Wines & Spirits for the Curious Drinker

Flatiron Wines is for the curious. For adventurers and explorers. For anyone who loves wine or small batch spirits, and wants to learn and taste more.

Come by and visit our shops in New York or San Francisco, if you happen to be in town. Or just do your wine exploring on-line. We have the largest selection of artisanal wines anywhere, with thousands of every-day values, rare and hard-to-find gems, natural and organic wines, and small batch spirits. And we'll deliver them to your home.

Bottle of Wölffer Estate, Summer in a Bottle Rose, 2019 - Flatiron Wines & Spirits - New York
Bottle of Stella di Campalto, “Choltempo”, NV [2019 release] (1.5L) - Flatiron Wines & Spirits - New York
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Bottle of Xavier Gerard, Cote-Rotie, 2016 - Flatiron Wines & Spirits - New York
Sale
Bottle of Castello di Rampolla, Chianti classico, 2017 - Flatiron Wines & Spirits - New York
Bottle of Domaine Tempier, Bandol Rouge Migoua, 2017 - Flatiron Wines & Spirits - New York
Only 1 left!
Bottle of Plymouth, Gin (1L) - Flatiron Wines & Spirits - New York
Virtual Tasting on Instagram Live!

Virtual Tasting on Instagram Live!

We know that so many of you have been asking about this, so we are happy to announce that we have finally worked out a virtual wine tasting with Tyson from Crowley Wines. There are some details below! Hope to see you on Instagram Monday, April 6 at 5pm EST, 2pm PST.
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VIDEO: Blind Tasting CVNE's Traditional Stunner

VIDEO: Blind Tasting CVNE's Traditional Stunner

A few weeks ago we got together and challenged ourselves to blind taste 3 wines in just 3 minutes. As always it was humbling and fun! This is just a small taste of us blind tasting CVNE's Monopole Classico because it inspired us to feature this wine in our Newsletter again. It is terrific!
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FEATURED: Traditional Barbaresco from Versio

FEATURED: Traditional Barbaresco from Versio

It’s still pretty rare, though, to find a producer who is completely band new. How many people out there could possibly be qualified to start a new domaine in Barolo or Barbaresco? Not many.

But Francesco Versio is eminently qualified.

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