What importer Skurnik Wines has to say about this wine...
Nebbiolo from vines planted in lower elevations (250-260 meters above sea level) in the crus of Muncagota, Basarin and CottaA mix of calcareous clay soils and sandFermentation and maceration over 7 daysAging for one year in barriques (20% new, 80% second and third use)Blending and aging in stainless steel before the wine ages in bottle for a minimum of 10 months prior to release650 cases produced annually on average
Details
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Grape Variety
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Vintage
2021
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Size
750ml
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Farming Practice
Sustainable
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Sweetness
Dry
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Body
Full Bodied