl-rich slopes. La Côte des Monts Damnés is a single-vineyard bottling from one of Sancerre’s most famous crus—its name means “the slope of the damned,” a reference to its vertiginous, hard-to-work hillside.\u003c\/p\u003e\n\n\u003cp\u003eWhy get this wine?\n\u003cbr\u003eMonts Damnés is a benchmark site, producing some of the most structured, ageworthy Sancerres. Yves Martin’s cuvée captures the essence of this terroir at outstanding value compared with more famous names like Vatan or Boulay. For fans of mineral, powerful Sauvignon Blanc, this is an insider’s bottle from a top vineyard.\u003c\/p\u003e\n\n\u003cp\u003eWhat does this wine taste like?\n\u003cbr\u003eFocused and energetic, with citrus, green apple, and gooseberry layered over crushed stone, white flowers, and a chalky, saline backbone. The palate is taut and textural, finishing long and mineral.\u003c\/p\u003e\n\n\u003cp\u003eWhen should you drink this wine?\n\u003cbr\u003eDelicious now for its vibrancy, but capable of aging 5–8 years for more complexity. Excellent with goat cheese (especially Crottin de Chavignol), oysters, or grilled fish.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":44886768058425,"sku":"NYC-DBW-`DB3792-23`-091825-2","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Yves-Martin-Sancerre-Chavignol-La-Cote-Des-Monts-Damnes-2023-White-Wine-Flatiron-Wines-Spirits-New-York_09afb7ec.jpg?v=1773541249"},{"product_id":"thomas-labaille-sancerre-monts-damnes-cuvee-buster-2024-750ml","title":"Thomas-Labaille, Sancerre Monts Damnes \"Cuvee Buster\", 2024","description":"\u003cp\u003eLegendary single-vineyard Sancerre from the steep Kimmeridgian slopes of Monts Damnés—considered Sancerre's greatest site. Florence Thomas and Jean-Paul Labaille took over her father Claude's vines in 1994. Jean-Paul, who quit his civil service job to become a full-time vigneron, selects the best lots for this cuvée, first bottled in 1997 as a tribute to importer Joe Dressner's dog Buster. Native yeast fermentation, aged 8-9 months in 600-liter foudres, bottled unfiltered and unfined. Extremely limited production.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45159503003705,"sku":"NYC-DBW-`DB0375-24`-111125-4","price":55.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Thomas-Labaille-Sancerre-Monts-Damnes-Cuvee-Buster-2024-White-Wine-Flatiron-Wines-Spirits-New-York_c20222f8.jpg?v=1768521282"},{"product_id":"yves-martin-sancerre-chavignol-2024-750ml","title":"Yves Martin, Sancerre Chavignol, 2024","description":"\u003cp\u003eSancerre from the source. Chavignol is the most celebrated village in the appellation, home to the famous Monts Damnes vineyard and the pungent Crottin de Chavignol cheese. The Martin family farms 19 hectares here on Kimmeridgian limestone—the same ancient seabed formation found in Chablis and Champagne—producing Sauvignon Blanc with more body and minerality than typical Sancerre. Fermented with native yeasts in stainless steel, aged on lees for texture. This is Sancerre for people who find most Sancerre too simple. The goat cheese pairing is obligatory.Cortona: Italy's Syrah country. Organic estate, Rhone-like terroir. Fresh, floral, medium-bodied. Serve slightly cool.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45172534050873,"sku":"NYC-DBW-`DB6952-24`-111425-2","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Yves-Martin-Sancerre-Chavignol-2024-White-Wine-Flatiron-Wines-Spirits-New-York_8cdc5ef6.jpg?v=1768523140"},{"product_id":"hippolyte-reverdy-sancerre-blanc-2024-750ml","title":"Hippolyte Reverdy, Sancerre Blanc, 2024","description":"\u003cp\u003eA pure expression of Sauvignon Blanc from Verdigny in the Upper Loire, anchored by limestone-clay and stony soils. Hippolyte Reverdy tends 14 hectares across 20 parcels with sustainable practices and 30-year-old average vine age. The 2024 vintage, despite challenging weather and low yields, delivers grapes of notable concentration. The result is generous, mineral-driven Sancerre with subtle almond and white peach notes, a broad palate, and a dry, compelling finish.