Not everyone in Kamptal is a celebrity winemaker, it’s home to humble growers with delicious everyday wines as well. Matthias Hager is the 5th generation to inherit his family farm, but wasn’t satisfied with the... Read More
Not everyone in Kamptal is a celebrity winemaker, it’s home to humble growers with delicious everyday wines as well. Matthias Hager is the 5th generation to inherit his family farm, but wasn’t satisfied with the status quo. He converted his vineyards to biodynamics and slowly altered winemaking to more non-interventions methods.
He has a wealth of old vines on varied soil types and plots scattered across 14 hectares in the small town of Mollands, in the cooler Kamp river valley. The single vineyard and village level Grüner Veltliners are excellent, but crunchy pet-nats and a delectable St Laurent Eiswein are quirky but tasty.
