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Marc Hebrart, Champagne Rose Extra Brut, NV (1.5L)

$159.99

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"...offers up notes of red apple, pear, fresh pastry and Meyer lemon. Medium to full-bodied, bright and pillowy, with racy acids and a pinpoint mousse, it's crisp and precise, with a charming core of fruit. This is another cuvée where the transition from brut to extra-brut really allows the quality of the fruit to shine." 91pts -- William Kelley, The Wine Advocate

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Hébrart has holdings in a number of top sites in both the Vallée de la Marne and the Côte des Blancs but is a specialist in the great village of Mareuil-sur-Aÿ, where you find top spots like the Clos des Goisses and Selosse’s Sous le Mont.

When he blends his top cuvées, he has a lot of great source material to choose from but even Hébrart’s entry-level wines are pitched absolutely perfectly for Thursday. They're elegant and complex, and will elevate any dish. But they're not flashy or over the top: more supporting players than showboaters.
"Hébrart’s wines have a broad appeal: if you like to think about your wines, they’re intellectually engaging enough to satisfy you; on the other hand, if you’re just looking to drink, they’re simply delicious." - Peter Liem, Champagne Guide

Details

  • Grape Variety

    Chardonnay , Pinot Noir

  • Vintage

    NV

  • Size

    1.5L

  • Farming Practice

    Traditional

  • Style

    Crisp , Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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