\u003c\/p\u003e","brand":"Kermit Lynch [KLWM]","offers":[{"title":"Default Title","offer_id":45247202000953,"sku":"NYC-5-KLWM-`KL24FHR01`-121125-2","price":42.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Hippolyte-Reverdy-Sancerre-Blanc-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1773520728"},{"product_id":"paul-cherrier-sancerre-blanc-2024-750ml","title":"Paul Cherrier, Sancerre Blanc, 2024","description":"\u003cp\u003eTextbook Sancerre from a newly organic estate. Third-generation winemaker Stéphane Cherrier achieved organic certification starting with 2023. From Kimmeridgian limestone—the same ancient seabed as Chablis—this delivers pure citrus, green apple, and wet stone minerality. Minimal intervention lets the terroir shine. Classic Loire pairing with goat cheese or oysters.\u003c\/p\u003e","brand":"Avant Garde (T Elent) [AVG]","offers":[{"title":"Default Title","offer_id":45262270201913,"sku":"NYC-1-AVG-`AG230111X24`-121725-2","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Paul-Cherrier-Sancerre-Blanc-2024-White-Wine-Flatiron-Wines-Spirits-New-York_4fcf1077.jpg?v=1768530222"},{"product_id":"pascal-cotat-sancerre-chavignol-la-grande-cote-2024-750ml","title":"Pascal Cotat, Sancerre Chavignol 'La Grande Cote', 2024","description":"\u003cp\u003ePascal Cotat is the Loire producer who convinced Sancerre that single vineyards mattered. Before him, this appellation sold blends. He pioneered small-lot, terroir-focused Sancerre from a 2.3-hectare estate that yields just 18,000 bottles annually across all cuvées. This is La Grande Côte: clay-rich soils on a steep, north-facing slope, where old vines burrow deep. Indigenous yeasts, whole bunches pressed, barrel fermented in older demi-muids, bottled unfined and unfiltered—it's winemaking as restraint, not interference. The result is lush, supple, alive.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45340543385657,"sku":"NYC-5-MSK-`FR-PCT-01-24`-011226-9","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Pascal-Cotat-Sancerre-Chavignol-La-Grande-Cote-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772030984"},{"product_id":"pascal-cotat-sancerre-chavignol-mont-damnes-2024-750ml","title":"Pascal Cotat, Sancerre Chavignol 'Mont Damnes', 2024","description":"\u003cp\u003eMont Damnés is the Loire's most famous vineyard for a reason—a brutal north-facing chalk cliff where the best old-vine Sancerre still comes from Pascal Cotat's 1.5 hectares in the steepest sections. If La Grande Côte is Cotat's lush, supple statement, Mont Damnés is his manifesto of precision: chalky soils replace clay, and everything tightens. You get flinty minerality, tense acidity, and the sense of biting into crushed limestone. The vines are 35 years old—not as ancient as La Grande Côte, but planted on a slope so severe that every cluster works for ripeness. Same winemaking philosophy (unfined, unfiltered, indigenous yeasts), but the terroir speaks in a completely different dialect.\u003c\/p\u003e","brand":"Skurnik [MSK]","offers":[{"title":"Default Title","offer_id":45340543418425,"sku":"NYC-5-MSK-`FR-PCT-02-24`-011226-10","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Pascal-Cotat-Sancerre-Chavignol-Mont-Damnes-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772030986"},{"product_id":"domaine-des-chasseignes-sancerre-les-chasseignes-2021-750ml","title":"Domaine des Chasseignes, Sancerre Les Chasseignes, 2021","description":"\u003cp\u003eThe 2021 vintage tested every winemaker—frost and mildew cut yields to half normal—but Les Chasseignes emerges with the finesse that defines great Sancerre. Aurore Dezat, now in her fourth generation, took over in 2011 and converted to organic in 2020, bringing a lighter touch to this limestone-terroir wine. The vineyard sits on two distinct soils: \"caillottes\" (limestone pebbles) and Terres Blanches (Kimmeridgian clay), creating a wine with real tension and delicate structure. Manual harvest and pneumatic pressing preserve the fruit's purity. This is a year that showcases precision over power.