Thibaud Boudignon has gone through the three stages of small-producer cultdom. First, there were the tweets and instagram posts. Maybe a foreign blog or small magazine article. The allusions to his wine were rapturous, but enigmatic and mostly from overseas.Then came phase two: devoted wine folk "suitcased" bottles home to America to share with friends. Word spread. The hunt was on.Finally, phase three: importers started bringing small amounts straight to California and New York. Thanks guys!
Elegant , Minerally , Oaky