Professional Reviews
Robert Parker
RP
96
"Powerful and muscular, the 2019 Ducru-Beaucaillou offers up aromas of cassis, raspberries and cherries mingled with notions of violets and iris, framed by a generous application of creamy new oak. Full-bodied, velvety and concentrated, it's rich but lively, with a deep core of fruit and an ample endowment of ripe, powdery tannins. Fuller maturity and a more rigorous selection over the last two decades have brought what proprietor Bruno Borie characterizes as additional "punch" to this wine, in the form of unprecedented levels of anthocyanins and tannins, but all that substance and structure will require some patience before we'll see if Ducru is still Saint-Julien's most elegant wine." -Robert Parker
Decanter
D
98
"Inky depths to the concentrated ruby colour, the Cabernet Sauvignon imposes itself strongly from the first moment. No question that we are slap-bang in St Julien here, in the heart of this appellation's signature, with its elegance, balance and hidden power. At first the wine feels taut and austere, but performs the trick of changing as it travels through the palate, and by the end of play the texture is almost creamy, with blackberry, bilberry, black chocolate, cigar box, slate and liquorice. A big accomplishment, making this an unmissable Ducru."
Wine Enthusiast
WE
99
"Dark and firm, this grandiose wine is powerful and dense. One of the best vintages from this estate, it has major black fruit flavors that are layered against a massive structure. Spice, tannins and black plum skin flavors are coming together into an impressive wine that will age for many, many years."