\u003c\/p\u003e","brand":"Banville Wine Merchants [BAN]","offers":[{"title":"Default Title","offer_id":45394337333305,"sku":"NYC-1-BAN-`BJ07094`-012326-2","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-des-Chasseignes-Sancerre-Les-Chasseignes-2021-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031080"},{"product_id":"domaine-bernard-reverdy-sancerre-les-caillottes-2024-750ml","title":"Domaine Bernard Reverdy, Sancerre, 2024","description":"\u003cp\u003eThe 2024 Sancerre vintage was unforgiving—cold, wet, and rain-drenched—which is precisely why this wine matters. Minuscule yields from Sauvignon Blanc grown on calcareous pebbles (the \"Caillottes\" that give the wine its name) produced something unexpectedly alive: bright citrus and stone fruit threaded through a chalky mineral spine. Reverdy's hand-harvesting and cold fermentation preserved the zesty acidity that difficult vintages sometimes strip away. Forty-plus parcels across three villages ensure complexity despite the challenging conditions. A reminder that the hardest years can produce the most interesting bottles.\u003c\/p\u003e","brand":"Sussex [SUX]","offers":[{"title":"Default Title","offer_id":45439052415033,"sku":"NYC-SUX-`RVB00124`-020526-2","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Bernard-Reverdy-Sancerre-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031247"},{"product_id":"edmond-vatan-sancerre-clos-la-neore-2022-1-5l-1-5l","title":"Edmond Vatan, Sancerre Clos La Neore, 2022 (1.5L)","description":"\u003cp\u003eThe legendary Edmond Vatan, recently joined by his daughter Anne, tends the Clos La Néore—a parcel within Monts Damnés with thirteen generations of family stewardship dating to 1789. With just 500 cases produced annually, this ranks among Sancerre's rarest bottles. Fermented in 600-liter century-old wooden foudres, late-harvested from low-yielding old vines, the wine delivers crushed limestone, white flowers, citrus zest and flinty minerality. A profound, age-worthy Sauvignon Blanc of uncommon complexity and structure.\u003c\/p\u003e","brand":"Weygandt Selections [WEY]","offers":[{"title":"Default Title","offer_id":45503987155001,"sku":"NYC-1-WEY-`VATBLMG322`-022426-1.5L2","price":449.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Edmond-Vatan-Sancerre-Clos-La-Neore-2022-1_5L-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1772031426"},{"product_id":"gerard-boulay-sancerre-la-cote-2017-750ml","title":"Gerard Boulay, Sancerre La Cote, 2017","description":"\u003cp\u003eLa Côte comes from the grand La Grande Côte vineyard on the slopes of Chavignol—a south to southeast-facing hillside planted on pure Kimmeridgian limestone. Its late-picked fruit and coolest terroir deliver density and absurd precision. The 2017 shows both fleshiness and tension: full and fleshy from the site's richness, yet pulled taut by fine acidity and mineral notes that land somewhere between struck flint and iodine. Vinified and aged in three and four-year-old barrels, it's an expression of terroir over varietal character.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45590192095289,"sku":"NYC-PVT-`58822`-031426-25","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Gerard-Boulay-Sancerre-La-Cote-2017-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1774104981"},{"product_id":"lucien-crochet-sancerre-rose-2025-750ml","title":"Lucien Crochet, Sancerre Rose, 2025","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis 100% Pinot Noir rosé strikes a perfect balance between bright acidity, ripe red fruit, and a mineral verve that is oh so refreshing but never lacking in complexity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45661394108473,"sku":"NYC-RWM-`CCPR251`-040126-2","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Lucien-Crochet-Sancerre-Rose-2025-Rose-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778942718"},{"product_id":"lucien-crochet-sancerre-blanc-2023-750ml","title":"Lucien Crochet, Sancerre Blanc, 2024","description":"\u003cp\u003eThe ultra-elegance of Crochet's Sancerre, vintage 2024. Domaine Lucien Crochet is a benchmark estate in Bue, in the southern arc of Sancerre, where Kimmeridgian limestone and silex flint produce some of the appellation's most layered Sauvignon Blanc. This village bottling, drawn from multiple parcels around Bue, sets the house style: restrained, mineral, almost Burgundian in its build, with the flinty grip that Crochet fans recognize on first sip. Where many Sancerres lean loud and grassy, this is precision-engineered, an exercise in cool stone and white citrus. Drink now through the early 2030s; like all good Crochet, it will only get more interesting with a few years in bottle.