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Flatiron Wine School: So You Think You Know Argentina, 11/19/2024

$50.00

NET

This item is not eligbile for our 10% case discount on mixed cases or any other promotional discounts but we took special care to price it competitively compared with other top retailers nationwide.

Difficulty level: Wine 101
Julia Burke, DWSET, has been noticing a shift in the quality and style of the wines she's been tasting from Argentina over the last couple of years. Ambitious, elegant and better than ever, these wines bear little resemblance to some of the jammy Malbecs of the mid 2000s, and are instead fabulous expressions of terroir. So she went to Mendoza to see what all the fuss was about. 

Fresh off a recent visit to the heart and soul of Argentina's wine tradition, Julia is excited to share what she learned, and taste the new face of Argentina with you. We'll look at the geographic layout of its top regions, explore trends and innovations, and enjoy some fabulous wine. 

This class will begin at 6:00pm on Tuesday, November 19 and run for approximately 90 minutes. Wines tasted in class will be available for purchase with a discount available to attendees only. 

Each class begins at 6pm. Unless otherwise noted, classes will last approximately 75-90 minutes. Seating is limited and we encourage early arrival if you wish to sit together with your party. If your plans change, let us know as soon as possible: refunds can only be issued when notice is given 48 hours before the start of class. 


Meet your instructor

Julia Burke

Julia has been working in the wine industry since 2008, when she wandered into a small Niagara Escarpment winery for a tasting and left with a job. Her roles since then have included wine (and beer) writer and editor, vineyard worker in Southern Wisconsin, retail buyer in Chicago, harvest intern in Stellenbosch, South Africa, and communications/education manager for Willamette Valley Wine. She is now Flatiron's events manager and buyer for New World wines. 

A passionate educator, Julia has been teaching classes, seminars, private events and tutoring sessions on wine for over a decade. She is a certified WSET instructor and holds a WSET Diploma in Wine & Spirits as well as an Italian Wine Professional certification. Julia believes in the power of wine to facilitate important conversations about sustainability, agriculture, labor, memory and psychology, and she has never fallen out of love with wine's ability to combine topics from geography and microbiology to language, politics and history in unexpected ways. 

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