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Laherte Freres, Meslier & Pinot Brut Nature, NV [2019]

$189.99

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Only 600 bottles were made of this tiny cuvée from one of our favorite Champagne producers. The blend is 50% each Petit Meslier and Pinot Noir from two plots in Chavot, and it spends 30 months on the lees in barrel. Zero dosage.

YOUR DELIVERY OPTIONS:

  • Same Day Delivery - Call us at (212) 477-1315 for more details.



Aurélien Laherte believes Champagne should be for everyone. We agree.

Along with childhood best friend and fellow rising star, Raphaël Bérèche, they formed Terre de Vins, a down to earth trade organization. They bring together like-minded growers for a yearly tasting of vin clair (still wine, pre-bubbles) and finished Champagne to showcase their progressive wines.

Aurélien makes wines of power and whimsy, decadence and tension. Maybe it is because of his biodynamic approach, maybe it was his training with Antoine Sélosse or maybe he is simply one of the best vignerons in Champagne. No matter the reason, take advantage of this newsletter only pricing to experience it for yourself.

All of his wines are aged in neutral barrels, do not go through malolactic fermentation and have just enough dosage to balance the wine and showcase the terroir.

Seventh generation winegrower Aurélien Laherte is part of a dynamic, young generation making waves in Champagne and producing a fine array of terroir-driven Champagnes using a natural approach to viticulture and winemaking. Since taking the helm of his family’s estate in 2005, Aurelien has been a devoted practitioner of organic and biodynamic viticulture, striving to produce a lineup of blended and single-vineyard Champagnes that deeply expresses the identities of his unique terroirs. The vibrant, energetic and racy profile of Laherte Frères Champagnes has earned Aurélien a reputations as a rising star in the region.

What importer Polaner Selections has to say about this wine...

VARIETAL NOTES
50% Petit Meslier, 50% Pinot Noir
ORGANIC
Practicing
BIODYNAMIC
Practicing
VINEYARD
two plots in Chavot
SOIL
Clay-silt soils
VITICULTURE
Organically farmed with biodynamic methods. Embracing dynamic cover crops and reducing tilling.
VINIFICATION
Maceration takes only a few hours, vinification in two barrels
AGING
Aged 30 months on the lees in barrels. Disgorged by hand, zero dosage.

Details

  • Grape Variety

    Petit Meslier , Pinot Noir

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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