\u003c\/p\u003e","brand":"Rosenthal [RWM]","offers":[{"title":"Default Title","offer_id":45688784945209,"sku":"NYC-RWM-`CCSA241`-040826-2","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Lucien-Crochet-Sancerre-Blanc-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777045375"},{"product_id":"domaine-raimbault-pineau-sancerre-blanc-2024-750ml","title":"Domaine Raimbault-Pineau, Sancerre Blanc, 2024","description":"\u003cp\u003eClassic Sancerre from a family that has farmed Sury-en-Vaux for centuries. Domaine Raimbault-Pineau works some 40 plots scattered around the village just north of Sancerre town, drawing on all three of the appellation's signature soils — caillottes (rocky limestone), terres blanches (clay-limestone with marine fossils), and silex (flint). The 2024 is the house Sancerre Blanc, pressed gently, cool-fermented in stainless to preserve fruit and snap, and bottled without distraction. It's a textbook expression: pale straw, bright citrus and green apple, white flowers, a clean herbal lift, and the flinty, mineral finish that makes good Sancerre such a reliable pour. A benchmark village white at home with everything from oysters to Wednesday-night roast chicken.\u003c\/p\u003e","brand":"AP Wine Imports [APW]","offers":[{"title":"Default Title","offer_id":45709687226425,"sku":"NYC-APW-`1801124`-041326-6","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Raimbault-Pineau-Sancerre-Blanc-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778942722"},{"product_id":"daniel-chotard-sancerre-2023-750ml","title":"Daniel Chotard, Sancerre, 2023","description":"\u003cp\u003eThe Chotard family has been making wine in Crézancy-en-Sancerre for more than 200 years; today Daniel and his son Simon farm around sixteen hectares in the heart of the appellation, working organically and parcel by parcel. This is their classic Sancerre Blanc — the village blend, drawn from across their holdings on Kimmeridgian limestone and flint. The grapes are destemmed, cold-soaked, and fermented in stainless steel and large neutral wood, a low-intervention approach that lets the chalky terroir do the talking. The result is a textbook Sancerre: bright citrus, cool grassiness, floral lift, and that signature chalk-and-flint mineral cut that has made the appellation famous. Honest, precise, deeply satisfying.\u003c\/p\u003e","brand":"Kermit Lynch [KLWM]","offers":[{"title":"Default Title","offer_id":45714310168633,"sku":"NYC-1-KLWM-`KL23FDC01`-041426-2","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Daniel-Chotard-Sancerre-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777045436"},{"product_id":"daniel-chotard-sancerre-champs-d-alligny-2020-750ml","title":"Daniel Chotard, Sancerre Champs D'Alligny, 2020","description":"\u003cp\u003eThis is the red side of Sancerre — and one of its quiet gems. Champs d'Alligny is a small Pinot Noir parcel planted decades ago by Simon Chotard's great-uncle and grandfather, on a south-facing slope where limestone topsoil sits over Kimmeridgian marl (the same geology that makes Chablis sing). Previously folded into the estate's Sancerre Rouge, it now earns its own bottling, and the 2020 is showing beautifully — five years on, the fruit has settled into a deeper register while the chalky minerality holds firm. A reminder that Sancerre Rouge, from the right hands, can compete with serious Burgundy at a fraction of the freight.