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David Trousselle, Coteaux Bourguignons Rouge, 2023

$25.99
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David Trousselle’s 2023 Coteaux Bourguignons Rouge is a perfect example of how Burgundy’s lesser-known appellations can deliver exceptional quality with ease. Situated in the heart of the region, the Coteaux Bourguignons offers a unique expression of Pinot Noir that’s fresh, lively, and made for early enjoyment. Trousselle’s commitment to organic farming and minimal intervention allows the purity of the fruit to shine through, making this wine both simple and complex.

This red offers a soft, approachable profile, with vibrant red fruit leading the way. Think bright cherry and raspberry, with just a touch of spice and earthy undertones that give the wine depth without weighing it down. The tannins are light and well-integrated, creating a smooth, silky texture that invites you to sip casually, whether on its own or alongside food.

For those who appreciate Burgundy’s signature elegance but prefer something more accessible, this wine is a true delight. It pairs beautifully with everything from grilled chicken and light charcuterie to fresh salads and roasted vegetables. Easygoing yet full of character, Trousselle’s 2023 Coteaux Bourguignons Rouge is the kind of wine you’ll want to have on hand for everyday moments and special occasions alike.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about David Trousselle

David Trousselle and his wife farm six hectares in the Hautes Côtes de Beaune—one of Burgundy's last frontiers for actual value and real flavor. They make single-vineyard Pinot Noir and Chardonnay, transitioning to organic certification. Meticulous in the vineyard, minimal intervention in the cellar. These wines prove the best Burgundy doesn't need famous names or high prices. Just good farming and good winemaking.

Flatiron's Take

From the Importer

VineyardFrom vines planted in1970 in Oches.SoilClay-limestoneViticultureIn conversion to HVE, works soil in every other row, hand harvestedVinificationAll destemmed, 15 day fermentation/maceration with very gentle extraction.AgingAged for 12 months in oak barrels

Tasting Notes & Food Pairings

Perfect Pairings

roasted chicken, grilled lamb chops, tomato-based pasta, grilled vegetables

Tasting Profile

Red cherry, plum, and herbal notes with earthy character. Light to medium body with soft tannins, bright acidity, and a dry finish.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Map of Burgundy Wine Region

LEARN

Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.