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Foradori, Vigneti delle Dolomiti Teroldego Granato', 2009

$119.99
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Antonio Galloni

95 points

"The 2009 Teroldego Granato is deep and rich, yet also incredibly floral. Sweet tobacco and herbs, hints of dried citrus, strawberries and animal musk form its bouquet. This is a pure pleasure on the palate, silky and pliant with ripe, fleshy red berries and sweet inner spices. Its lifted acidity adds remarkable freshness, even as rounded tannins linger and hints of tangerine propel the experience even further. The 2009 is showing brilliantly today and in no fear of decline. This is a flat-out stunning Granato, and also the first vintage that it was matured completely in large cask." —Eric Guido

Robert Parker

91 points

"Displaying greater harmony than the 2010, the 2009 Teroldego Granato is made in open fermenters and aged in botte for 15 months. Dark chocolate, exotic spice and ripe plum segue to richness and thickness of texture. The length of the finish, that can be counted in long minutes, sets this wine apart. Fresh acidity will help it age over the years." —Monica Larner

More about Foradori

Elisabetta Foradori revived Nosiola, an indigenous Trentino grape that had all but disappeared. She ferments it on the skins in amphorae for eight months, a traditional technique that extracts structure and aromas. Nosiola from Foradori is delicate, long-lived, and proof that reviving old varieties isn't nostalgia—it's enlightenment.

Wine Details

  • Grape Variety

    Teroldego

  • Vintage

    2009

  • Size

    750ml

  • Sweetness

    Dry

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