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Clos Rougeard, Saumur Champigny Les Poyeux, 2017

$279.00

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here are some very famous wines that are extremely limited and inspire a cult like following; and then there is Clos Rougeard. The tiny amounts of Cabernet Franc and even tinier amounts of Chenin Blanc that the Foucault brothers make in Saumur-Champigny are among the most rare and sought after bottles in France and now the U.S.

What's the trick? Well it's a bit mysterious but basically they possess very old vines on special terroir. Their yields are tiny, farming is meticulous and the cellar is deep, dank and cold. Those few of us luck enough to visit can attest to layers of mold and caverns of oak barrels with various vintages slowly fermenting or resting for years before bottling.

The wines are stunning. They can age probably forever. And they are extremely limited.

Professional Reviews

Antonio Galloni

AG 95
"Set for release in November 2022, the 2017 Les Poyeux is a delightful wine. While waiting for the winemaker, I was left with a glass of this in the chalky cellars and I really struggled to find anything wrong with it. This is a blend of two parcels within the Poyeux vineyard. It's as if you are drinking a cloud of Cabernet Franc, that floats along in your mouth, before the mouthwatering acidity flows forth. This light to mid-weight wine has incredible density despite its delicacy. The purity of fruit is impressive and shows red cherry, black olive, savory and tea leaf-like tannins. Typically a more accessible wine than Le Bourg, you could drink on release but it will go on and on." -Vinous

Details

  • Grape Variety

    Cabernet Franc

  • Vintage

    2017

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.

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