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JL Vergnon, Champagne MSNL Chetillons & Mussettes Grand Cru Extra Brut, 2011


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50 year old Chardonnay vines with 70% from Les Chétillons and 30% Mussettes, which are two lieux-dits in the Grand Cru Les Mesnil-sur-Oger farmed organically. Fermented and aged in stainless steel with no malo, aged 84 months on the lees and 3 g/L of dosage.


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What importer Skurnik Wines has to say about this wine...

Practicing organic
100% Chardonnay
From two lieux-dits in Les Mesnil-sur-Oger Grand Cru
70% Les Chétillons, 30% Mussettes (borders Chétillons to the south)
50 year old vines
Fermented and aged in stainless steel
No malo
Aged 84 months on the lees
3 g/L dosage



Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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