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Bodegas y Vinedos Raul Perez, Ultreia Saint Jacques Bierzo, 2021

Red Wine from Other Spain, Spain
by Bodegas y Vinedos Raul Perez

$24.99

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Very tender and fruit-driven, primary and quite open. He used more stems and full clusters in 2020, and since 2018, they have removed the percentage of white grapes that used to be included in the wine. It’s a little more Mediterranean, with aromatic herbs and a more powerful palate. Floral, spicy aromas with hints of underbrush. Juicy, well-structured red fruit with great vibrancy and length on the palate. A long finish is marked by hints of herbs, coffee bean, and tomato leaf.

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Bodegas y Vinedos Raul Perez

Raúl Pérez is one of the world's most visionary winemakers. No one deserves more credit for the explosion of unique and delicious terroir-driven wines that are coming out of Spain. While Raúl has projects all over the country, perhaps his most intriguing wines come from what is one of the world's most exciting wine appellations, his native Bierzo. Born in the small village of Valtuille de Abajo into a winemaking family, Raul has brought fame and recognition to this once overlooked region.

That fame and influence has a lot to do with his open door policy towards new arrivals in Bierzo. Prominent names like Álvaro Palacios and his nephew Ricardo Pérez or Cádiz-born Verónica Ortega did their first fermentations there. He also helped many established names in Galicia like Forjas del Salnés in Rías Baixas and Algueira and Guímaro in Ribeira Sacra and he’s even found time to collaborate with other wine world star like Portugal's Dirk Niepoort and France's Antoine Graillot.

Professional Reviews

Robert Parker

RP 94
"They had not bottled the 2020 Ultreia Saint Jacques yet and were still waiting for the labels (and they label the day after they bottle), so I caught an unbottled sample that was very tender and fruit-driven, primary and quite open. He used more stems and full clusters in 2020, and since 2018, they have removed the percentage of white grapes that used to be included in the wine. It's a little more Mediterranean, with aromatic herbs and a more powerful palate." -Robert Parker

What importer Skurnik Wines has to say about this wine...

Village: Valtuille de Abajo
Vineyard: Various
Year of plantation: 1900-1940
Hectares: 5
Soil: Clay
Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet)
Elaboration: 80% whole cluster fermentation in large oak vats. Macerations of between two and five months. Aging in various vessels: 225L, 500L, foudre and cement. Bottled without fining or filtration.

Details

  • Grape Variety

    Mencia

  • Vintage

    2021

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Aromatic , Earthy , Minerally

  • Sweetness

    Dry

  • Body

    Medium Bodied

Customer Reviews

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