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Villa Sant'Anna, Vino Nobile di Montepulciano, 2016

by Villa Sant'Anna
$32.99
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Professional Reviews

Antonio Galloni

AG 93
"The 2016 Vino Nobile di Montepulciano, like all the Villa S. Anna wines, is a tense, firmly structured wine. Wild dark cherry, underbrush, dried herbs and crushed flowers are some of the many nuances that flesh out in the glass. My impression is that the 2016 will be even better with another few years in bottle, although it is quite appealing today, especially for readers who can handle the bright acids and persistent tannin of young Sangiovese." -Vinous

Wine Enthusiast

WE 90
"Delicate aromas evoking underbrush, plum, new leather and blue flower shape the nose on this linear red. On the ethereal, graceful palate, bright acidity and agile tannins lightly support sour cherry, orange zest and star anise before a tangy finish."

What importer Rosenthal Wine Merchant has to say about this wine...

As mentioned above, the Vino Nobile was first vinified in 1993. Based on Prugnolo Gentile (85%) and Mammolo & Canaiolo (15%), he vineyards for the Vino Nobile are approximately 25 years average age with a southwestern exposure but at a higher elevation than those for the neighboring Chianti Colli Senesi. The yields are severely restricted, averaging 20% less than for the Chianti. The fermentation period lasts 20 to 25 days at temperatures that reach 30 degrees Celsius. The wine is then racked into a mix of small and medium sized French oak barrels for two years, at which point it is then bottled unfiltered and allowed to rest in the cool cellars of Sant’Anna for an additional 6 months before being released. About 2,000 cases of Vino Nobile are produced annually.

Details

  • Grape Variety

    Montepulciano

  • Vintage

    2016

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Medium Bodied

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