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Domaine Roulot, Meursault Villages, 2017

White Wine from Burgundy, France
by Domaine Roulot
$369.00
Taxes and shipping calculated at checkout.
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Jean-Marc Roulot, one of Burgundy's superstars since taking over the family estate (farmed organically since 1989, certified in 2013) in 1989, crafts this medium to full-bodied village Meursault with remarkable elegance and precision. A blend of several prime parcels including Clos de la Baronne, this wine is satiny-textured and gourmand, more open-knit than Roulot's premier crus. The nose shows gently sun-kissed scents of Asian pear, white flowers, and honeycomb, with secondary notes of hazelnut, apple, citrus, and acacia blossom. The 2017 vintage is widely considered exemplary for the domaine's focused, mineral approach to Meursault.

Shipping

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Burghound

92 points

"A very Meursault nose features notes of hazelnut, apple, pear, citrus and acacia blossom. Here too the medium weight flavors possess a beguiling sense of vibrancy along with better mid-palate density, all wrapped in a more complex, clean, dry and crisp finish that exudes an appealing hint of salinity." —Allen Meadows

Robert Parker

90 points

"Gently sun-kissed scents of Asian pear, white flowers and honeycomb introduce the 2017 Meursault Village, a medium to full-bodied, satiny-textured and elegantly fleshy wine derived from the Clos de la Baronne, Crotot, Gruyaches and Sous la Velle; as that palette of lieux-dits implies, it's the most open-knit, gourmand and forward Meursault in the domaine's range." —William Kelley

Jancis Robinson

17 points

"Expressive citrus and a touch of blossom. Lemon-curd intensity. Incredibly concentrated and rich like lemon curd but the acid cuts through. Gorgeously seductive and still fresh. Long."

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Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Crustaceans (crab, langoustine), sautéed sole, white risotto, roasted vegetable gratin, soft cheeses

Tasting Profile

Asian pear, white flowers, honeycomb, hazelnut, apple, citrus, acacia blossom. Satiny texture, medium to full body. Gourmand, focused mineral character.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2017

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Medium Bodied

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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