Matthiasson, California Red Wine “Tendu”, 2018

A Flatiron staff favorite, the Tendu wines are "designed" by Steve to be enjoyed with or without food and at a very digestible price. This years red blend is Barbera, Aglianico, Montepulciano, Cinsault, and Carignane fermented in stainless steel with 6 months in neutral barrels. Crushable! Pink fruit, apples, cranberries, herbal and a touch of spice, drink cold, or not, a long slurp-able finish. 12.2% abv
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  • Country

    United States

  • Region


  • Grape Variety

    Aglianico , Barbera , Montepulciano

  • Vintage


  • Size


  • Farming Practice


  • Style


  • Sweetness


  • Body

    Medium Bodied