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Clos de la Roilette (Coudert), Fleurie, 2020

$25.99

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Professional Reviews

Antonio Galloni

AG 93
"Vivid ruby. Spice-accented red and dark berries on the perfumed nose, along with smoky mineral and floral accents. Sappy, penetrating raspberry and boysenberry flavors show fine definition and spicy cut. In a concentrated yet lively style, finishing long and gently sweet, with a repeating berry note and polished tannins adding gentle grip." -Vinous

What importer Bowler Wine has to say about this wine...

100% Gamay. Being on the border of the Moulin-à-Vent cru, the core of Roilette’s Fleurie terroir is atypical of Fleurie, rich in clay and the mineral manganese instead of all granite; the wines are thus more structured than many Fleurie wines. This bottling comes from vines averaging 30 to 45 years old. They are farmed sustainably and the soils worked by hand, only twice a year and very carefully in order to not do damage to the older plants’ roots. The fruit is hand harvested and fermented in whole clusters with native yeasts in open-top, neutral vats with the cap kept submerged; the maceration for the Fleurie is approximately 14 days. Aging takes places in old foudres until bottling in the summer following harvest.

Details

  • Grape Variety

    Gamay

  • Vintage

    2020

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Customer Reviews

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Kevin Reilly

Clos de la Roilette (Coudert), Fleurie, 2020