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Jacquesson, Champagne Extra Brut "Cuvee 748", NV

$99.99

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Based on the 2019 vintage, 75% of the harvest came from Aÿ, Dizy, Hautvillers, Champillon and 25% from Avize and Oiry. Spring frosts sadly decimated the Chardonnay harvest, and a warm growing season allowed for plenty of Pinot richness to come through. Round, long, and extremely elegant. “Based on the 2019 vintage, the NV Extra-Brut Cuvée No. 747 reveals a lively, delicate bouquet of white pepper, tangerine, lemon oil, herbs and red berries mingled with lovely menthol notes. Medium to full-bodied, tense and sappy, it's layered with a vinous core of fruit and a delicately saline finish. This is not the most opulent iteration from this house but rather an edition that closely reflects the character of the vintage, marked by its tension and phenolic complexity.” Yohan Castaing, Wine Advocate

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Details

  • Grape Variety

    Chardonnay , Pinot Meunier , Pinot Noir

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant , Minerally , Rich

  • Sweetness

    Dry

  • Body

    Medium Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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