Professional Reviews
Antonio Galloni
Robert Parker
Wine Enthusiast
What importer Polaner Selections has to say about this wine...
Vineyard
Sourced from their .77 hectare parcel at the crest of the historic Rionda vineyard in Serralunga d'Alba.
Soil
Layers of marl, limestone, sandstone and sand. The soil is rich in microelements, such as potassium, boron, manganese and magnesium; quite high is the active limestone content, equal to 13.58%, the highest figure of the entire Barolo area.
Viticulture
Hand-harvested in early October
Vinification
Fermented and macerated for 17 days in stainless steel.
Aging
Aged for forty months in large Austrian oak. Bottled in December, then spends about 5 years in bottle in the cellar before release. The family decided that they will only release this wine 10 years after the harvest date.
Details
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Grape Variety
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Vintage
2018
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Size
750ml
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Sweetness
Dry
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Body
Full Bodied