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Ruppert-Leroy, Champagne Brut Nature Fosse Grely, 2020

$99.99

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The story of Ruppert-Leroy is quite charming. The main character is Benedictine Ruppert, who learned to make wine from Bertrand Gautherot at Vouette & Sorbée (with a lesson or two from Pierre Overnoy thrown in!). She inherited some vines from her Dad and also planted a few in a pasture in the Aube where her family raises sheep. Today she has about four hectares of vines and farms biodynamically. There are still some sheep running about.

All the wines she produces are single vineyard (aside from the solera) and made with no dosage or sulfur.

Details

  • Grape Variety

    Chardonnay , Pinot Noir

  • Vintage

    2020

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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