Flatiron Wines & Spirits NY

It is always a thrill when a bottle pulled from the cellar defies every expectation. We recently opened a bottle of Domaine des Comtes Lafon Volnay 1er Cru Santenots du Milieu 2000 for the staff, bracing ourselves for a wine that might be past its prime. The year 2000 in Burgundy was known as a softer, charming vintage, one that was delicious early on but not necessarily built for the long haul. Yet, as the cork was pulled and the wine poured, it was clear right away, just from the color, that this was special, and far more youthful than its 20+ years would suggest.

We’ve been following the work of Vincent Cuillier for a few years now. It’s clear that he is one of the most dynamic young growers in Champagne today, crafting wines that burst with effusive energy and crackle with clear terroir expression. The wines are intricate and intense, and at the same time extremely delicious and easy to drink. They’re simply stunning.

Servin’s premier and grand cru wines are indeed outstanding — and outstanding values — and we’re happy to have the pick of the litter for you here today (which includes some very top wines). But the greatest value in Servin’s lineup of great values is undoubtedly one of his “village level” wines from Les Pargues.