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Bottle of Eyrie, Pinot Noir The Eyrie Dundee Hills, 2022 - Red Wine - Flatiron Wines & Spirits - New York

Eyrie, Pinot Noir The Eyrie Dundee Hills, 2022

Red Wine from Oregon, United States
by Eyrie

$104.99

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What is this wine?
Founded by David Lett in 1965, Eyrie Vineyards is the original pioneer of Pinot Noir in Oregon’s Willamette Valley. The estate’s The Eyrie Pinot Noir comes from the original plantings in the Dundee Hills—some of the oldest Pinot vines in the United States. Farmed organically and made with a gentle, minimalist approach, it is the purest expression of the domaine’s historic site. The 2022 vintage was marked by even ripening and freshness, producing Pinot of balance and vibrancy.

Why get this wine?
Few bottles carry such historical and cultural weight. Eyrie essentially introduced Pinot Noir to Oregon, and The Eyrie bottling remains a benchmark for elegance and ageworthiness. For Burgundy lovers, it offers an Oregon Pinot of restraint and authenticity, with a legacy that helped shape American wine.

What does this wine taste like?
Graceful and aromatic, with red cherry, cranberry, and pomegranate layered with rose petal, spice, and subtle forest floor. Medium-bodied, with fine tannins and lively acidity that carries a long, mineral-tinged finish.

When should you drink this wine?
Beautiful now for its purity, but capable of evolving for 10–15 years. Ideal with roast poultry, duck, salmon, or wild mushroom dishes. Consider decanting young bottles to open the aromatics.

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Professional Reviews

Antonio Galloni

AG 95
"Rich black raspberry, shavings of cedar, undergrowth, worn leather and rose waft up to form a beguiling bouquet as the 2022 Pinot Noir Eyrie Vineyard slowly evolves in the glass. Harmonious to the core, this floods the palate with textures of pure silk, displaying vividly ripe wild berry fruits enhanced by hints of sour citrus and spice. A web of crunchy tannins lingers as tart cranberry mixes with inner violet florals and a sensation of liquid stone through the long and lightly structured finale. The mix of energy and complexity here is something to behold" -Eric Guido

Robert Parker

RP 96
"The 2022 Pinot Noir The Eyrie offers a slow blossoming of aromas: strawberry jam, juniper and Earl Grey tea leaves give way to deeper tones of mushrooms and dried earth on the nose. The light-bodied palate features concentrated, complex layers of strawberry, spice and earth. It’s structured by silky tannins and mouthwatering acidity and has a long, nuanced finish. It’s a touch softer and more open than the other 2022s and will be drinkable a bit earlier." -Erin Brooks

Decanter

D 97
"From the first pour of this vibrant purple-hued Pinot, you'll know you're in for an extraordinary ride. This estate bottling blends Pinot from Eyrie’s 5 certified-organic estate vineyards, where the Willamette Valley's iconic variety got its start. This sophisticated, well-balanced, and highly aromatic wine offers notes of candied strawberries, orange peel, pink peppercorns, and a bouquet of florals, highlighted by the distinct scent of rose petals. On the palate, the grippy tannins and vibrant acidity hint at a promising ageing journey." -Clive Pursehouse

Wine Enthusiast

WE 93
"Eyrie's estate wine Pinot Noir soars like an eagle with aromas of blackberries, violets and the pine needles, duff and mushroom qualities often found on a forest floor. Tart black cherry and lemon zest flavors are joined by notes of cacao nibs and a wee bit of bone marrow. Crisp acidity and silky tannins offer ample support." -Michael Alberty

What importer Polaner Selections has to say about this wine...

Varietals
Pinot Noir
Biodynamic
Certified
Vineyard
The Original Vines vineyard contains the first plantings of Pinot Noir in Oregon and is 17.4 acres. Planted between 1966-1974 with Wadenswil and Pommard at an elevation of 260-410 feet. The vines for the Original Vines Pinot Noir are unfragted pre-Phylloxera plantings.
Orientation
South facing rolling east and west
Soil
Volcanic and basalt subsoils with granitic dust
Viticulture
Certified Organic vineyards and practices
Vinification
De-stemmed and fermented using all natives yeasts in a combination of tank and barrel. minimal racking, no fining or filtrering.
Aging
aged for 24 months in French oak barrels, 12% new

Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2022

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Elegant , Silky

  • Sweetness

    Dry

  • Body

    Medium Bodied