Domaine Jerome Chezeaux has been working with super importer Neil Rosenthal for 25 years. The Chezeaux family make a full range of wines from 11 + hectares of old vines in the Cote de Nuits. We are lucky that these fine vineyards remain in their capable hands. The wines are very pure and represent great value. His daughter Lyse has joined him and like most modern young Burgundy growers she has completed a series of international internships. She will carry on the family tradition and bring fresh ideas. A new generation is reinvigorating the Cote d'Or. Many young women are contributing to this renaissance in Burgundy. Traditionally made, hand harvested, indigenous yeasts and bottled unfiltered after a 18 to 24 month elevage. A maximum of 30% new oak is used, none on the Bourgogne rouge. The wines have an understated elegance, they are fresh and precise.
What importer Rosenthal Wine Merchant has to say about this wine...
In the past, “Les Charbonnieres” was blended with the village wine until Jérôme decided to do a separate bottling in 2011. The .67-hectare parcel is ideally located in Prémeaux just below the Premier Cru “Aux Corvées”. The vines are over 80 years old and show the power and concentration that marks this fabled southern sector of the appellation. This is a big step up from the village Nuits: the fruit has a darker tonality, with more hints of iron and a deeper mineral core. The tannins are more present in this classic Nuits, but also more sweet and fine.