{"product_id":"bodegas-rey-fernando-de-castilla-jerez-xeres-sherry-antique-amontillado-nv-500ml-500ml-3","title":"Bodegas Rey Fernando de Castilla, Jerez-Xeres-Sherry Antique Amontillado, NV (500ml)","description":"Twenty years in solera is serious age for an Amontillado, and Fernando de Castilla's Antique gets there the classic way: more than five years under a layer of flor yeast, then fortified to 19% and left to age oxidatively for the long haul. That double life is the whole point of Amontillado. It starts with the bright, salty tension of a Fino and slowly takes on the depth of oxidation, and this bottle is a textbook example. The Palomino Fino comes from the estate's Pago Balbaino vineyard, on white albariza soils that run 70–80% limestone and hold water well. Behind it is Jan Pettersen, a Norwegian who spent 15 years at Osborne before buying the house in 1999. It's bottled just once a year, in winter, when the cold clarifies the wine naturally and it needs very little filtration. Serve it lightly chilled, at 12–16°C as the producer suggests, and think of it as a dinner wine, not just something to sip before the meal.","brand":"David Bowler Wine [DBW]","offers":[{"title":"Default Title","offer_id":40707470393401,"sku":"NYC-5-DB0875-NV-102826-500ml17","price":66.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/IMG-5617.jpg?v=1793379029","url":"https:\/\/nyc.flatiron-wines.com\/products\/bodegas-rey-fernando-de-castilla-jerez-xeres-sherry-antique-amontillado-nv-500ml-500ml-3","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}