Left Continue shopping
Your Order

You have no items in your cart

  • Home
    • /Previous Page
  • / Gruner Veltliner
Back to: Gruner Veltliner
Previous / Next
Bottle of Hirsch, Kammern Kamptal DAC Grüner Veltliner, 2022 - White Wine - Flatiron Wines & Spirits - New York

Hirsch, Kammern Kamptal DAC Gruner Veltliner, 2022

White Wine from Kamptal, Austria

$30.99

Get 10% off purchases of 12+ bottles of wine.
(Use code 10OFF at checkout.)
In stock and ready to ship

From Weingut Hirsch in Kammern, Kamptal—making some of Austria's best Grüner Veltliner and Riesling—comes this village-level expression of Kammern's terroir. Hirsch works exclusively with these two varieties on biodynamic-certified vineyards (Respekt certified since the early 2000s). The village of Kammern sits with views to the famed Heiligenstein and Gaisberg vineyards, offering diverse microclimates and soil types. This 2022 Kammern Grüner Veltliner (Kamptal DAC classification) shows bright citrus, white pepper, and the mineral character that Kamptal delivers. At three years old, the wine is developing nicely, with herbal notes emerging. Ready to drink now or age 5-6 years as complexity develops.

YOUR DELIVERY OPTIONS:

  • Same Day Delivery - Call us at (212) 477-1315 for more details.



Left Gruner Veltliner

Professional Reviews

Antonio Galloni

AG 90
"The 2022 Grüner Veltliner Kammern was harvested from Lamm, Grub, Renner and Gaisberg from vines that are too young to make into the site-designated wines. The fruit was whole-bunch-pressed and sedimented, with still slightly cloudy juice fermented spontaneously in stainless steel. A gentle reduction blows off to reveal absolutely savory, salty yeast. The palate adds just an edge of Reine Claude plum but pushes that peppery, crushed herb savoriness to the fore, finishing salty and lemony." -Anne Krebiehl MW

What importer Skurnik Wines has to say about this wine...

Variety: Grüner Veltliner
Region: Kamptal
Vineyard: Sourced from multiple sites in the outer rim of Kammern
Soil Type: Loess and loam
Fermentation & Élevage: Whole bunch pressing. Long, slow fermentation in stainless steel until the following spring Farming: Respekt Certified Biodynamic

Details