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Bottle of Tommaso Bussola, Ca' del Laito Valpolicella Superiore Ripasso, 2018 - Red Wine - Flatiron Wines & Spirits - New York

Tommaso Bussola, Ca' del Laito Valpolicella Superiore Ripasso, 2018

Red Wine from Veneto, Italy
by Tommaso Bussola

$28.99

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What importer Polaner Selections has to say about this wine...

VARIETAL NOTES
Corvina, Corvinone, Rondinella, Molinara and others.
VINEYARD
The Ca' del Laito bottling is sourced from a range of vineyards in the area of Montecchio di Negrar. The vineyards are Coste (planted in 2015), Senge (planted in 2000), Cain (planted in 2005), Coare Longhe e Giulia (planted from 1990-2000) and, starting with the 2020 vintage, from Trapola (planted from 1940 to 1990!).
SOIL
Coste - Basaltic Clay Senge - Basaltic Clay Cain - Clay Coare Longhe e Giulia - Clay & Limestone Trapola - Clay iwth Volcanic Sediment.
VITICULTURE
Hand harvested from younger vines ranging from 5 to 30 years old.
VINIFICATION
After harvest in mid October, the wine ferments in stainless steel. In February and March they pass the wine over the pressed grapes used to make their Amarone.
AGING
Aged for 23-24 months in third passage oak - 50% barriques and 50% 12-25 hectoliter botti grandi.

Details

  • Grape Variety

    Corvina , Other Regional Grapes , Red Blend , Rondinella

  • Vintage

    2018

  • Size

    750ml

  • Farming Practice

    Natural

  • Sweetness

    Dry

  • Body

    Full Bodied

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