"Clos Saint-Martin is a consistently brilliant wine from one of St.-Emilion’s smallest vineyards (adjacent to the cemetery of all places). It always reeks of crushed rocks/powdered chalk, sweet black cherries, cassis, and beautifully integrated wood as well as tannin. Its kirsch liqueur-like component and large-scaled personality are reminiscent of Pomerol’s majestic Lafleur." -Robert Parker
Jancis Robinson
JR16
"That malty oak note again. Mild and easy and sweet - Derenoncourt? Reasonably bright fruit. Slightly chunky on the end."
