Left Continue shopping
Your Order

You have no items in your cart

  • Home
    • /Previous Page
Bottle of Paitin, Sori' Paitin Barbaresco Vecchie Vigne Riserva, 2008 (1.5L) - Flatiron Wines & Spirits - New York

Paitin, Sori' Paitin Barbaresco Vecchie Vigne Riserva, 2008 (1.5L)

Red Wine from Piedmont, Italy
by Paitin

$329.99

Get 10% off purchases of 12+ bottles of wine.
(Use code 10OFF at checkout.)
In stock and ready to ship

YOUR DELIVERY OPTIONS:

  • Same Day Delivery - Call us at (212) 477-1315 for more details.



A recent visit to the Paitin estate in Neive was full of delicious wines and fascinating history. The Pasquero-Elia family has been working these vineyards since 1796, and bottling the wines as Barbaresco for more than a century, even before their village officially joined Barbaresco. Three generations of the family are at work today in the vineyards and cellar, working organically and crafting Nebbiolo wines with equal power and grace.

Professional Reviews

Robert Parker

RP 94
"The blackest of cherries, spices, incense, tar and scorched earth are some of the many nuances that emerge from the 2008 Barbaresco Sori’ Paitin Vecchie Vigne. This dark, brooding Barbaresco is all about power. The 2008 impresses for its fabulous balance and pure length. With time in the glass, the wine becomes increasingly more refined. It is a striking Barbaresco to drink now and over the next 10-15 years, perhaps longer. The 2008 was aged in 25-hectoliter cask and bottled in June 2012." -Robert Parker

Wine Spectator

WS 93
"Starts out rich and round, boasting cherry and currant flavors, then firms up as more spice and eucalyptus notes show. The tannins offer grip as this cruises to a long finish. Balances power and elegance. "

What importer Polaner Selections has to say about this wine...

VINTAGE
2008
BOTTLE SIZES
750 ML
COUNTRY
Italy
REGION
Piedmont
APPELLATION
Barbaresco
WINE TYPE
Red
VARIETALS
Nebbiolo
ORGANIC
Practicing
BIODYNAMIC
Practicing
VINEYARD
Sourced from a .9 hectare parcel of old vines within the Sori Paitin parcel on Serraboella.
SOIL
Calcareous clay with Sandstone.
VITICULTURE
Hand-harvested. Practicing organic. Practicing biodynamic.
VINIFICATION
Fermented in stainless steel using the submerged cap (cappello sommerso) method. 40-50 day maceration.
AGING
Aged for thirty-six months in Austrian oak botti.

Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2008

  • Size

    1.5L

  • Farming Practice

    Organic

  • Style

    Earthy , Elegant , Tannic

  • Sweetness

    Dry

  • Body

    Full Bodied

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)