\u003c\/p\u003e","brand":"Kermit Lynch [KLWM]","offers":[{"title":"Default Title","offer_id":45714310201401,"sku":"NYC-1-KLWM-`KL20FDC09`-041426-3","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Daniel-Chotard-Sancerre-Champs-DAlligny-2020-Red-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777045438"},{"product_id":"daniel-chotard-sancerre-racines-2023-750ml","title":"Daniel Chotard, Sancerre Racines, 2023","description":"\u003cp\u003eRacines — 'roots' — is a nod to a Chotard winegrowing history that stretches back more than two centuries, and the wine itself comes from a tiny old-vine parcel (vines averaging forty-five to sixty-five years old) on Kimmeridgian limestone. Unlike the estate's classic stainless-steel Sancerre, Racines is vinified and aged in 300- and 500-liter oak barrels, a choice that adds texture and a fine wood grain without ever stepping on the wine's chalky tension. The result is Sancerre at its most ambitious from this address: layered, taut, and built for the cellar. Decant if you're opening it young; even better, give it five more years.\u003c\/p\u003e","brand":"Kermit Lynch [KLWM]","offers":[{"title":"Default Title","offer_id":45714310266937,"sku":"NYC-1-KLWM-`KL23FDC07`-041426-4","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Daniel-Chotard-Sancerre-Racines-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777045440"},{"product_id":"lucien-crochet-sancerre-blanc-le-chene-marchand-2020-750ml","title":"Lucien Crochet, Sancerre Blanc \"Le Chene Marchand\", 2020","description":"\u003cp\u003eThe flagship white from one of Sancerre's most respected old-guard houses, in a vintage now hitting its stride. Domaine Lucien Crochet, based in the village of Bué, owns one of the great holdings on the famous Le Chêne Marchand slope — Bué's Kimmeridgian and Oxfordian limestone outcrop, in the heart of Sancerre's most age-worthy terroir. Harvest is early to preserve acid, the wine stays ten months on the lees for textural depth, and around 15% sees large neutral oak. 2020 was a warm, balanced Loire vintage that's now five years in — exactly when serious Sancerre starts to show its mature side, layering stone-fruit richness over the chalky, racy spine. With another decade of upside ahead, this is the proof that Sancerre belongs in the conversation with white Burgundy.\u003c\/p\u003e","brand":"The Wine Trust [TWT]","offers":[{"title":"Default Title","offer_id":45739598020665,"sku":"NYC-1-TWT-`LCSBLCM2020`-042326-3","price":67.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Lucien-Crochet-Sancerre-Blanc-Le-Chene-Marchand-2020-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1777045583"},{"product_id":"thomas-labaille-sancerre-rose-l-authentique-2025-750ml","title":"Thomas-Labaille, Sancerre Rose l'Authentique, 2025","description":"\u003cp\u003eSancerre rosé done the old-school Chavignol way. Thomas-Labaille is a multi-generational family in the village famous for Les Monts Damnés (Claude Thomas founded the domaine in the early 1950s; Florence Thomas and Jean-Paul Labaille have led it since 1994), and L'Authentique is their direct-press Pinot Noir from estate vines averaging twenty-five years on Kimmeridgian limestone. Native-yeast fermentation in fiberglass and cement, four to six months on the lees in stainless, no malolactic, no filtration before bottling. The result is rosé as Sancerre apéritif: pale-pink, cut with the same chalky tension that runs through their whites. Made in tiny quantities, this is a serious bottle dressed as something casual—the rosé to pull out when you want Loire Pinot Noir without the weight of red wine. 2025 arrives fresh, taut, and finishes long on stone.\u003c\/p\u003e","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":45807239725113,"sku":"NYC-1-DBW-`DB5352-25`-050526-3","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Thomas-Labaille-Sancerre-Rose-lAuthentique-2025-Rose-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778165282"},{"product_id":"thierry-merlin-cherrier-sancerre-le-chene-marchand-2023-750ml","title":"Thierry Merlin-Cherrier, Sancerre Le Chene Marchand, 2023","description":"\u003cp\u003eLe Chêne Marchand is one of Sancerre's most famous lieux-dits — a south-facing limestone amphitheater above the village of Bué, also bottled by names like Crochet. Thierry Merlin-Cherrier, working alongside his wife Sophie, is a fourth-generation Bué grower who made his first vintage in 1982 and has been quietly putting out some of the most precise, terroir-honest Sancerres in the village ever since. This is his top single-vineyard cuvée, and the Chêne Marchand parcel — pure caillottes limestone — delivers the cut, salinity, and verticality the lieu-dit is famous for. Expect Sauvignon Blanc at its most chiseled: flinty, citric, mineral, with serious structural backbone underneath the aromatic lift.