"The 2017 Morey-Saint-Denis "Trilogie" hails from three lieux-dits, this year working out at around 60% Chenevery, 30% Porroux and 15% Clos Solon, and it was vinified with 25% whole cluster. Offering up aromas of sweet berries, cassis, licorice, cinnamon and chocolate, it's medium to full-bodied, satiny and layered with a rich but lively core of fruit and fine but chalky structuring tannins. As usual, it's one of the finest renditions of the appellation."
"As the name of his wine suggests, Laurent Lignier gets his fruit from three different parcels - Les Porroux, Clos Solon and Les Chenevery - to make a super village cuvée. Stylish and well balanced, it's made with 25% stems and 20% new wood. It's wonderfully scented and pure with a long, sappy finish."