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Brundlmayer, Pinot Noir, 2018

Red Wine from Kamptal, Austria
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Among the greatest estates in Austria and arguably among the very greatest white-wine producers in the entire world. Quality has gradually increased even further, under the watchful eye of Andreas Wickhoff, MW, who took the helm from Willi Bründlmayer in 2014.

The entry level wines are the purest examples of straight-up Kamptal Riesling and Grüner you could hope for. But the fancier bottlings are truly next level transmitting the multi-faced soil, aspect, elevation and micro climates throughout the Kamptal. The estate is always pushing the boundaries of what one could expect from their vines and with great effect.

Professional Reviews

Robert Parker

RP 92
"From Dechant and Käferberg, fermented with 50% whole clusters and 50% whole berries for two and a half weeks, aged in 300-liter barrels for 16-18 months and two months in stainless steel, the deep ruby-colored 2018 Pinot Noir offers a clear, fresh, pure and spicy bouquet with toasty oak and fleshy cherry notes intertwined with deep, elegant fruit intermingled with porcini and forest floor aromas. Lush and elegant on the palate, this is a full-bodied, tight, fresh and well-concentrated but juicy Pinot Noir with intensity, power and ripe and juicy fruit but no hints of over-ripeness. This is an excellent Pinot Noir still on its way. 13% stated alcohol. Natural cork." -Robert Parker

What importer Skurnik Wines has to say about this wine...

Region: Niederösterreich
Vineyard: Dechant, Käferberg, and others
Soil: Mixed Composition
Altitude: 260 – 340 m
Elevage: Small/big wooden casks
Alcohol: 12.5% vol.
Acid: 5.9 g / l
Residual sugar: dry


  • Grape Variety

    Pinot Noir

  • Vintage


  • Size


  • Farming Practice


  • Sweetness


  • Body

    Light Bodied

Customer Reviews

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