\u003c\/p\u003e","brand":"Wilson Daniels (MHW) [WDS]","offers":[{"title":"Default Title","offer_id":45814604267577,"sku":"NYC-WDS-`10532100252623`-050726-2","price":48.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Thierry-Merlin-Cherrier-Sancerre-Le-Chene-Marchand-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778683604"},{"product_id":"thierry-merlin-cherrier-sancerre-synopsis-2023-750ml","title":"Thierry Merlin-Cherrier, Sancerre 'Synopsis', 2023","description":"\u003cp\u003eThe everyday Sancerre from one of Bué's most reliable family addresses — and a steal of a way to get into Merlin-Cherrier's world. Thierry has been making wine since 1982, working with his wife Sophie across a patchwork of parcels around Bué, including a piece of the famous Chêne Marchand. Synopsis is the village cuvée, a transparent expression of Bué's caillottes-and-terres-blanches limestone soils: fresh, aromatic, and built around citrus, white flowers, green apple, and that subtle Sancerre minerality. On the palate it's crisp and balanced, with juicy citrus and ripe stone fruit woven through clean Sauvignon Blanc cut. The kind of bottle that disappears fast at the dinner table.\u003c\/p\u003e","brand":"Wilson Daniels (MHW) [WDS]","offers":[{"title":"Default Title","offer_id":45814604660793,"sku":"NYC-WDS-`10532100152623`-050726-4","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Thierry-Merlin-Cherrier-Sancerre-Synopsis-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778683606"},{"product_id":"bailly-reverdy-sancerre-rose-la-mercy-dieu-2023-yncell-pvt","title":"Bailly-Reverdy, Sancerre Rose La Mercy Dieu, 2023","description":"\u003cp\u003eSancerre rosé done the family way. Domaine Bailly-Reverdy sits in Bué, just outside Sancerre village, and has been growing here since the early 1900s; today Franck Bailly leads with his nephew Aurelien stepping in. La Mercy-Dieu is their rosé from Pinot Noir, drawn from the same patchwork of caillottes, terres blanches and chailloux soils that gives their whites such range. Direct press, cool fermentation, no oak — just clean Pinot fruit, Sancerre minerality and the snap of a place that knows what restraint tastes like. The 2023 is pale salmon, dry and chiselled, the antithesis of soft commercial rosé. Pour it cold and watch how it brings food to life. A serious Loire rosé from a family that has been quietly getting this right for four generations.\u003c\/p\u003e","brand":"Private","offers":[{"title":"Default Title","offer_id":45817036832825,"sku":"NYC-[PVT]-PVT-YNCELL-050826-BRSRLMD2023-ROW5-BOX","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bailly-Reverdy-Sancerre-Rose-La-Mercy-Dieu-2023-Rose-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778683614"},{"product_id":"domaine-agisson-sancerre-blanc-cuvee-equilibre-2023-750ml","title":"Domaine Agisson, Sancerre Blanc Cuvee Equilibre, 2023","description":"\u003cp\u003eEquilibre — balance — was the wine Jean-Philippe Agisson launched his label with in 2017, and it remains the heart of his tiny 1.5-hectare estate. Before going on his own, Agisson spent a decade as cellar master for Alphonse Mellot at Domaine de la Moussiere in Sancerre, then was tapped by Louis-Benjamin Dagueneau to run the cellar at the famed Didier Dagueneau estate — the resume reads like a love letter to the Central Loire. The fruit comes from a single hectare of Kimmeridgian marl, farmed organically with biodynamic practices, hand-harvested, direct-pressed and aged on lees in older barrels. The wine lives up to its name: ripe Sauvignon fruit framed by chalky cut, lees-driven texture and gentle stone-fruit generosity, all without a hint of heaviness. Sancerre with serious pedigree behind it.