Luca Roagna and his family have been making some of the greatest wines in Piemonte for generations, and the quality just keeps rising. Anyone will be able to respect and admire the work of Luca Roagna: no step taken in the vineyard or the winery is without complete follow-through of thought.Standing in the middle of one of their vineyards, you almost forget it's a place to grow grapes. Grass, insects and wildlife flourish throughout the vines, which are never subjected to chemical sprays, mowing or tilling. The bio-sphere is diverse and vigorous, the soils healthy: the result is impeccably grown grapes ready to become impeccably made wine.
What importer Polaner Selections has to say about this wine...
VINEYARDSourced from the Faset cru in the commune of Barbaresco. The parcel is owned by a friend of the family. They've been following the vineyard work there to their specifications along with the owner.SOILClay with sand - tipical of that zone.VITICULTUREHand harvested. Praciticing organic.VINIFICATIONFermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of submerged cap -- which can last 60-70 days.AGINGAged for 5 years in large, neutral oak.
Earthy , Floral , Tannic