Boglietti wanders outside of La Morra to produce this masterpiece: a single Cru wine from Arione, which lies at the southern tip of Serralunga (and serves as one of two ingredients in Monfortino). Rare and wonderful...and very long-lived.
ML: "The Enzo Boglietti 2016 Barolo Arione draws its fruit from Serralunga d'Alba, from a vineyard site that has gained much attention in recent years. Arione has thick silty soils and these contribute to the gentle finesse and floral perfumes of the wine. Don't forget power. There is plenty of muscle flexing in this brawny, determined Nebbiolo with firm tannins and deep structure. A mere 2,000 bottles were produced. Count on this wine to complete a long and rewarding drinking arc. 96"