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Francois Cazin, Cour-Cheverny, 2022

$23.99

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What is this wine?
François Cazin’s Cour-Cheverny 2022 is a distinctive white from the Loire Valley, made entirely from Romorantin, a rare, ancient grape variety found only in this small appellation. Cazin is one of Cour-Cheverny’s benchmark producers, farming sustainably and vinifying with traditional methods to highlight the grape’s naturally high acidity and minerality. The wine is fermented and aged in stainless steel and neutral oak to preserve freshness and precision.

Why get this wine?
Cazin’s Cour-Cheverny is a cult favorite among Loire aficionados for its combination of texture, energy, and character at remarkable value. It’s one of the few pure expressions of Romorantin—a grape that delivers a cross between Chenin Blanc’s structure and Chardonnay’s roundness, with a uniquely saline, honeyed edge. For adventurous white wine lovers, this bottle offers both authenticity and a clear sense of place.

What does this wine taste like?
Crisp and mineral, showing notes of green apple, pear skin, quince, and acacia, with hints of hazelnut and beeswax developing with air. The palate is lively and textured, balancing firm acidity with gentle richness and a long, stony finish.

When should you drink this wine?
Delicious now with shellfish, goat cheese, or light poultry dishes, and capable of evolving gracefully over 5–8 years, gaining honeyed and nutty complexity. Serve lightly chilled.

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What importer Bowler Wine has to say about this wine...

100% Romorantin. Cour Cheverny has only existed as an AOC since 1997; François Cazin was instrumental in the drive to establish it to save this ancient local variety. The Cazin vines are planted on clay-limestone soils; some go all the way back to 1928. The farming is sustainable and the harvest by hand. The bunches are direct-pressed and the wine fermented in steel tank with native yeasts. It is aged on its lees without stirring in 23-25-hectoliter foudres for 6 months, followed by some months in underground vats and bottling by gravity with a light filtration a year after the vintage. There are usually a few grams of residual sugar, though they are easy to miss, given the high natural acidity of Romorantin. "Le Petit Chambord" is the historical name of the property and appears on all of its labels.

Details

  • Grape Variety

    Romorantin

  • Vintage

    2022

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.

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