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Bottle of Dyer, Cabernet Sauvignon Diamond Mountain District, 2016 - Red Wine - Flatiron Wines & Spirits - New York

Dyer, Cabernet Sauvignon Diamond Mountain District, 2016

Red Wine from California, United States
by Dyer
$109.99
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From a rocky, low-yielding estate vineyard on Diamond Mountain, Dyer produces Cabernet with clarity and lift—Cabernet that’s rooted in site, not sheen. The 2016 vintage was a benchmark year in Napa, and this bottling captures it with restraint: ripe fruit, yes, but always wrapped in structure and mineral tension.

A blend of mostly Cabernet Sauvignon with small amounts of Cabernet Franc and Petit Verdot, it opens with blackcurrant, graphite, and dried herbs, followed by a firm but polished core of mountain tannin. No makeup, no fat—just layered aromatics, slow-building depth, and a finish that carries on cool and clean.

Dyer 2016 isn’t about power—it’s about proportion. For Cabernet drinkers who value finesse as much as longevity, this is the real thing.

YOUR DELIVERY OPTIONS:

  • Ship up to 12 bottles for $29.99 - that's as low as $2.50 per bottle.
  • Orders ship next business day. Get it in 4-6 days.


Professional Reviews

Antonio Galloni

AG 93
"Dyer's 2016 Cabernet Sauvignon offers lovely textural depth and nuance. Pliant, supple and inviting, the 2016 will drink very well with minimal cellaring. Lavender, sage, plum, mint and licorice complement the dark blue and purplish fruit nicely, while bright underpinnings of minerality extend the finish. Overall, this is a relatively approachable young Cabernet from Dawnine and Bill Dyer. Dollops of Cabernet Franc and Petit Verdot round out the blend. Year after year, Dawnine Dyer turns out some of the most compelling, classically built Cabernets in Napa Valley. Dyer remains one of Napa Valley's under the radar estates. Discerning readers should make a point of checking out these superb wines." -Vinous

Robert Parker

RP 95
"The 2016 Cabernet Sauvignon Diamond Mountain is blended of 89% Cabernet Sauvignon, 6% Cabernet Franc and 5% Petit Verdot. Deep garnet-purple colored, it has a compelling nose of fresh red and black currants, black berries and underbrush with touches of garrigue, lavender, cigar box and fertile loam. The palate is full-bodied and built like a brick house, with firm, ripe, grainy tannins and bold fruit complimented by lovely freshness, finishing long and crunchy."

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