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A WORLD OF WINE TO EXPLORE


Stylized image of Maxime Magnon bottles

Maxime Magnon's Delightful, Foillard-Influenced Duo: A Corbières Couplet

Maxime Magnon’s wines are love letters to the rugged, rocky, high-elevation slopes of Corbières, a tiny village in an obscure corner of the Languedoc. He has an enviable collection of old vines on limestone and schist, from which he makes profoundly elegant, deeply soulful wines that speak clearly of their terroir. They are the definition of deliciousness and an utter joy to drink.

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A Flatiron Favorite Rosé Returns: Boudignon's 2024 Rosé de Loire

How does Thibault Boudignon, a master of Chenin Blanc, craft one of the Loire Valley's most coveted rosés?

It might seem surprising. After all, pink wine and white wine look pretty different at first glance. But Boudignon makes his rosé much like a traditional white wine. While some winemakers “bleed” a little juice off their red wine while it’s still macerating on the skins (which can make a darker, more powerful rosé), Boudignon works more like he’s making a white wine.

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Stylized image of I Pentri bottles

The Birds, the Bees and Volcanic Soils Make for Stunning White Wines from I Pentri

Should the great white wines of Campania be aged? Well, that depends on the grape variety. A top-quality Falanghina can use just a year or two in the cellar to blow off its reductive notes and harmonize its flavors. Fiano, meanwhile, with its coiled minerality and taut structure, is capable of aging beautifully for years.

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Wines & Spirits for the Curious Drinker

Flatiron Wines is for the curious. For adventurers and explorers. For anyone who loves wine or small batch spirits, and wants to learn and taste more.

Come by and visit our shops in New York or San Francisco, if you happen to be in town. Or just do your wine exploring online. We have the largest selection of artisanal wines anywhere, with thousands of every-day values, rare and hard-to-find gems, natural and organic wines, and small batch spirits. And we'll deliver them to your home.

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