Do You Love Lapierre, Susucaru and Pelaverga? You'll Fall For Gaioz Sopromadze's Light Georgian Red.

Fernando Garcia and Daniel Gómez Jiménez-Landi have one weird trick for winemaking success in the Gredos: they hang out in the local taverns and drink beer with the village old-timers. Why are people so excited about these wines? What makes them so good?

Monforte shines through its sheer diversity. So, while Monforte is often lumped in with Serralunga at the “powerful, structured” end of the spectrum, this is a mistake.