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Coessens, Champagne Extra Brut Les Sense Boises, 2017

$75.99

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The Coessens Champagne Extra Brut Les Sens Boisés 2017 is an exceptional Blanc de Noirs crafted exclusively from 100% Pinot Noir, sourced from the single Largillier vineyard in the Aube region of Champagne. Jérôme Coessens, celebrated for his focus on terroir expression, vinifies this cuvée entirely in five-year-old Chablis barrels, allowing the unique characteristics of the vineyard to shine. Extended aging on lees further enhances the wine’s complexity and depth, while the Extra Brut style, with minimal dosage, preserves its purity and vibrancy.

On the nose, it offers an elegant bouquet of ripe pear, mirabelle plum, and stone fruits, accented by subtle herbal notes and a touch of white pepper. The palate is finely textured and vibrant, with flavors of lemon zest, baked apples, and a hint of cinnamon. The wine’s silky structure and delicate bubbles lead to a long, mineral-driven finish, showcasing its balance of richness and freshness.

This Champagne pairs beautifully with dishes such as roasted pork, seared scallops, or creamy risottos, and it also complements mild cheeses like Brie or Chaource. While approachable now for its generous fruit and nuanced profile, the Coessens Champagne Extra Brut Les Sens Boisés 2017 will benefit from 3–5 years of cellaring, developing even greater complexity and refinement. It is a remarkable expression of the Largillier vineyard and a testament to Jérôme Coessens’ dedication to crafting terroir-driven Champagne.

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Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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