\u003c\/p\u003e","brand":"Martine's (T. Elen) [MRTNS]","offers":[{"title":"Default Title","offer_id":45832046379065,"sku":"NYC-1-MRTNS-`AGIS-EQUI-23`-051126-3","price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Agisson-Sancerre-Blanc-Cuvee-Equilibre-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778683654"},{"product_id":"gerard-boulay-sancerre-chavignol-2025-750ml","title":"Gerard Boulay, Sancerre Chavignol, 2025","description":"\u003cp\u003eMagical terroir in Chavignol, with powerful and persuasive expressions. The Boulay family has farmed the slopes above this storied Sancerre hamlet since 1380, and Gérard Boulay's roughly eight hectares of Kimmeridgian \"terre blanche\" (of his nine-hectare estate) — the same fossil-laden marl that defines Chablis — give his Sauvignon Blanc a chalky, energetic minerality that sets it apart from most of the appellation. Farmed organically since 1990, fermented with native yeasts and bottled with very little SO2, the 2025 Sancerre Chavignol is racy and tightly wound: bright citrus, melon and pink grapefruit lifted by herbaceous snap and a flick of white pepper. The mid-palate is precise rather than showy, the finish stony and long. A textbook Chavignol from one of its most quietly serious growers.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45837022691385,"sku":"NYC-POL-`FBL301`-051226-2","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Gerard-Boulay-Sancerre-Chavignol-2025-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778769959"},{"product_id":"patrick-noel-sancerre-2023-750ml","title":"Patrick Noel, Sancerre, 2023","description":"\u003cp\u003eA textbook Sancerre that draws on all three of the appellation's classic soils in one glass. Domaine Patrick Noel, now run by daughter Julie at the foot of the Sancerre hill in Saint-Satur, blends Sauvignon Blanc from flinty silex, Kimmeridgian clay-limestone (terres blanches), and stony caillottes for a layered, mineral-driven white. The family descends from three centuries of Chavignol vignerons, and they bottle only estate fruit fermented with native yeasts, farming under France's HVE environmental certification. The 2023 is crisp, precise, and ready to drink. A reliable go-to for anyone who loves real Loire Sauvignon.\u003c\/p\u003e","brand":"De Maison East [DME]","offers":[{"title":"Default Title","offer_id":45859534733369,"sku":"NYC-DME-`PN-SAN23`-051826-3","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Patrick-Noel-Sancerre-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1780411551"},{"product_id":"domaine-bernard-reverdy-sancerre-2025-750ml","title":"Domaine Bernard Reverdy, Sancerre, 2025","description":"\u003cp\u003eClassic, honest Sancerre from a family that has farmed in Verdigny for generations. Domaine Bernard Reverdy works 16 hectares of Sauvignon Blanc across Verdigny, Sury-en-Vaux and Bue, on the three soils that define great Sancerre: caillottes (stony limestone), terres blanches (clay-limestone) and a bit of flint. That mix gives this wine both its generosity and its cut. This is benchmark Sauvignon Blanc done the unfussy Loire way: crisp, mineral and built for the table rather than the spotlight. Serve it well chilled.\u003c\/p\u003e","brand":"Sussex [SUX]","offers":[{"title":"Default Title","offer_id":45878165438521,"sku":"NYC-SUX-`RVB00125`-052226-2","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Domaine-Bernard-Reverdy-Sancerre-2025-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1779548339"},{"product_id":"alphonse-mellot-sancerre-la-moussiere-blanc-2025-750ml","title":"Alphonse Mellot, Sancerre La Moussiere Blanc, 2025","description":"\u003cp\u003eThe flagship white from Alphonse Mellot, the 19th of his name and one of the most talented vignerons in all of Sancerre, a rare master equally gifted with red and white. La Moussiere is the domaine's tete-de-cuvee: a single ~30-hectare vineyard farmed biodynamically since 1999, where Kimmeridgian limestone meets the chalky marls of Saint-Doulchard. Everything is hand-harvested at low yields, and the wine rests seven to eight months on fine lees for texture. This is Sauvignon Blanc as true vin de terroir, mineral and precise rather than loud. A benchmark Sancerre to drink now or hold a few years.