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Felton Road, Chardonnay "Block 2", 2022

by Felton Road

$61.99

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Felton Road’s “Block 2” Chardonnay comes from a prized parcel in their Bannockburn estate, rooted in schist and clay soils. Farmed biodynamically, it reflects meticulous vineyard care and site precision.

Hand-picked, fermented with native yeasts, and aged in French oak, it’s layered and mineral, showcasing Central Otago’s cool-climate elegance. A flagship single-block expression.

YOUR DELIVERY OPTIONS:

  • Same Day Delivery - Call us at (212) 477-1315 for more details.



Professional Reviews

Antonio Galloni

AG 92
"The 2022 Chardonnay Block 2 is an athletic wine that knows where the finish line is. Clear and precise with a mouthwatering, sappy finish, it offers restrained fruit flavors of apple, pear and citrus alongside almond croissant notes. While serious, it has a pleasing roundness on the mid-palate that makes it approachable with food from 2024 onwards." -Rebecca Gibb MW

Robert Parker

RP 94
"The 2022 Block 2 Chardonnay was bottled, along with the Block 6 Chardonnay, in September 2023, as opposed to the 2022 Bannockburn Chardonnay which was bottled in May of 2023. The same winemaking (aside from a difference in the time spent in oak) across the cuvées serves to highlight the vineyard differences. This Block 2 is far more aromatically restrained and certainly hides the voluminous fruit behind a sheath of mineral phenolics. The wine is powerful but restrained and pure in its way. It's lovely, with a gentle brine note through the finish. 14% alcohol, sealed under screw cap." -Erin Larkin

Jancis Robinson

JR 17
"Elegant, flavourful and savoury. Mouth-filling, with high lemon-fruit intensity but lots of purity and focus. The oak is very elegantly used. The flavours last with a wet-stone minerality, dried herbs and a touch of white mushrooms."

What importer Skurnik Wines has to say about this wine...

100% Chardonnay
Block 2 was planted in 1992 and is positioned on a gentle east facing slope, immediately north of Block 3 on the Elms vineyard
Deep angular schist soils
Hand harvested
Whole bunch pressed, settled over night and flowed by gravity to barrel
Fermented with indigenous yeasts in season French oak (no new oak), followed by a long and complete malolactic fermentation
Aged for 16 months in barrel (11 months on gross lees) and carefully racked to tank
Bottled unfined and unfiltered

Details

  • Grape Variety

    Chardonnay

  • Vintage

    2022

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied