"Dark and brooding, the 2013 Brunello di Montalcino Riserva reveals rich notes of plum and cherry sauce, accented by autumnal spice and a hint of citrus. This is surprisingly lifted and sleek, with an intense core of tart red fruit and hints of tangerine, all kept in constant motion by stimulating acidity. Finely-etched tannins tug at the palate as the 2013 Riserva finishes long and still relatively youthful in feel, leaving a mineral tinge and rosy inner florals that linger on and on. This can be enjoyed now, but waiting is highly recommended." -Eric Guido
Robert Parker
RP96
"This is a terrific wine that performs with grace, elegance and lengthy endurance. The 2013 Brunello di Montalcino Riserva stands out in my mind as one of the most enjoyable riservas I have tasted from this classic vintage. The aromas are balanced and neatly tucked in. The effect it seamless and smooth with a virtual continuum of wild berry, rose, spice and autumnal aromas. Nothing is out of place and the wine feels glossy and polished in terms of mouthfeel. The tannins are firm but expertly integrated, giving this wine a prolonged future drinking window. Some 3,026 bottles, 120 magnums and ten double magnums were made." -Monica Larner
Decanter
D95
"Le Chiuse di Sotto is one of the most classic estates in Montalcino, representing very well the traditional style of Brunello. In the glass this shines; an austere Sangiovese with garnet colour, floral and smoky woodland aromas over restrained raspberry fruit flavours, with firm, grainy tannins and firm acidity. A great wine to age for decades."
Kerin O'Keefe
WE96
"Plum, wild berry, tobacco, crushed herb and balsamic aromas all come together on this elegant red. The palate shows its Sangiovese and Montalcino pedigree, delivering juicy Morello cherry, raspberry compote, star anise and tobacco alongside taut, polished tannins. It’s bright and well balanced, with firm acidity that will keep it going for years." -Kerin O'Keefe
