What importer Bowler Wine has to say about this wine...
This is a blend of Vijariego Tinto, which is directly pressed, and Gual, also destemmed manually and foot stomped, from Los Topes, a parcel in Orotava. Ferments in open top barriques with the Gual skins, and it rests for 5 months in 8 year-old French oak. Tart berry fruit in the palate, very fresh and tangy.
Details
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Grape Variety
Blend of Red and White Grapes , Bual , Vijariego Negro
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Vintage
2022
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Size
750ml
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Farming Practice
Organic
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Style
Earthy , Juicy , Minerally
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Sweetness
Dry
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Body
Medium Bodied