\u003c\/p\u003e","brand":"MS Walker [MSW]","offers":[{"title":"Default Title","offer_id":45893589991481,"sku":"NYC-MSW-`446288`-052826-3","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Alphonse-Mellot-Sancerre-La-Moussiere-Blanc-2025-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1780066156"},{"product_id":"renaissance-sancerre-les-marnes-2023-750ml","title":"Renaissance, Sancerre Les Marnes, 2023","description":"\u003cp\u003eRenaissance was born when brothers Mathieu and Benoit Fleuriet took over a friend's Sancerre vines after a serious illness, farming them organically and biodynamically and making the wines as naturally as they can. Les Marnes comes from rocky, sedimentary marl soils, the source of the estate's most textured, ethereal cuvee. It's Sauvignon Blanc that trades zingy aromatics for depth and weight on the palate. The 2023 is rich and layered, a Sancerre for the table rather than the patio.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45896259141689,"sku":"NYC-POL-`FRN008`-052926-3","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Renaissance-Sancerre-Les-Marnes-2023-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1780411737"},{"product_id":"renaissance-sancerre-magie-des-caillottes-2025-750ml","title":"Renaissance, Sancerre Magie des Caillottes, 2025","description":"\u003cp\u003eRenaissance is the Sancerre project brothers Mathieu and Benoit Fleuriet built around the vines of a friend felled by serious illness, farmed organically and biodynamically and made hands-off. Magie des Caillottes comes from caillottes, the stony, shallow limestone soils that many consider the epitome of classic Sancerre, the source of its zingy, mineral lift. This is the brightest, most aromatic wine in the lineup. The 2025 is fresh, crisp and ready to drink young and cold.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45896259174457,"sku":"NYC-POL-`FRN012`-052926-4","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Renaissance-Sancerre-Magie-des-Caillottes-2025-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1780584564"},{"product_id":"renaissance-sancerre-cote-de-l-epee-2024-750ml","title":"Renaissance, Sancerre Cote de l'Epee, 2024","description":"\u003cp\u003eRenaissance is a moving story turned into excellent wine: brothers Mathieu and Benoit Fleuriet took over the Sancerre vines of their friend Stephane Marchand after a serious illness, farming them organically and biodynamically. This cuvee comes from the Cote de l'Epee, a tiny, super-steep parcel of flinty silex soil that gives Sancerre its smoky, mineral intensity. Hand-harvested and made as naturally as possible, it's a precise, terroir-driven Sauvignon Blanc. The 2024 is taut and energetic, built for clean food and a little patience.\u003c\/p\u003e","brand":"Polaner [POL]","offers":[{"title":"Default Title","offer_id":45896259207225,"sku":"NYC-POL-`FRN013`-052926-5","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Renaissance-Sancerre-Cote-de-lEpee-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1780411738"},{"product_id":"bailly-reverdy-sancerre-2025","title":"Bailly-Reverdy, Sancerre, 2025","description":"\u003cp\u003eBailly-Reverdy, based in Bué since the 1950s, blends multiple terroirs—limestone, clay, and flint—to craft their flagship Sancerre. The 2025 vintage shows clarity and balance, shaped by steady family stewardship from Franck and Aurélien Bailly.\u003c\/p\u003e\n\u003cp\u003eFermented in stainless steel with native yeasts and aged briefly on lees, with just 5% neutral oak, this wine highlights Sauvignon Blanc’s zesty precision and mineral backbone. A consistent, terroir-driven benchmark.\u003c\/p\u003e","brand":"Grand Cru Selections [GCR]","offers":[{"title":"Default Title","offer_id":45937422925881,"sku":"NYC-4-GCR-`GCRU4700-25`-061026-6","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Bailly-Reverdy-Sancerre-2025-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1781362064"}],"url":"https:\/\/nyc.flatiron-wines.com\/collections\/sancerre.oembed?page=2","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}