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Gatinois, Champagne Rose Grand Cru Brut, NV

by Gatinois
$50.99
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Professional Reviews

Antonio Galloni

AG 93
"The NV Brut Rosé Grand Cru is a knockout. Rich and explosive, the Rosé literally races out of the glass. Readers will find a heady, voluptuous Champagne with gorgeous curves and tons of sheer appeal. Gatinois does excel with Rosé. This is a fine showing." -Vinous

Wine Spectator

WS 90
"Hints of slivered almond and pastry dough impart a subtle leesy edge to the flavors of poached peach and white cherry fruit, grated ginger and chalk found in this lip-smacking rosé Champagne with a lively bead. Disgorged June 2018."

What importer Polaner Selections has to say about this wine...

VARIETALS
Red Blend
VARIETAL NOTES
90% Pinot Noir, 10% Chardonnay
VINEYARD
Estate-owned Pinot Noir (majority is Petit Pinot d’Ay) and Chardonnay grown in the Grand Cru village of Äy. Most of their Pinot holdings are comprised of massale selection Petite Pinot d’Ay: a small-yielding, tiny berried clone that is unique to this village.
SOIL
It has a good percentage of limestone found in subsoils. Technically located in Vallée de la Marne, but its terroir and exposition are more like Montagne de Reims.
VITICULTURE
lutte-raisonnee
VINIFICATION
Assemblage-style rosé made mostly from the 2014 vintage, with a small bit of reserve wine. 10% Chardonnay, 90% Pinot Noir with a bit of still red Pinot Noir sourced from 60 year old vines. Fermented (100% malo) in stainless steel with indigenous yeasts.
AGING
Tank-aged sur lies for 3 years (still Pinot aged in wood for one year); 6 gr/l dosage. Disgorgement (by hand): June 2018

Details

  • Grape Variety

    Pinot Noir

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Crisp , Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

Customer Reviews

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