"The 2018 Syrah Horseshoe Vineyard is going to need at least a few years to emerge, as it is pretty tight today. Inky dark fruit, gravel, spice, menthol, espresso, sage and chocolate infuse the 2018 with tons of complexity. The Rhys Syrahs typically blossom only with time in bottle. I imagine that will be the case here as well. The 100% whole clusters approach works so well here. The 2018 spent 24-28 months in 25HL casks." -Antonio Galloni
