{"product_id":"enric-soler-xarel-lo-nun-2024-750ml","title":"Enric Soler, Xarel-lo 'Nun', 2024","description":"\u003cp\u003eNun Vinya dels Taus is Enric Soler's flagship — the wine that changed the conversation around Xarel-lo and arguably around still white wine in Penedes full stop. The grapes come from a 0.7-hectare parcel of bush vines his grandfather planted in 1945; Soler, a former Spanish Sommelier Champion, took it over in 2004 and farms it biodynamically. The name means \"vineyard of molehills.\" Just over 2,000 bottles a year. Vinified with quiet ambition — wild ferment, eight months in 300-liter Burgundy barrels (25% new), no batonnage \"so as not to make the wine dizzy,\" Enric says — bottled unfiltered at a graceful 12.5%. The result is one of Spain's most celebrated whites: layered, mineral, ageworthy, and unmistakably Catalan. A landmark wine.\u003c\/p\u003e","brand":"Coeur Wines (T. Elen) [COE]","offers":[{"title":"Default Title","offer_id":45832064467001,"sku":"NYC-COE-`CWSESIS24`-051126-5","price":122.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0125\/1518\/0601\/files\/Enric-Soler-Xarel-lo-Nun-2024-White-Wine-Flatiron-Wines-Spirits-New-York.jpg?v=1778683660","url":"https:\/\/nyc.flatiron-wines.com\/products\/enric-soler-xarel-lo-nun-2024-750ml","provider":"Flatiron Wines \u0026 Spirits NYC","version":"1.0","type":"link"}