What importer Polaner Selections has to say about this wine...
VINEYARDA blend of Gevrey parcels planted between 1950 and 1980.SOILLimestone and blue marne.VITICULTURESpecial attention paid to the health of the soil. No herbacides or pesticides are used and only copper and sulfur are used for vineyard treatement. All fruit is hand harvested.VINIFICATIONTraditional methods with open vat fermentation, native yeasts, and no additives except a bit of sulfur following malolactic fermention.AGINGAged in French oak barrels, of which a maximum of 15 % are new. Bottled with no finining, no filtration and no enzyme additions.
Focus On: Burgundy
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